Investigating the impact of integrating land consolidation with agricultural mechanization on the technical, energy, and environmental dimensions of paddy production by Farshad Haghjooy Maklavani, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Hamed Afshari

“…Additionally, the insights gained will provide valuable guidance for policymakers and farmers, promoting sustainable practices in paddy cultivation that support food security while minimizing negative environmental impacts. …”
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Impact of heat stress on growth and physiological parameters of soybean varieties at the seedling stage by Bashir Hassan, Samanhudi, Parjanto, Setyawati Andriyana, Komariah, Senge Masateru, Rahayu Muji, Salma Fathin Tilmiidzah

“…Our findings contribute to the development of strategies to mitigate the impacts of climate change on soybean production, crucial for ensuring global food security in the face of rising temperatures.…”
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Desain Arsitektur IoT untuk Budidaya Gurami by Yupit Sudianto

“…With good management, this sector can contribute to national food security and improve welfare for the people of Indonesia. …”
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Design of a Solar Powered Precision Irrigation System. by Othieno John Wangara

“…Irrigated agriculture provides 40% of the world's food from less than 20% of the cultivated area highlighting the importance of irrigation in global food security. Improved soil moisture and plant sensors, and developing self-learning crop simulation frameworks that can be applied to evaluate adaptive decision support strategies related to irrigation. …”
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Impact of Land Degradation on Irish Potato Production in Hamurwa Sub-County Rubanda District. by Ahimbisibwe, Columbus

“…The findings of the study indicate that there were effects of land use practices on Irish potato production as they include; low-quality yields, decreased Quantity yield or yield per acre, and improved food security, the study recommends that there is a need for farmers to apply natural manures in order to get high quality and quantity yields and increase on food production. …”
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The Effect of Banana Bacteria Wilt on the Socio-Economic Welfare of Farmers in Ruhinda Sub-County Rukungiri District by Tayebwa, Rameka

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The Effect of Banana Bacteria Wilt on the Socio-Economic Welfare of Farmers in Ruhinda Sub-County Rukungiri District by Tayebwa, Rameka

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Investigating the effect of synthetic cobalt and nickel oxide nanoparticles on the growth and physiology of Mungbean (Vigna radiata L.) seedlings, and exploring tunable magnetism s... by Anjali Joshi, Simranjeet Kaur, Pargat Singh, Havneet Singh, Keya Dharamvir, Harsh Nayyar, Gaurav Verma

“…Such innovations hold promise for advancing sustainable agricultural practices and enhancing global food security through precision nanotechnology.…”
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Land Rights, Land Ownership, and Land Governance among Rural Communities in River Tana County, Kenya: A Gender Perspective by Wilson Ndenyele, Marie-Emmanuelle, Halimu Suleimani Shauri, Godffrey Nato

“…Methodology: This article used two study sites of Bedford Biofuel fuel and Galana Kulalu Food security projects in the context of large scale land investments. …”
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Moringa oleifera seed meal as a sustainable fishmeal substitute: Growth and health implications for Cirrhinus mrigala by Sadia Tabassum, Syed Makhdoom Hussain, Shafaqat Ali, Pallab K. Sarker, Khalid A. Al-Ghanim, Lalarukh

“…As global protein demands rise, fish protein has become an essential component of food security. However, the scarcity of fishmeal necessitates the development of sustainable aquaculture solutions utilizing affordable plant-based alternatives. …”
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Enhancing Miscanthus floridulus remediation of soil cadmium using Beauveria bassiana FE14: Plant growth promotion and microbial interactions by Ying Wang, Sha Xiang, Rui Chen, Liang Chen, Wendi Lan, Jun Fang, Yunhua Xiao

“…Soil heavy metal pollution presents substantial risks to food security and human health. This study focused on the efficiency of plant growth-promoting fungus-Beauveria bassiana FE14 and Miscanthus floridulus on the synergistic remediation of soil Cd contamination. …”
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Synergistic Effects of Salicylic Acid, Hydrogel, and Sulphur Sources for Boosting the Yield of Rapeseed under Limited Irrigation by Palvi Dogra, Ankita Thakur, Sarvjeet Kukreja, Alanoud T. Alfagham, Rajeev Kumar Gupta, Meraj Ahmad, Yogesh Dahiya, Manzer H. Siddiqui, Saud Alamri

“…Recent studies have explored methods to improve water use efficiency, and this study focuses on applying bioregulators to increase rapeseed yield under water-limited conditions, thereby contributing to food security and sustainability. A field experiment was conducted at the Agricultural Research Farm of Lovely Professional University during the 2021–2022 and 2022–2023 rabi seasons. …”
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Validation of the Food Safe Zone questionnaire for families of individuals with Prader-Willi syndrome by Elisabeth M. Dykens, Elizabeth Roof, Hailee Hunt-Hawkins, Theresa V. Strong

“…To avoid life-threatening obesity in their children, families implement food security strategies (e.g., locking food sources, constant supervision around food, alerting others). …”
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Mitigating the implementation of SDGs program no. 13 in Indonesia: An overview of social dynamics and local wisdom by Negara Anita Puspita, Ariza Irena Sulistya, Nurjaya Luh Asri Ningsih Widhi, Ubaidillah Moh. Farich, Wijaya Rama, Lestari Vissia Poppy Puspita, Saputro Erwan Adi, Sukirmiyadi, Nurherdiana Silvana Dwi

“…The review explores key sectors including waste management, forest fire prevention, population dynamics, food security, and urban planning. Findings highlight that while local wisdom-based practices like “Tri Hita Karana” and customary land-use regulations are effective in mitigating environmental damage, scaling these approaches across diverse communities remains a challenge. …”
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Nutritional profile and food safety of raw and value-added food products of sorghum and millets in sub–Saharan Africa and South Asia by Tafadzwa J. Musidzaramba, Brighton M. Mvumi, Loveness K. Nyanga, Irene Kadzere, Milka Kiboi, Makhosi Mahlangu, Gracious Chingoma, Mgciniwethu Mazula, Lesley Macheka

“…This review highlights the potential of sorghum and millet to enhance nutrition and food security in drought-prone areas. However, research gaps remain on chemical and allergen hazards within the value chain, pointing to need for further studies.…”
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Characteristics of microbial contamination of animal raw materials and products in the Russian Federation from 2015 to 2018 by I. V. Borodkina, N. B. Shadrova, O. V. Pruntova, O. I. Ruchnova, Ye. S. Yerofeeva, S. I. Danilchenko, S. G. Yerofeev

“…To date, there is a whole system of legal documents, regulating food security issues in the Russian Federation. Monitoring of food quality and safety is performed on the federal level, on the level of the Russian Federation Subjects and on the municipal level based on the developed and adopted regulatory and methodical documents. …”
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Climate-smart livestock nutrition in semi-arid Southern African agricultural systems by Felix Fushai, Teedzai Chitura, Oyegunle Emmanuel Oke

“…Climate change is disrupting the semi-arid agricultural systems in Southern Africa, where livestock is crucial to food security and livelihoods. This review evaluates the bioenergetic and agroecological scope for climate-adaptive livestock nutrition in the region. …”
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The Effect of Banana Bacteria Wilt on The Socio-Economic Welfare of Farmers in Ruhinda Sub-County Rukungiri District . by Tayebwa, Rameka

“…The study results on importance of banana production in Ruhinda sub-county Rukungiri district indicated that, the highest number of the respondents mentioned food security while the least number of the respondents mentioned source of mulch for maintaining and improving soil fertility. …”
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Tea Growing and Socio-Economic Development of Small Holder Farmers: A Case Study of Rushoroza Kabale District. by Byamukama, Hillary

“…The study findings indicated that there were contributions of tea growing to welfare they included; poverty alleviation, food security, illiteracy level, financial support, capital base, collateral security, and illiteracy level. …”
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The Role of Faith Bases Organizations in Enhancement of the Social Welfare Among the Rural Poor Households in Nyamweru sub-county, Kabale district; A case Study of Caritas Kabale d... by Hategekimana, Donisian

“…FBOs have for a long time committedly made positive contributions towards provision of education, support in agriculture, skills, health to enhance social welfare but some people in rural areas still have low income, have poor health standards, have no food security, and have limited skills and lack employment due to low levels of education hence poor social welfare. …”
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