Showing 1,021 - 1,040 results of 1,086 for search '"food security"', query time: 0.11s Refine Results
  1. 1021

    Assessment of toxic response of Lactuca sativa to compost extracted from agri-food waste by Diego Andr´es Zapata-Gonz´alez, Juan Manuel Trujillo-Gonz´alez, Marco Aurelio Torres-Mora, Daniel Gonz´alez-Santamaria, Raimundo Jim´enez-Ballesta

    Published 2023-10-01
    “…Composting as a circular economy strategy that contributes to sustainable food security. The compost can be highly convenient for its application in acidic and nutrient-poor soils.…”
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  2. 1022

    High-resolution mapping of global winter-triticeae crops using a sample-free identification method by Y. Fu, X. Chen, C. Song, X. Huang, J. Dong, Q. Peng, W. Yuan

    Published 2025-01-01
    “…<p>Winter-triticeae crops, such as winter wheat, winter barley, winter rye and triticale, are important in human diets and are planted worldwide, and thus accurate spatial distribution information on winter-triticeae crops is crucial for monitoring crop production and food security. However, there is still a lack of global high-resolution maps of winter-triticeae crops because of the reliance of existing crop mapping methods on training samples, which limits their application at the global scale. …”
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  3. 1023
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  5. 1025

    Fruit Quality and Production Parameters of Some Bitter Cherry Cultivars by Ionel Perju, Iulia Mineață, Sorina Sîrbu, Iuliana Elena Golache, Ionuț Vasile Ungureanu, Carmen Doina Jităreanu

    Published 2025-01-01
    “…<i>sylvestris</i> Ser.) represent a valuable raw material in the traditional Eastern European food industry with high potential within the horticultural chain and circular economy in the context of global food security due to exceptional nutritional properties. …”
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    Article
  6. 1026

    Assessment of Different Conventional and Biofortified Wheat Genotypes Based on Biology and Damage Pattern of <i>Rhyzopertha dominica</i> and <i>Trogoderma granarium</i> by Hafiz Muhammad Bilal Yousuf, Muhammad Yasin, Muhammad Asif Khan, Asim Abbasi, Muhammad Arshad, Muhammad Anjum Aqueel, Inzamam Ul Haq, Waleed A. A. Alsakkaf, Marwa I. Mackled, Nazih Y. Rebouh, Hayssam M. Ali

    Published 2025-01-01
    “…These findings indicate that the nutritional qualities of Zn-biofortified wheat genotypes negatively affected the development of both insect species; thus, it can be an efficacious approach not only for ensuring food security but also for protecting grains against storage pests.…”
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  7. 1027

    Buffalo genetic improvement program in Vene- zuela by José A. Aranguren-Méndez, Rafael M. Román-Bravo, Ricardo A. Briceño-Rojas, Mauricio G. Briceño-Rojas, Luis A. Pacheco-Díaz

    Published 2023-11-01
    “… The water buffalo (Bubalus bubalis) has become one of the most important livestock species locally and worldwide, contributing significantly to people’s food security and being a source of milk, meat, leather, manure, horns, and traction power. …”
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  8. 1028
  9. 1029

    Artisanal and farmer bread making practices differently shape fungal species community composition in French sourdoughs by Michel, Elisa, Masson, Estelle, Bubbendorf, Sandrine, Lapicque, Léocadie, Nidelet, Thibault, Segond, Diego, Guézenec, Stéphane, Marlin, Thérèse, Devillers, Hugo, Rué, Olivier, Onno, Bernard, Legrand, Judith, Sicard, Delphine

    Published 2023-01-01
    “…Preserving microbial diversity in food systems is one of the many challenges to be met to achieve food security and quality. Although industrialization led to the selection and spread of specific fermenting microbial strains, there are still ongoing artisanal processes that may allow the conservation of a wider species diversity and genetic diversity. …”
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    Article
  10. 1030

    100 essential questions for the future of agriculture by Yuming Hu, Taolan Zhao, Yafang Guo, Meng Wang, Kerstin Brachhold, Chengcai Chu, Andrew Hanson, Sachin Kumar, Rongcheng Lin, Wenjin Long, Ming Luo, Jian Feng Ma, Yansong Miao, Shaoping Nie, Yu Sheng, Weiming Shi, James Whelan, Qingyu Wu, Ziping Wu, Wei Xie, Yinong Yang, Chao Zhao, Lei Lei, Yong‐Guan Zhu, Qifa Zhang

    Published 2023-03-01
    “…We focus on 10 primary themes: transforming agri‐food systems, enhancing resilience of agriculture to climate change, mitigating climate change through agriculture, exploring resources and technologies for breeding, advancing cultivation methods, sustaining healthy agroecosystems, enabling smart and controlled‐environment agriculture for food security, promoting health and nutrition‐driven agriculture, exploring economic opportunities and addressing social challenges, and integrating one health and modern agriculture. …”
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  11. 1031

    Comparison of metabarcoding taxonomic markers to describe fungal communities in fermented foods by Rué, Olivier, Coton, Monika, Dugat-Bony, Eric, Howell, Kate, Irlinger, Françoise, Legras, Jean-Luc, Loux, Valentin, Michel, Elisa, Mounier, Jérôme, Neuvéglise, Cécile, Sicard, Delphine

    Published 2023-10-01
    “…For agri-food sciences, identifying species in diverse food ecosystems is key for both food sustainability and food security. The aim of this study was to compare metabarcoding pipelines and markers to determine fungal diversity in food ecosystems, from Illumina short reads. …”
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  12. 1032

    Surgical Outcomes and Sociodemographic Disparities Across All Races: An ACS-NSQIP and NHIS Multi-Institutional Analysis of Over 7.5 Million Patients by Dany Y. Matar, BA, Samuel Knoedler, Anthony Y. Matar, BS, Sarah Friedrich, PhD, Harriet Kiwanuka, MD, Ryoko Hamaguchi, MD, Carla M. Hamwi, BS, Gabriel Hundeshagen, MD, MMS, Valentin Haug, MD, Ulrich Kneser, MD, PhD, Keisha Ray, PhD, Dennis P. Orgill, MD, PhD, Adriana C. Panayi, MD, PhD

    Published 2024-09-01
    “…Racial groups (excluding Hispanic patients) with superior surgical outcomes from the NSQIP analysis were found in the NHIS analysis to report higher wealth, better healthcare access, improved food security, greater functional and societal independence, and lower frailty. …”
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  13. 1033

    Profile of the grain physical traits and physicochemical properties of selected Malaysian rice landraces for future use in a breeding program by Site Noorzuraini Abd Rahman, Rosimah Nulit, Faridah Qamaruz Zaman, Khairun Hisam Nasir, Mohd Hafiz Ibrahim, Mohd Ramdzan Othman, Nur Idayu Abd Rahim, Nor Sufiah Sebaweh

    Published 2024-09-01
    “…This has resulted in a significant influx of imported rice into the domestic markets. Food security in the long term cannot be achieved by depending on imported food. …”
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  14. 1034

    Sistem Akuaponik untuk Peternakan Lele dan Tanaman Kangkung Hidroponik Berbasis IoT dan Sistem Inferensi Fuzzy by Fachrul Rozie, Iwan Syarif, Muhammad Udin Harun Al Rasyid, Edi Satriyanto

    Published 2021-02-01
    “…Abstract Aquaponics is a combination of aquaculture and hydroponic cultivation systems that can be a solution to overcoming limited land, limited water sources and increasing food security. In the aquaponics system, water quality in fish farming is one of the main requirements in the success of the cultivation process. …”
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  15. 1035

    Qualitative application of the diffusion of innovation theory to maternity waiting homes in rural Zambia by Jeanette L. Kaiser, Rachel M. Fiorillo, Taryn Vian, Thandiwe Ngoma, Kayla J. Kuhfeldt, Michelle L. Munro-Kramer, Davidson H. Hamer, Misheck Bwalya, Viviane R. Sakanga, Jody R. Lori, Eden Ahmed Mdluli, Peter C. Rockers, Godfrey Biemba, Nancy A. Scott

    Published 2025-02-01
    “…To facilitate equitable adoption of MWHs among the most vulnerable women, planners should explore how to support women during their delivery preparations and MWH stays, particularly regarding food security and lack of social support for childcare. …”
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  16. 1036
  17. 1037

    From structure prediction to function: defining the domain on the African swine fever virus CD2v protein required for binding to erythrocytes by Ana Luisa Reis, Anusyah Rathakrishnan, Vlad Petrovan, Muneeb Islam, Lynnette Goatley, Katy Moffat, Mai Tuyet Vuong, Yuan Lui, Simon J. Davis, Shinji Ikemizu, Linda K. Dixon

    Published 2025-02-01
    “…ABSTRACT African swine fever virus (ASFV) is a high-consequence pathogen posing a substantial threat to global food security. This large DNA virus encodes more than 150 open reading frames, many of which are uncharacterized. …”
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  18. 1038

    Implementasi Algoritma Random Forest Untuk Menentukan Penerima Bantuan Raskin by Ilham Kurniawan, Duwi Cahya Putri Buani, Abdussomad Abdussomad, Widya Apriliah, Rizal Amegia Saputra

    Published 2023-04-01
    “…The Raskin scheme has the aim of minimizing the burden on poor households in the form of assistance to improve food security by providing social protection. The purpose of this study is to find the highest accuracy among the predictive classification algorithms proposed by Raskin beneficiaries using python machine learning tools and implemented through a website. …”
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  19. 1039

    Scaling climate information services and climate smart agriculture through bundled business models by Desire M. Kagabo, Livingstone Byandaga, Patrick Gatsinzi, Patrick Mvuyibwami, Yvonne U. Munyangeri, Nasson Ntwari, Mathieu Ouedraogo

    Published 2025-01-01
    “…This study reveals a reason for optimism about the future of agriculture; it suggests that scalable bundled CIS-CSA products and services can contribute significantly to attaining climate resilience and food security.…”
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    Article
  20. 1040

    Arbuscular mycorrhizal fungi mitigate cadmium stress in maize by Qiqiang Kuang, Yujie Wu, Yamin Gao, Tingting An, Shuo Liu, Liyan Liang, Bingcheng Xu, Suiqi Zhang, Min Yu, Sergey Shabala, Yinglong Chen

    Published 2025-01-01
    “…Soil cadmium (Cd) pollution poses a significant environmental threat, impacting global food security and human health. Recent studies have highlighted the potential of arbuscular mycorrhizal (AM) fungi to protect crops from various heavy metal stresses, including Cd toxicity. …”
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