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    Effects of Vacuum Processing Treatment on the Structure and Physical and Chemical Properties of Fresh Waxy Corn Starch

    Effects of Vacuum Processing Treatment on the Structure and Physical and Chemical Properties of Fresh Waxy Corn Starch by Ruihang XU, Libin ZHU, Dan ZHU, Wenyi WEI, Guangcai NIU, Chenyu ZHAO, Yufan ZHANG

    Published 2025-01-01
    Subjects: “…fresh waxy corn…”
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