Effects of a β-glucan-enriched diet on biomarkers of oxidative stress, energy metabolism and lysosomal function in muscle tissue of European grayling (Thymallus thymallus L.) by Kurhaluk Natalia, Grudniewska Joanna, Tkaczenko Halina

“…The grayling (Thymallus thymallus L.) has several advantages over other fish species that make it attractive for aquaculture and invest it with importance for food security. The study assessed the effects of a β-glucan-enriched diet on biomarkers of oxidative stress, energy metabolism and lysosomal function in muscle tissue of European grayling (Thymallus thymallus L.).…”
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Editorial: Host-diet-microbiome interactions in obesity prevention and treatment by Javad Barouei, Javad Barouei, Mary E. Kable, Mahta Moussavi, Mahta Moussavi, Yu-Hsin Hsieh

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THE MAIN PROBLEMS OF THE DEVELOPMENT OF INSURANCE SERVICES IN THE AGRICULTURAL SECTOR OF THE REPUBLIC OF TAJIKISTAN AND THE WAYS OF ITS SOLUTION by G. Jabarov

“…The article dwells on problems of development of insurance services in the Republic of Tajikistan, the insurance market, in particular the development of insurance services in the agricultural sector and its influence on the further development of agriculture and food security in Tajikistan. The author determines that among the most pressing problems which inhibit the insurance, is not well-developed banking system, not profitability and productivity of existing farms and farms, insufficient government subsidies in the agricultural sector, macroeconomic factors, increased differentiation of agricultural producers in terms of income, the bankruptcy of a large part of dehkan (farmer) economy and the lack of necessary infrastructure. …”
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Mise en marché des petits pélagiques côtiers au Sénégal : formes de valorisation et enjeux autour de la ressource by El hadj Bara Dème, Moustapha Dème

“…However, the emergence of new non-food uses and the trend of pelagic exports (growing global demand) threaten national food security and the sustainability of stocks. Unlike coastal demersal fish, where exclusive contracts are concluded between fishermen, fishmongers and fish processors, for coastal pelagics market mechanisms prevail, with landed fish being sold daily to the highest bidder. …”
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The Environmentally Friendly Practices to Fight Plants’ Diseases: Scope Review by Ziad B. Al-Rawashdeh

“… Plant diseases reduce the production and affect the food security. The use of synthetic chemicals affects the environment and individual health quality. …”
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Corrigendum to “Nutrient and Antinutrient Composition of Winged Bean (Psophocarpus tetragonolobus (L.) DC.) Seeds and Tubers” by Taofeek T. Adegboyega, Michael T. Abberton, AbdelAziz H. AbdelGadir, Mahamadi Dianda, Busie Maziya-Dixon, Olaniyi A. Oyatomi, Sam Ofodile, Olubukola O. Babalola

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Almond cold-pressed oil by-product as ingredient for cookies with potential health benefits: Chemical and sensory evaluation by João C.M. Barreira, M. Antónia Nunes, Beatriz Vieira da Silva, Filipa B. Pimentel, Anabela S.G. Costa, M. Alvarez-Ortí, J.E. Pardo, M. Beatriz P.P. Oliveira

“…Nowadays, food security is a global concern and a great scientific challenge. …”
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Development and validation of a LAMP-based method for rapid and reliable detection of Xanthomonas albilineans, the causal agent of sugarcane leaf scald by Moutoshi Chakraborty, Moutoshi Chakraborty, Shamsul Arafin Bhuiyan, Shamsul Arafin Bhuiyan, Simon Strachan, Simon Strachan, Muhammad J. A. Shiddiky, Nam-Trung Nguyen, Rebecca Ford, Rebecca Ford

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Improving the physiological status of broiler chickens using rosemary leaf meal and sodium bentonite as ammonia gas control agents by Mercy Chisara Ogwuegbu, Fredrick Ugochukwu Udeh, Josephine Chinenye Ugwuozor, Precious Ezinne Okoye, Joy Chimela Kalu, Emmanuel Chinonso Arum, Doctor Mziwenkosi Nhlanhla Mthiyane

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Nanoparticles as catalysts of agricultural revolution: enhancing crop tolerance to abiotic stress: a review by Yahan Cao, Khalid Turk, Nabila Bibi, Abdul Ghafoor, Nazeer Ahmed, Muhammad Azmat, Roshaan Ahmed, Muhammad Imran Ghani, Muhammad Abass Ahanger

“…Ensuring global food security and achieving sustainable agricultural productivity remains one of the foremost challenges of the contemporary era. …”
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Closed-loop systems for plants expressing animal proteins: a modernized framework to safeguard the future of agricultural innovation by Kristin A. Bresnahan, Justin M. Ferber, J. Thomas Carrato, Thomas J. Stoddard, Patrick V. Palad, Magi Richani

“…By implementing these rigorous systems, the PMF industry can realize its potential to contribute significantly to sustainable agriculture and food security.…”
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Integration of National Chemical Hazards Monitoring, Total Diet Study, and Human Biomonitoring Programmes for Food Safety Exposure Assessment in Singapore by Angela Li, Jun Cheng Er, Wei Ching Khor, Mei Hui Liu, Valerie Sin, Sheot Harn Chan, Kyaw Thu Aung

“…Food safety and food security can impact the quality of human life, and these two aspects are interrelated alongside many influencing external factors. …”
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Evaluation of vegetable pigeonpea [Cajanus cajan (L.) Millsp] genotypes for yield stability by J. D. Ojwang, R. Nyankanga, N. V. P. R. G. Ganga Rao, J. Imungi

“…Abstract Background Vegetable pigeonpea is an important food security crop in the marginal dry areas of the Eastern region of Kenya. …”
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Population Shrinkage and Spatio-Temporal Changes in Cultivated Land Use Efficiency in China’s Agro-Pastoral Ecotone by Lu Chen, Ning Zhao, Zhixun Zhang, Yun Zhang, Wenjie Zuo, Youshuo Wang, Bin Wu, Monika Stanny, Yuheng Li, Guoming Du

“…Revealing the level of cultivated land use efficiency and its influencing factors in the northern agro-pastoral ecotone from the perspective of population contraction can provide a decision-making reference for ensuring national food security and promoting the implementation of rural revitalization strategies. …”
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Logiques paysannes, production agricole et lutte contre les ravageurs des cultures à Salcedo dans les Andes équatoriennes : stratégies individuelles ou collectives ? by Nasser Rebaï, François Rebaudo, Julien Rebotier, Olivier Dangles

“…Based on fieldwork conducted in the province of Cotopaxi, this paper points out the determinants of the lack of collective action against crop pests as it opens a discussion on the need of a greater collaboration between environmental and social sciences in order to consider the most effective strategies to strengthen the farmers coordination in the fight against crop pests and to increase their food security.…”
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Making AI an ally for sustainable agriculture in the face of climate change by Lalit Gautam

“…These disruptions threaten food production, global food security, economic stability and community livelihoods. …”
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Perspectives de gouvernance environnementale durable dans la région de Lwiro (Sud Kivu, République Démocratique du Congo) by Innocent Karhagomba Balagizi, Serge Ngendakumana, Hermes Namegabe Mushayuma, Trésor Mirindi Adhama, Alphonse Muhimuzi Bisusa, Bajope Baluku, Mwapu Isumbish

“…This study aims to create an integrated community-based conservation approach with a look on poverty alleviation and food security. The chapter describes also the environmental perceptions of rural population in plagued with the "modern" civilization. …”
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AGRICULTURE AS A UNIFER OF SECURITY AND DEVELOPMENT IN THE FACE OF FREE MARKET CHALLENGES by Krzysztof PRENDECKI

“…A look at agriculture also allows us to see its multifunctionality in a changing global world. Ensuring food security, without violating ecological security, while maintaining elements of rural culture, presents significant challenges for national and global agrarianism. …”
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Evaluating the Efficiency and Reliability of Fertilizer Subsidy Systems: The Role of Blockchain in Driving Enhancements in Tanzania by O. D. Mbita, M. R. Nicholaus, R. K. Twahir

“…These findings underscore the urgent need for novel approaches to improve agricultural productivity and food security, advocating for the widespread adoption of blockchain technology within the agricultural sector. …”
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Population Ageing in Ghana: Research Gaps and the Way Forward by Chuks J. Mba

“…With increasing urbanization and modernization, it is important to know something about intergenerational transfers from adult children to their elderly parents, and characterize the elderly persons' food security strategies. Training of researchers will be important in terms of strengthening Ghana's capacity to monitor trends, as well as to conduct research and explore new directions in population ageing research.…”
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