Showing 1 - 16 results of 16 for search '"foodborne illness"', query time: 0.04s Refine Results
  1. 1
    Preventing Foodborne Illness: Campylobacteriosis

    Preventing Foodborne Illness: Campylobacteriosis by Soohyoun Ahn, Renée M. Goodrich-Schneider, Rachael Silverberg, Keith R. Schneider

    Published 2016-02-01
    Subjects: “…Foodborne Illness…”
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  2. 2
    Preventing Foodborne Illness: Campylobacteriosis

    Preventing Foodborne Illness: Campylobacteriosis by Soohyoun Ahn, Renée M. Goodrich-Schneider, Rachael Silverberg, Keith R. Schneider

    Published 2016-02-01
    Subjects: “…Foodborne Illness…”
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  3. 3
    Preventing Foodborne Illness: Typhoid Fever—Salmonella Typhi

    Preventing Foodborne Illness: Typhoid Fever—Salmonella Typhi by Keith R. Schneider, Renée Goodrich Schneider, Rachael Silverberg

    Published 2016-02-01
    Subjects: “…Foodborne Illness…”
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  4. 4
    Preventing Foodborne Illness: Typhoid Fever—Salmonella Typhi

    Preventing Foodborne Illness: Typhoid Fever—Salmonella Typhi by Keith R. Schneider, Renée Goodrich Schneider, Rachael Silverberg

    Published 2016-02-01
    Subjects: “…Foodborne Illness…”
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  5. 5
    Preventing Foodborne Illness: Cyclosporiasis

    Preventing Foodborne Illness: Cyclosporiasis by Christopher Pabst, Jaysankar De, Renée Goodrich Schneider, Keith R. Schneider

    Published 2019-04-01
    Subjects: “…Foodborne Illness…”
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  6. 6
    Preventing Foodborne Illness: Cyclosporiasis

    Preventing Foodborne Illness: Cyclosporiasis by Christopher Pabst, Jaysankar De, Renée Goodrich Schneider, Keith R. Schneider

    Published 2019-04-01
    Subjects: “…Foodborne Illness…”
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  7. 7
    Preventing Foodborne and Non-foodborne Illness: Vibrio parahaemolyticus

    Preventing Foodborne and Non-foodborne Illness: Vibrio parahaemolyticus by Anita C. Wright, Renée M. Goodrich, Michael A. Hubbard, Keith R. Schneider

    Published 2016-02-01
    Subjects: “…Foodborne Illness…”
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  8. 8
    Preventing Foodborne and Non-foodborne Illness: Vibrio parahaemolyticus

    Preventing Foodborne and Non-foodborne Illness: Vibrio parahaemolyticus by Anita C. Wright, Renée M. Goodrich, Michael A. Hubbard, Keith R. Schneider

    Published 2016-02-01
    Subjects: “…Foodborne Illness…”
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  9. 9
    Preventing Foodborne Illness: Cyclosporiasis cayetanensis

    Preventing Foodborne Illness: Cyclosporiasis cayetanensis by Keith R. Schneider, Rachael Silverberg, Susie Richardson, Renée M. Goodrich-Schneider

    Published 2015-05-01
    Subjects: “…Foodborne Illness…”
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  10. 10
    Preventing Foodborne Illness: Bacillus cereus

    Preventing Foodborne Illness: Bacillus cereus by Keith R. Schneider, Renée Goodrich Schneider, Rachael Silverberg, Ploy Kurdmongkoltham, Bruna Bertoldi

    Published 2017-05-01
    Subjects: “…Foodborne Illness…”
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  11. 11
    Preventing Foodborne Illness: Bacillus cereus

    Preventing Foodborne Illness: Bacillus cereus by Keith R. Schneider, Renée Goodrich Schneider, Rachael Silverberg, Ploy Kurdmongkoltham, Bruna Bertoldi

    Published 2017-05-01
    Subjects: “…Foodborne Illness…”
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  12. 12
    Preventing Foodborne Illness: Cyclosporiasis cayetanensis

    Preventing Foodborne Illness: Cyclosporiasis cayetanensis by Keith R. Schneider, Rachael Silverberg, Susie Richardson, Renée M. Goodrich-Schneider

    Published 2015-05-01
    Subjects: “…Foodborne Illness…”
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  13. 13
    Contribución de las prácticas de producción de cultivos y las condiciones climáticas a la seguridad microbiológica de los tomates y pimientos

    Contribución de las prácticas de producción de cultivos y las condiciones climáticas a la seguridad microbiológica de los tomates y pimientos by Massimiliano Marvasi, Max Teplitski, George Hochmuth

    Published 2015-03-01
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  14. 14
    Contribución de las prácticas de producción de cultivos y las condiciones climáticas a la seguridad microbiológica de los tomates y pimientos

    Contribución de las prácticas de producción de cultivos y las condiciones climáticas a la seguridad microbiológica de los tomates y pimientos by Massimiliano Marvasi, Max Teplitski, George Hochmuth

    Published 2015-03-01
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  15. 15
    Foodborne Event Detection Based on Social Media Mining: A Systematic Review

    Foodborne Event Detection Based on Social Media Mining: A Systematic Review by Silvano Salaris, Honoria Ocagli, Alessandra Casamento, Corrado Lanera, Dario Gregori

    Published 2025-01-01
    Subjects: “…foodborne illness…”
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  16. 16
    Preparation Methods and Perceived Risk of Foodborne Illness Among Consumers of Prepackaged Frozen Vegetables – United States, September 2022

    Preparation Methods and Perceived Risk of Foodborne Illness Among Consumers of Prepackaged Frozen Vegetables – United States, September 2022 by Michelle Canning, Michael Ablan, Tamara N. Crawford, Amanda Conrad, Alexandra Busbee, Misha Robyn, Katherine E. Marshall

    Published 2025-02-01
    Subjects: “…Foodborne illness…”
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