Multilateral Use of Dandelion in Folk Medicine of Central-Eastern Europe by Robert Gruszecki, Magdalena Walasek-Janusz, Gianluca Caruso, Robert Pokluda, Alessio Vincenzo Tallarita, Nadezhda Golubkina, Agnieszka Sękara

“….), a collective species of perennial herbaceous plants of the Asteraceae family, is commonly considered weed; however, in the traditional societies of Central-Eastern Europe, it is a source of food and medicinal raw materials. The growing interest in the medicinal properties of herbal raw materials of dandelion encouraged us to focus on their use in the traditional folk medicine of Central-Eastern European communities. …”
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Anatomical characterization of Semi-arid Bignoniaceae using light and scanning electron microscopy by Romisha Sonia, Shabnum Shaheen, Muhammad Waheed, Sana Imran, Shiekh Marifatul Haq, Murad Muhammad, Abeer Hashem, Samiha Al Shehri, Elsayed Fathi Abd-Allah

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Gut bacterium Intestinimonas butyriciproducens improves host metabolic health: evidence from cohort and animal intervention studies by Elena Rampanelli, Nadia Romp, Antonio Dario Troise, Jakshana Ananthasabesan, Hao Wu, Ismail Sahin Gül, Sabrina De Pascale, Andrea Scaloni, Fredrik Bäckhed, Vincenzo Fogliano, Max Nieuwdorp, Thi Phuong Nam Bui

“…Dietary fructoselysine is an abundant Amadori product formed in foods during thermal treatment and is part of foods rich in dietary advanced glycation end products which have been associated with cardiometabolic disease. …”
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Factors affecting cadmium toxicity to rice germinated in soils collected from downstream areas of abandoned zinc mines by P. Chanpiwat, A. Numprasanthai

“…BACKGROUND AND OBJECTIVES: Cadmium contamination in rice grains with a maximum concentration 19 times the national food standard at sites downstream of zinc mines in Thailand has been reported since 2005. …”
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Effects of tropical cyclone Freddy on the social determinants of health: the narrative review of the experience in Malawi by Joseph Okeibunor, Otim Patrick Cossy Ramadan, Ishata Nannie Conteh, Abdou Salam Gueye, Jayne Byakika-Tusiime, Annie Chauma-Mwale, Ebenezer Obi Daniel, Dick Chamla, Fiona Braka, Neema Kimambo Rusibamayila, Chol Thabo Yur, Emmanuel Maurice Ochien, Mathew Kagoli

“…Areas of TCF’s main effects included health, shelter, education, nutrition, water sanitation and hygiene, agriculture and livelihood, transport and logistics including food security. The notable immediate humanitarian responses are donations, camp creation for accommodations, emergency life-saving response and essential healthcare services. …”
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Uptake kinetics and distribution of flupyrimin by rice (Oryza sativa L.): Effects of subcellular fractionation and soil factors by Xugen Shi, Min Wang, Zhenyu Jiang, Ruqiang Cui, Baotong Li, Xianpeng Zhang, Lianhu Zhang, Duantao Cao

“…Elucidating the absorption and distribution properties of flupyrimin in rice will help assess the potential risks of human exposure to flupyrimin via the food chain. Here, we studied the uptake kinetics and transport mechanisms of flupyrimin in rice plants grown under hydroponic and soil conditions. …”
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Pyrrocidines A and B demonstrate synergistic inhibition of Fusarium verticillioides growth by Lily W. Lofton, Lily W. Lofton, Quentin D. Read, Hailey L. Hamilton, Anthony E. Glenn, Jaci A. Hawkins, Trevor R. Mitchell, Scott E. Gold

“…Fusarium verticillioides—a mycotoxigenic fungus and food safety threat—coinhabits maize kernels with Sarocladium zeae. …”
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The association of public health interventions regarding both infant sleep position and pertussis immunization with sudden infant death syndrome rates: an ecological study by Jacqueline Müller-Nordhorn, Amir Hakimhashemi, Stefan N. Willich, Sylvia Binting, Thomas Keil

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OPTIMIZATION PROBLEM FOR NUMBER OF LOGIC GATES NEEDED TO IMPLEMENT MULTIPLE BOOLEAN FUNCTIONS USING DECODER by M. Onai, H. Skopyk

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Characterization of meat quality, storage stability, flavor-related compounds, and their relationship in Korean Woorimatdag No. 2 chicken breast meat during cold storage by Yousung Jung, Soomin Oh, Sangrok Lee, Hee-Jeong Lee, Hyo-Jun Choo, Cheorun Jo, Ki-Chang Nam, Jun-Heon Lee, Aera Jang

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Optimized Extraction of Resveratrol from Arachis repens Handro by Ultrasound and Microwave: A Correlation Study with the Antioxidant Properties and Phenol Contents by Leonardo Garcia, Renata Garcia, Georgia Pacheco, Felipe Sutili, Rodrigo De Souza, Elisabeth Mansur, Ivana Leal

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Esophagoplasty Using a Jejunum Segment on a Vascular Pedicle by D. V. Ruchkin, V. A. Kozlov, M. M. Khamidov, D. E. Okonskaya, N. B. Kovalerova

“…The segment of the jejunum on the vascular pedicle, used for esophagoplasty, in the condition of a shortage of plastic material, allows not only to complete the reconstruction at once, but also to restore the natural passage of food and prevent bile reflux.…”
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Effect of Ultrasonic Exposure on the Efficiency of De-Oiling Fluid Lecithins by Ekaterina V. Lisovaya, Elena P. Viktorova, Anastasia V. Sverdlichenko, Mariet R. Zhane

“…The study specified the optimal technological modes for obtaining a phospholipid isolate with a high content of phospholipids (98.6%), which can be recommended as a food additive.…”
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Triphenylamine‐Functionalized Metal Nanoclusters for Efficient and Stable Perovskite Solar Cells by Lin Wang, Jieru Du, Jiahao Wu, Zi‐Ang Nan, Simin Li, Xiongkai Tang, Zhenlang Xie, Qinghua Xu, Xuekun Gong, Jinlu He, Ruihao Chen, Nanfeng Zheng, Hui Shen

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Optimization, characterization and biosafety of oregano, rosemary and mint oil mixture against Penicillium digitatum in citrus using L-optimal mixture design by Rahaf Khaled, Sara Mohamed, Amira Mohamed, Aya Khairy, Hesham Elhariry, Ashraf Bakry, Neima K. Elsenosy, Naglaa Ebeed, Salem S. Salem, Thanaa ElNoby, Samah H. Abu-Hussien

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Unveiling microbial communities with EasyAmplicon: A user‐centric guide to perform amplicon sequencing data analysis by Salsabeel Yousuf, Hao Luo, Meiyin Zeng, Lei Chen, Tengfei Ma, Xiaofang Li, Maosheng Zheng, Xin Zhou, Liang Chen, Jiao Xi, Hongye Lu, Huiluo Cao, Xiaoya Ma, Bian Bian, Pengfan Zhang, Jiqiu Wu, Renyou Gan, Baolei Jia, Linyang Sun, Zhicheng Ju, Yunyun Gao, Waqar Afzal Malik, Chuang Ma, Hujie Lyu, Yahui Li, Huiyu Hou, Yuanping Zhou, Defeng Bai, Yao Wang, Haifei Yang, Jiani Xun, Shengda Du, Tianyuan Zhang, Xiulin Wan, Kai Peng, Shanshan Xu, Tao Wen, Tong Chen, Yong‐Xin Liu

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Comprehensive epidemiological evaluation of ruminant brucellosis and associated risk factors in some Egyptian Governorates by Nesreen Allam Tantawy Allam, Mahinour Ezzeldin Abdelsalam, Hend I. Elsharkawy, Mai Mohamed Kandil, Amany Mohamed Mohamed Mohamed, Fatma Ali, Mohamed A. Gebely, Safaa Y. Nour, Doaa Sedky, Mona Ebrahim Hussien Abd El-Gawad, Hoda M. Zaki, Nazek Al-Gallas, Amal M. Aboelmaaty, Mona Mohamed Sobhy, Nagwa Sayed Ata, Marwa Salah Abdel-Hamid, Ghada A. Badawy

“…Blood lymphocytosis was prominent even in asymptomatic animals. Nutritional and food conversion conditions were defined as low, moderate, or high BCS. …”
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Bacterial profiling of mask waste from terrestrial and marine environment by A. Rakhmawati, B. Octavia, S. Marwati, D. Kristanti

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Concentrations and associated health risks of indoor/outdoor PM2.5- bound metallic elements at a subway station in Tianjin city during winter by Yan ZHAO, Yang CHEN, Yuwen WANG, Bodong SHANG, Yuxin DU

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