Raising Healthy Children: Wheat Allergies by Pooja Tolani, Gail P. Kauwell

Subjects: “…Food Allergies…”
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Raising Healthy Children: Wheat Allergies by Pooja Tolani, Gail P. Kauwell

Subjects: “…Food Allergies…”
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Decoding Food Labels: Handouts for People with Food Allergies by Amy Simonne, Elizabeth Gollub

Subjects: “…food allergies…”
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Decoding Food Labels: Handouts for People with Food Allergies by Amy Simonne, Elizabeth Gollub

Subjects: “…food allergies…”
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Insights into self-reported food allergies in Romanian schoolchildren by Claudia Felicia Pop, Daniela Rajka, Ioana Corina Bocsan, Petronela Alina Coblisan, Gabriela Edita Ichim, Anna Lazar, Paraschiva Chereches-Panta

Subjects: “…food allergy…”
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Selected allergic diseases of the gastrointestinal tract by Andrzej Kuźmiński, Michał Przybyszewski, Małgorzata Graczyk, Magdalena Żbikowska-Götz, Natalia Sokołowska-Ukleja, Alina Tomaszewska, Zbigniew Bartuzi

Subjects: “…food allergy…”
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The relationship between food and skin allergy in children and adolescents and atmospheric air pollution in Bielsko-Biala by Dariusz Jerzy Góra

Subjects: “…food allergies…”
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Olive oil ameliorates allergic response in murine ovalbumin-induced food allergy by promoting intestinal mucosal immunity by Yu Ma, Ming Liu, Donghui Li, Jie Li, Zixin Guo, Yunjun Liu, Shengnan Wan, Yixiang Liu

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The comparisons of clinical efficacy of steroidal and nonsteroidal anti inflammatory drugs in the treatment of canine food allergies by Mehmet Maden, Mutlu Sevinç, Erman Or

Subjects: “…food allergy…”
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Allergic enteritis in children by Mieczysława Czerwionka-Szaflarska, Ewa Łoś-Rycharska, Julia Gawryjołek

Subjects: “…food allergy…”
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An antifouling polydopamine-based fluorescent aptasensor for determination of arginine kinase by Yanbo Wang, Huan Li, Jinru Zhou, Fangting Wang, Yifan Qian, Linglin Fu

Subjects: “…Food allergy…”
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The Current State of Data to Estimate Prevalence and Severity of Food Allergies in the United States by Juliana M. Ruzante, Caroline Rains, Catherine Viator, Dan Liao, Darryl Creel, Stefano Luccioli, Gabriella Anic, Beverly J. Wolpert, Christopher Warren, Laura DiGrande

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Investigating food allergy awareness and attitudes among teachers in primary schools: current status and opportunities for enhancement by Amal H. Aljohani, Abeer Mutair Alshamani, Afnan Ahmed Aljohani, Aisha Saad Almohammadi, Bushra Saad Alharbi, Deena Faraj Altarjami, Reyouf Samer Alsaedi

Subjects: “…food allergy…”
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Self-reported food allergies in early childhood in rural Australia by Heinrich C. Weber, Heinrich C. Weber, Gaylene L. Bassett, Sukhwinder S. Sohal, Sarah J. Prior

Subjects: “…food allergy…”
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Nasal food challenge with hen's egg white allergen by Edyta Krzych-Fałta, Andrzej Namysłowski, Sławomir Białek, Monika E. Czerwińska, Konrad Furmańczyk, Aleksandra Tylewicz, Adam Sybilski, Bolesław Samoliński, Oksana Wojas

Subjects: “…Food allergy…”
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Epicutaneous immunotherapy for food allergy: a systematic review and meta-analysis by Xiaohong Xiang, Jingwei Hu, Rangui Sachu, Chonghua Gao, Hongyan Niu, Yi Gao, Shiju Chen, Xiaotian Cui, Xiang Li

Subjects: “…Food allergy…”
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Immunological disturbance effect of exogenous histamine towards key immune cells by Yanan Liu, Huan Li, Chong Wang, Shanjun Chen, Renjie Lian, Weiqiang Wang, Linglin Fu, Yanbo Wang

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Galectin 9 rescues the inducibility of IL-10 expression in regulatory B cells of patients with food allergy by Huang Huang, Minyao Li, Shuo Song, Shiyu Feng, Xiaoyang Feng, Yu Liu, Pingchang Yang, Pengyuan Zheng

Subjects: “…Food allergy…”
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Current trends in peanut allergy immunotherapy: a review by Klementyna Łyżwa, Anna Krupa-Łaska, Joanna Zielińska, Marek Kulus, Katarzyna Grzela

Subjects: “…food allergy…”
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The role of probiotics in prevention and treatment of food allergy by Shimin Gu, Dong Yang, Chenglong Liu, Wentong Xue

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