Showing 18,521 - 18,540 results of 19,369 for search '"food"', query time: 0.19s Refine Results
  1. 18521

    Preserving postharvest storage quality of fresh-cut cactus pears by using different bio-materials by İbrahim Kahramanoğlu, Serhat Usanmaz, Volkan Okatan, Chunpeng Wan

    Published 2020-07-01
    “…Miller) is an important food source for human beings but its consumption and marketability are limited due to the presence of spines and glochids on the fruit surface. …”
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  2. 18522
  3. 18523

    Investigating of density effect on the growth and survival of Caspian Kutum, Rutilus frisii (Kamensky, 1901) pre-fattening in freshwater concrete ponds by Alireza Valipour, Danial Gorouhi, Mohammad Sayad Bourani, Ali Hasanpour

    Published 2023-09-01
    “…Results and discussion: The growth rate showed a significant inverse relationship with density in the experimental treatments (p<0.05), with average weight gain of 1364.84 ± 16.19 and 653.82 ± 44.29 g in the treatments 1 and 2, respectively. The food conversion ratio exhibited a direct relationship with density, displaying a significant difference with averages of 1.93 ± 0.13 in low- and 5.41 ± 0.56 in high-density treatments. …”
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  4. 18524
  5. 18525

    Exploring the association between caffeine intake and benign prostatic hyperplasia: results from the NHANES 2005–2008 by Fei Zhang, Fei Zhang, Fei Zhang, Andong Zhang, Andong Zhang, Andong Zhang, Junyue Tao, Junyue Tao, Junyue Tao, Meng Zhang, Meng Zhang, Meng Zhang, Chaozhao Liang, Chaozhao Liang, Chaozhao Liang

    Published 2025-01-01
    “…BackgroundCoffee is a physiologically active food component prevalent throughout the world, but the association between caffeine intake and benign prostatic hyperplasia (BPH) has been limited in extensive epidemiological studies.MethodsWe conducted a cross-sectional study to evaluate the association between caffeine intake and BPH in adults in the United States using data from the National Health and Nutrition Examination Survey (NHANES) 2005–2008. …”
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  6. 18526

    Spatiotemporal heterogeneity of ecosystem service interactions and their determining thresholds across distinct climate zones in the temperate desert steppe of northern China by Xin Li, Xiangdong Li, Xiaoqian Li, Zhi Dong, Xinchuang Chen, Jianying Guo, Hongxiao Liu

    Published 2025-01-01
    “…We selected the temperate desert steppe in northern China, which is the transition zone from a semi-arid to arid climate. Then the food and pasture supply (FP), carbon sequestration, biodiversity maintenance, soil retention, wind and sand stabilization, water conservation, water yield, air purification, and entertainment and leisure (EL) were quantitatively assessed. …”
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  7. 18527

    Effect of Tea Polyphenols, α-Lipoic Acid and Their Joint Use on the Antioxidant and Lipid Metabolism Performance of Hybrid Grouper (♀Epinephelus fuscoguttatus × ♂E. lanceolatu) Fed... by Xiangxiang Suo, Xiaobo Yan, Beiping Tan, Simiao Pan, Tao Li, Hao Liu, Weibin Huang, Shuang Zhang, Yuanzhi Yang, Xiaohui Dong

    Published 2023-01-01
    “…This study investigated tea polyphenols (TP), α-lipoic acid (ALA) and their joint use on the antioxidant and lipid metabolic performance of hybrid grouper (♀Epinephelus fuscoguttatus × ♂E. lanceolatu) took food with high-fat diets. Six high-lipid diets with isonitrogen (50% of dry matter) and isolipid (17% of dry value) were designed, in which a total content of 1,000 mg/kg additives were added to each group except for the control group (FL). …”
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  8. 18528
  9. 18529

    Waterbird diversity and its influencing factors in various types of coastal wetlands in the Bohai Rim region by Mengdi FU, Jun WANG, Chunfei HOU, Junsheng LI, Jiade BAI, Yuanyuan ZHANG

    Published 2025-01-01
    “…Macrobenthic biodiversity influenced food web dynamics via predation and competition, leading to a marginally negative impact on waterbird diversity. …”
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  10. 18530

    Prospects for the use of a <i>Bacillus subtilis</i> metabolites-based feed additive in dairy farming by S. V. Malkov, A. S. Krasnoperov, A. P. Poryvaeva, O. Yu. Oparina, A. I. Belousov, A. N. Brilliant

    Published 2021-11-01
    “…Feed additive based on endo- and exometabolites of Bacillus subtilis is recommended for cow diets for highly productive dairy herd creation and food-producing animal welfare maintenance.…”
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  11. 18531
  12. 18532
  13. 18533

    Modeling the advective supply of Calanus finmarchicus to Stellwagen Bank as an indicator of sand lance foraging habitat, and the climate vulnerability of a National Marine Sanctuar... by Cameron R. S. Thompson, Cameron R. S. Thompson, Isabel A. Honda, Isabel A. Honda, Jacob P. Kritzer, Jackie Motyka, Jeffrey A. Runge, Rubao Ji

    Published 2025-01-01
    “…The northern sand lance (Ammodytes dubius), a key species in the food web supporting the Stellwagen Bank National Marine Sanctuary (SBNMS), feeds primarily on the lipid-rich copepod Calanus finmarchicus. …”
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  14. 18534

    Society for Immunotherapy of Cancer (SITC) clinical practice guideline on immunotherapy for the treatment of gynecologic cancer by Anne Mills, Leisha A Emens, Mary L Disis, Kunle Odunsi, John B Liao, Tyler Curiel, Margaret Gatti-Mays, Amir Jazaeri, Emese Zsiros, Marcus O Butler, Jyoti Bajpai, Katherine C Kurnit, Haider Mahdi, Laura Doherty, Claire F Friedman, Melissa A Geller, Sarah F Adams, Shelley A Dodt, Veena S John

    Published 2023-06-01
    “…Recently, immune checkpoint inhibitors (ICIs) have been approved by the US Food and Drug Administration for the treatment of cervical cancer and endometrial cancer, offering durable responses for some patients. …”
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  15. 18535

    Tobacco Use, Risk Perceptions, and Characteristics of Adults Who Used a Heated Tobacco Product (IQOS) in the United States: Cross-Sectional Survey Study by Hui G Cheng, Brendan Noggle, Andrea R Vansickel, Edward G Largo, Pierpaolo Magnani

    Published 2025-02-01
    “… BackgroundThe Tobacco Heating System (THS; commercialized as IQOS) is a smoke-free heated tobacco product introduced in the United States in 2019 and authorized by the US Food and Drug Administration as a modified risk tobacco product (MRTP) in 2020. …”
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  16. 18536
  17. 18537
  18. 18538

    Genetically and chemically intraspecific variations of Ficus hirta provide novel insights into its protection and utilization by Jianling Chen, Qianqian Liu, Huihong Wang, Zhi Chao, Enwei Tian

    Published 2025-01-01
    “…Abstract Background Radix Fici Hirtae, the dry root of Ficus hirta, is a famous ethnomedicine and food that has been widely used by Yao and Zhuang nationalities in southern China for its potent antitumor, antifungal, and hepatoprotective effects. …”
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  19. 18539

    Effects of dietary hemp co-product inclusion on laying hens performances and on egg nutritional and functional profile by D. Lanzoni, M. Skřivan, M. Englmaierová, E. Petrosillo, L. Marchetti, V. Skřivanová, V. Bontempo, R. Rebucci, A. Baldi, C. Giromini

    Published 2025-12-01
    “…The European Union promotes a circular economy by valorising food industry scraps as co-products for animal feed. …”
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  20. 18540