Showing 601 - 620 results of 1,086 for search '"food security"', query time: 0.05s Refine Results
  1. 601

    Buzzing Guardians Buzzing Guardians: Protecting Pollinators in Agricultural Landscapes by Hunasikote Shamappa Venu, Amala Udayakumar, A.N. Shylesha, Timalapur M. Shivalingaswamy

    Published 2024-11-01
    “…By acclimatizing an integrated, collaborative and convincing approach for pollinator conservation, we can assure and predict the sustainability and productivity of ecosystem, that eventually supports biodiversity and food security. …”
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    Article
  2. 602

    Theoretical and numerical study of profit in agricultural sector model using wavelet method by Yeshwanth R., Kumbinarasaiah S.

    Published 2025-03-01
    “…Agriculture is crucial in India’s economy and society, supporting rural livelihood and national food security. India is one of the world’s largest agricultural producers, with diverse crops and farming practices. …”
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    Article
  3. 603

    Evaluasi Kebijakan Spasial Perlindungan Lahan Pertanian Pangan Berkelanjutan di Kecamatan Kaliwungu Kabupaten Kendal by Widya Kusuma Harniawati, Kismartini Kismartini, Hartuti Purnaweni

    Published 2021-01-01
    “…Researchers recommend that the socialization, cooperation between agencies and the implementation of activities to protect sustainable agricultural land should be carried out quickly, carefully and precisely in order to achieve food security in Kaliwungu District in particular and Indonesia in general.…”
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    Article
  4. 604

    Lentil plant disease and quality assessment: A detailed dataset of high-resolution images for deep learning researchMendeley Data by Eram Mahamud, Md Assaduzzaman, Shayla Sharmin

    Published 2025-02-01
    “…By leveraging this dataset, researchers can explore innovative approaches to tackle challenges in lentil farming, contributing to sustainable agricultural practices and food security. Moreover, the dataset serves as a valuable resource for training and testing machine learning algorithms tailored to agricultural settings, facilitating advancements in automated agricultural technologies. …”
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    Article
  5. 605

    Effective Combination of Advancing Transplantation Date with High-Yielding Cultivars for Paddy Rice Could Increase the Yield Potential Under Climate Warming in China by He Zhang, Guangsheng Zhou, Qijin He

    Published 2025-01-01
    “…Rice is one of the main grains in the world, the stability of its production and supply is directly related to global food security. Based on field observation data from 2000 to 2012 and a biophysical process-oriented CERES-Rice crop model at three typical sites, we investigated the effects of cultivar improvement, different transplanting dates and their interactions on rice yield potential in the major paddy rice production areas of China. …”
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    Article
  6. 606

    Is Aquaculture a Success? Evidence from Africa by Okoth, Sharon, Hounsounou, Hilda R.B., Turyasingura, Benson, Moenga, Kelvin O., Mwalughali, Thoko B. S., Lubembi, Sharon Indasi

    Published 2023
    “…Since its introduction in Africa, however, changes have been seen as it has contributed to food security and malnutrition and improved livelihoods by creating jobs and generating income. …”
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    Article
  7. 607

    The Effect of Poverty on The Social Welfare of Households in Kyanamira Sub-County Kabale District. by Natukunda, Barnabas

    Published 2023
    “…The study concluded by recommending a multifaceted approach. including income diversification, improved education 11ccess, healthcare infrastructure enhancement, targeted food security interventions, and vocational training to empower youth and enhance employment opportunities. …”
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    Thesis
  8. 608

    Design of Coffee Disease Detection Web Application Using Image Processing: A Case Study of Kyabugimbi-Kajunju Cooperative Farms in Bushenyi District. by Asiimwe, Mark, Kakuru, Ambrose

    Published 2024
    “…The significance of this research extends to the broader field of precision agriculture, showcasing the potential of technology to enhance crop health and contribute to global food security.…”
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    Thesis
  9. 609

    Rural Women’s Cooperatives and Family Standard of Living in Rwanda: A case of Urugero Cooperative in Gatsibo District. by Tharcisse, Maniragena

    Published 2020
    “…The study was guided by three specific objectives namely: to study how women cooperatives’ support to farming has improved food production, family nutrition and food security, to explore the role of family and political education supported by cooperatives in women empowerment, community harmony and more accountability by public and community leaders and to investigate the relationship between increase of family assets and rural women’s cooperatives’ support to agriculture, trading and family education in Gatsibo district. …”
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    Thesis
  10. 610

    Evaluation of Ecological Resilience of Agricultural Ecosystems in Razavi Khorasan Province: Comparison of Integrated and Non-Integrated Ecosystems by Pegah Naghipour, Alireza Koocheki, Mahdi Nasiri mahalati, Soroor Khorramdel

    Published 2025-12-01
    “…The intensification of climate change caused by global warming and its consequences, including the occurrence of long droughts, floods and other natural disasters, have threatened the food security of subsistence farmers and smallholders in the first place, and the food security of large communities in the long run. …”
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    Article
  11. 611

    Metabolomics profiling reveals p-aminobenzoic acid enhances resistance to Fusarium head blight in wheat by Yiluo Tan, Kangjun Wang, Mingming Guo, Guangxu Zhang, Xiaofeng Li, Yijun Shi, Maosheng He, Dayong Xu, Feng Chen, Jiwei Fan

    Published 2025-02-01
    “…Abstract Fusarium head blight (FHB) not only causes severe yield losses but also mycotoxin contamination in wheat, posing a serious threat to food security and public health. The mechanisms of resistance to FHB in wheat are critical for effective prevention and control of the pathogen. …”
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    Article
  12. 612

    La pêche migrante au Sénégal, en Mauritanie et Gambie : un mécanisme d’approvisionnement des industries de farine de poisson by El hadj Bara Dème, Pierre Failler

    Published 2023-04-01
    “…However, analyzed on a larger scale, the fishmeal industries create real tensions on the food security of West African countries, knowing that small pelagics constitute the main source of animal protein in Senegal and Gambia, where they have been overexploited for some years now. …”
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    Article
  13. 613

    Exploring El Nino effects on agricultural area using Landsat images analysis: A case study in Bondowoso Regency, Indonesia by Hasbi Mubarak Suud, Dwi Erwin Kusbianto

    Published 2024-10-01
    “…El Nino, which hit Indonesia in 2023, poses severe food security threats due to the high dry season with no rainfall and minimal cloud cover and can trigger serious drought problems if it happen for a long time. …”
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    Article
  14. 614

    Evaluation of Machine Learning Models for Mapping Food Crops using Sentinel-2A Imagery in West Java, Indonesia by Ridwana Riki, Kamal Muhammad, Arjasakusuma Sanjiwana, Rabbi Muh Fiqri Abdi

    Published 2024-01-01
    “…Data on the distribution patterns and locations of food crops are crucial for monitoring and controlling the sustainability of agricultural resources and guaranteeing food security. Plant classification based on machine learning has been widely used to detect food crop areas. …”
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    Article
  15. 615

    Enhancing urban agriculture networks: A clustering and multicriteria decision-making approach to sustainability indicators and governance by Jiangwei Kong, Mengxi Gao, Hind Alofaysan, Dilafruz Fayziyeva, Zhi Liu

    Published 2025-01-01
    “…This research highlights food security via an urban agricultural network in the larger Miami metropolitan region, which includes Palm Beach, Broward, and Miami-Dade counties. …”
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    Article
  16. 616

    A Multilevel Analysis of Farmers’ Adoption of Water-saving Irrigation Technology: Evidence From the North China Plain by Yibei Guo, Kunpeng Zhang, Xiaohu Jia

    Published 2025-01-01
    “…Agricultural water scarcity poses a significant threat to food security and sustainable development. Farmers’ adoption of agricultural water-saving irrigation technologies (WSIT) is essential for addressing this challenge. …”
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    Article
  17. 617

    Utilizing hydrophobic sand to construct an air permeable aquiclude to enhance rice yields by Jing Wu, Xiaoyan Ma, Yuming Su, Shengyi Qin, Francesco Pilla

    Published 2025-01-01
    “…Abstract The Chinese government attaches great importance to the ecological restoration of abandoned open-pit mines, increasing the area of cultivated land, and ensuring food security. Soil reconstruction is a crucial step in ecological restoration of abandoned open-pit mines. …”
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    Article
  18. 618

    Savoirs paysans autour des huiles d’olive, (zaytun, Olea europaea var. europaea) et d’oléastre, (əl-bərri, Olea europaea var. sylvestris) Rif, nord du Maroc by Yildiz Aumeeruddy-Thomas, Dominique Caubet

    Published 2017-10-01
    “…This knowledge, threatened by the industrialization of the oil production in Morocco, are however of heritage value –both culturally and economically- and invaluable for local food security, and the maintenance of the varietal diversification process, a highly topical subject for sustainable development.…”
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    Article
  19. 619

    A Chromosome level assembly of pomegranate (Punica granatum L.) variety grown in arid environment by Himanshu V. Patankar, Luis F. Rivera, Fatima Omari Alzahrani, Rod A. Wing, Ikram Blilou

    Published 2025-01-01
    “…Pomegranates can tolerate arid climates and are considered among the fruits that will play a major role in food security. However, the genomics resources of pomegranate growing in arid regions are scarce. …”
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    Article
  20. 620

    Radiation Dynamics on Crop Productivity in Different Cropping Systems by I. Nur Arina, M. Y. Martini, S. Surdiana, R. Mohd Fauzi, S. Zulkefly

    Published 2021-01-01
    “…Intercropping is one of the alternatives of agronomic practices that is widely practiced in ensuring food security and enhancing yield stability. Strip, mixed, and relay intercropping can be practiced to increase crop production. …”
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    Article