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Developing and using a School Menu Healthiness Assessment Tool to analyse school food provision in Wales
Published 2025-01-01Subjects: Get full text
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INSIGHT INTO THE IMPLEMENTATION OF THE IFS FOOD VERSION 8 REQUIREMENTS IN THE FOOD SAFETY MANAGEMENT SYSTEM: KEY STEPS AND BENEFITS
Published 2024-12-01Subjects: Get full text
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Bazı Balık Türlerinde İz ve Toksik Metal Düzeylerinin Belirlenmesi ve İnsan Sağlığı Riskinin Değerlendirilmesi
Published 2021-06-01Subjects: Get full text
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