Showing 521 - 540 results of 3,968 for search '"food science"', query time: 0.11s Refine Results
  1. 521
    Lignans from Patrinia scabiosaefolia improve insulin resistance by activating PI-3K/AKT pathway and promoting GLUT4 expression

    Lignans from Patrinia scabiosaefolia improve insulin resistance by activating PI-3K/AKT pathway and promoting GLUT4 expression by Zhenhua Liu, Mengke Wang, Lijun Meng, Yixiao Chen, Qiuyi Wang, Yan Zhang, Xuefeng Xi, Wenyi Kang

    Published 2023-11-01
    “…Food Science and Human Wellness…”
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  2. 522
    The effects of the extract of oolong tea and its metabolites from Andraca theae in high fat diet induced obese Wistar rat

    The effects of the extract of oolong tea and its metabolites from Andraca theae in high fat diet induced obese Wistar rat by Tung Yen-Chen, Hsieh Tsung-Hai, Yang Meei-Ju, Hung Wei-Lun, Ho Chi-Tang, Pan Min-Hsiung

    Published 2018-06-01
    “…Food Science and Human Wellness…”
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  3. 523
    Structural, Physicochemical, and Functional Properties of Electrolyzed Cassava Starch

    Structural, Physicochemical, and Functional Properties of Electrolyzed Cassava Starch by Khanh Son Trinh, Thanh Binh Dang

    Published 2019-01-01
    “…International Journal of Food Science…”
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  4. 524
    Reduction of the oxidative damage to H2O2-induced HepG2 cells via the Nrf2 signalling pathway by plant flavonoids Quercetin and Hyperoside

    Reduction of the oxidative damage to H2O2-induced HepG2 cells via the Nrf2 signalling pathway by plant flavonoids Quercetin and Hyperoside by Meijing Zhang, Gaoshuai Zhang, Xiangxing Meng, Xinxin Wang, Jiao Xie, Shaoshu Wang, Biao Wang, Jilite Wang, Suwen Liu, Qun Huang, Xu Yang, Jing Li, Hao Wang

    Published 2024-07-01
    “…Food Science and Human Wellness…”
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  5. 525
    Role of gut microbiota and fecal metabolites in the protective effect of soybean pulp-rich diet against estrogen-induced cholestasis in rats

    Role of gut microbiota and fecal metabolites in the protective effect of soybean pulp-rich diet against estrogen-induced cholestasis in rats by Jiawei Wang, Qichao Hu, Jianying Wang, Liwei Lang, Shizhang Wei, Haotian Li, Manyi Jing, Xiao Ma, Yanling Zhao, Xuelin Zhou

    Published 2025-01-01
    “…Current Research in Food Science…”
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  6. 526
    Sulforaphane attenuates dextran sodium sulphate induced intestinal inflammation via IL-10/STAT3 signaling mediated macrophage phenotype switching

    Sulforaphane attenuates dextran sodium sulphate induced intestinal inflammation via IL-10/STAT3 signaling mediated macrophage phenotype switching by Yuyang Sun, Jiqing Tang, Cui Li, Jun Liu, Haijie Liu

    Published 2022-01-01
    “…Food Science and Human Wellness…”
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  7. 527
    Dendrobium species regulate energy homeostasis in neurodegenerative diseases: a review

    Dendrobium species regulate energy homeostasis in neurodegenerative diseases: a review by Feixuan Wang, Jingqiong Wan, Yangzhen Liao, Shangyu Liu, Yuan Wei, Zhen Ouyang

    Published 2023-11-01
    “…Food Science and Human Wellness…”
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  8. 528
    Screening of α-glucosidase inhibitors in large-leaf yellow tea by offline bioassay coupled with liquid chromatography tandem mass spectrometry

    Screening of α-glucosidase inhibitors in large-leaf yellow tea by offline bioassay coupled with liquid chromatography tandem mass spectrometry by You Wu, Zisheng Han, Mingchun Wen, Chi-Tang Ho, Zongde Jiang, Yijun Wang, Na Xu, Zhongwen Xie, Jinsong Zhang, Liang Zhang, Xiaochun Wan

    Published 2022-05-01
    “…Food Science and Human Wellness…”
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  9. 529
    Review on mechanisms and structure-activity relationship of hypoglycemic effects of polysaccharides from natural resources

    Review on mechanisms and structure-activity relationship of hypoglycemic effects of polysaccharides from natural resources by Xiaolong Ji, Jianhang Guo, Tengzheng Cao, Tingting Zhang, Yanqi Liu, Yizhe Yan

    Published 2023-11-01
    “…Food Science and Human Wellness…”
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  10. 530
    Tea in cardiovascular health and disease: a critical appraisal of the evidence

    Tea in cardiovascular health and disease: a critical appraisal of the evidence by Klaus W. Lange

    Published 2022-05-01
    “…Food Science and Human Wellness…”
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  11. 531
    Lactiplantibacillus plantarum AR113 alleviates microbiota dysbiosis of tongue coating and cerebral ischemia/reperfusion injury in rat

    Lactiplantibacillus plantarum AR113 alleviates microbiota dysbiosis of tongue coating and cerebral ischemia/reperfusion injury in rat by Zhiqiang Xiong, Gang Liu, Ling Fang, Xiuming Li, Yongjun Xia, Guangqiang Wang, Xin Song, Lianzhong Ai

    Published 2024-07-01
    “…Food Science and Human Wellness…”
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  12. 532
    Improvement of emulsification of egg yolk powder: protein modification techniques

    Improvement of emulsification of egg yolk powder: protein modification techniques by Rui Chuang, Mengzhuo Liu, Dekun Meng, Huajiang Zhang, Hanyu Li, Lina Xu, Ning Xia, Ahmed M. Rayan, Mohamed Ghamry

    Published 2024-12-01
    “…Food Science of Animal Products…”
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  13. 533
    Diet restriction and exercise alleviate cognitive reduction of high fat diet (HFD)-induced obese mice by rescuing inflammation-mediated compromised insulin signaling pathway through activating AMPK/SIRT1 signal pathway and suppressing TLR4 signal pathway

    Diet restriction and exercise alleviate cognitive reduction of high fat diet (HFD)-induced obese mice by rescuing inflammation-mediated compromised insulin signaling pathway throug... by Hu Zhang, Ye Zhang, Jiling Liang, Jiahang Li, Miao He, Xin Liu, Jielun Huang, Minghui Wang, Jingjing Fan, Ning Chen

    Published 2024-11-01
    “…Food Science and Human Wellness…”
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  14. 534
    Andrias davidianus bone peptides alleviates hyperuricemia-induced kidney damage in vitro and in vivo

    Andrias davidianus bone peptides alleviates hyperuricemia-induced kidney damage in vitro and in vivo by Wei Li, Haihong Chen, Hongliang Chen, Ziyin Li, Wei Hu, Qinxuan Zhou, Bing Xu, Yi Wang, Xinhui Xing

    Published 2024-07-01
    “…Food Science and Human Wellness…”
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  15. 535
    The role of flavonoids in mitigating food originated heterocyclic aromatic amines that concerns human wellness

    The role of flavonoids in mitigating food originated heterocyclic aromatic amines that concerns human wellness by Hui Teng, Hongting Deng, Chang Zhang, Hui Cao, Qun Huang, Lei Chen

    Published 2023-07-01
    “…Food Science and Human Wellness…”
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  16. 536
    A wheat germ-rich diet preserves bone homeostasis by regulating gut microbiota and plasma metabolites in aged rats

    A wheat germ-rich diet preserves bone homeostasis by regulating gut microbiota and plasma metabolites in aged rats by Luanfeng Wang, Zebin Weng, Tong Chen, Yu Li, Ling Xiong, Haizhao Song, Fang Wang, Xiaozhi Tang, Bo Ren, Xuebo Liu, Xinchun Shen

    Published 2024-11-01
    “…Food Science and Human Wellness…”
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  17. 537
    Process optimization, texture and microstructure of novel kelp tofu

    Process optimization, texture and microstructure of novel kelp tofu by Xianjiang Ye, Li Chen, Zhichen Su, Xiaojuan Lin, Jicheng Chen

    Published 2023-01-01
    “…Food Science and Human Wellness…”
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  18. 538
    Ultrathin metal-organic framework nanosheets (Cu-TCPP)-based isothermal nucleic acid amplification for food allergen detection

    Ultrathin metal-organic framework nanosheets (Cu-TCPP)-based isothermal nucleic acid amplification for food allergen detection by Jiale Gao, Xiaodong Sun, Yongxin Liu, Bing Niu, Qin Chen, Xueen Fang

    Published 2023-09-01
    “…Food Science and Human Wellness…”
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  19. 539
    Isolation, Characterization, and Identification Candidate of Probiotic Bacteria Isolated from Wadi Papuyu (Anabas testudineus Bloch.) a Fermented Fish Product from Central Kalimantan, Indonesia

    Isolation, Characterization, and Identification Candidate of Probiotic Bacteria Isolated from Wadi Papuyu (Anabas testudineus Bloch.) a Fermented Fish Product from Central Kalimant... by Yulistia Budianti Soemarie, Tiana Milanda, Melisa Intan Barliana

    Published 2022-01-01
    “…International Journal of Food Science…”
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  20. 540
    Veratrilla baillonii Franch alleviate the symptoms of diabetes in type 2 diabetic rats induced by high-fat diet and streptozotocin

    Veratrilla baillonii Franch alleviate the symptoms of diabetes in type 2 diabetic rats induced by high-fat diet and streptozotocin by Chunlan Yan, Zhihao Zhang, Liqun Ma, Xinyi Xu, Muhammad Azhar, Xianju Huang, Jianxun Shi, Jun Li

    Published 2024-05-01
    “…Food Science and Human Wellness…”
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