Showing 18,321 - 18,340 results of 19,369 for search '"food"', query time: 0.15s Refine Results
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    Isolation, Identification, and Susceptibility Profile of E. coli, Salmonella, and S. aureus in Dairy Farm and Their Public Health Implication in Central Ethiopia by Umer Seid Geletu, Munera Ahmednur Usmael, Abdulmuen Mohammed Ibrahim

    Published 2022-01-01
    “…Structured questionnaire was designed and administered to dairy farm owners and dairy food consumers to assess their consumption behavior and antibiotics usage. …”
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  4. 18324

    Prolonged nightly fasting in older adults with memory decline: A single-group pilot study exploring changes in cognitive function and cardiometabolic risk factors by Dara L. James, Linda K. Larkey, Molly Maxfield, SeungYong Han, Edward Ofori, Alex E. Mohr, Nanako A. Hawley, Kate Alperin, Erica Ahlich, David E. Vance, Dorothy D. Sears

    Published 2025-01-01
    “…Conclusion: These pilot findings suggest that prolonged nightly fasting, targeted to align food intake with circadian rhythms, may improve cognitive function and sleep among older adults. …”
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    Tracking a large‐scale and highly toxic Arctic algal bloom: Rapid detection and risk communication by Evangeline Fachon, Robert S. Pickart, Gay Sheffield, Emma Pate, Mrunmayee Pathare, Michael L. Brosnahan, Eric Muhlbach, Kali Horn, Nathaniel N. Spada, Anushka Rajagopalan, Peigen Lin, Leah T. McRaven, Loreley S. Lago, Jie Huang, Frank Bahr, Dean A. Stockwell, Katherine A. Hubbard, Thomas J. Farrugia, Kathi A. Lefebvre, Donald M. Anderson

    Published 2025-02-01
    “…Abstract In recent years, blooms of the neurotoxic dinoflagellate Alexandrium catenella have been documented in Pacific Arctic waters, and the paralytic shellfish toxins (PSTs) that this species produces have been detected throughout the food web. These observations have raised significant concerns about the role that harmful algal blooms (HABs) will play in a rapidly changing Arctic. …”
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    The KnowWhereGraph ontology by Cogan Shimizu, Shirly Stephen, Adrita Barua, Ling Cai, Antrea Christou, Kitty Currier, Abhilekha Dalal, Colby K. Fisher, Pascal Hitzler, Krzysztof Janowicz, Wenwen Li, Zilong Liu, Mohammad Saeid Mahdavinejad, Gengchen Mai, Dean Rehberger, Mark Schildhauer, Meilin Shi, Sanaz Saki Norouzi, Yuanyuan Tian, Sizhe Wang, Zhangyu Wang, Joseph Zalewski, Lu Zhou, Rui Zhu

    Published 2025-01-01
    “…These have been leveraged through the graph by a variety of applications to address challenges in food security and agricultural supply chains; sustainability related to soil conservation practices and farm labor; and delivery of emergency humanitarian aid following a disaster. …”
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    Safeguarding and using global banana diversity: a holistic approach by Ines Van den houwe, Rachel Chase, Julie Sardos, Max Ruas, Els Kempenaers, Valentin Guignon, Sebastien Massart, Sebastien Carpentier, Bart Panis, Mathieu Rouard, Nicolas Roux

    Published 2020-10-01
    “…The ITC also serves as a vital safety backup and transit centre for national banana genebanks and ensures that germplasm is clean of pests and diseases and freely available under the International Treaty on Plant Genetic Resources for Food and Agriculture. In more than 35 years of activity, the ITC has distributed over 18,000 banana accession samples to researchers and farmers in 113 countries. …”
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  14. 18334

    Influence of forage-to-concentrate ratio on the effects of a radiata pine bark extract on methane production and fermentation using the rumen simulation technique by N. Vera, S. Suescun-Ospina, C. Gutiérrez-Gómez, P. Williams, C. Fuentealba, R. Allende, J. Ávila-Stagno

    Published 2025-02-01
    “…Climate change and food safety standards have intensified research into plant-based compounds as alternatives to dietary supplements in animal feed. …”
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    Standardization of breeding and rearing of the endangered Indian catfish Clarias magur (Hamilton, 1822) for juvenile production by Kamal Sarma, Bavithra R., Jaspreet Singh, S.K. Ahirwal, Ujjwal Kumar, Tarkeshwar Kumar, Maneesh Kumar Dubey

    Published 2025-03-01
    “…The walking catfish, Clarias magur, is one of India's most popular food fish because of its nutritional quality and taste. …”
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    Occurrence and bioaccumulation of organophosphate flame retardants in high-altitude regions: A comprehensive field survey in Qinghai Province, China by Haibao Zhu, Jinlin Hu, Zheng Ruan, Danhua Liu, Meirong Zhao

    Published 2025-01-01
    “…Biomagnification factor (BMF) analysis revealed that ∑OPFRs exhibited significant bioaccumulation and biomagnification effects within the soil-grass-rat terrestrial food chain. The ecological risk assessment results indicated that ∑OPFRs in the soil of the study area pose a high ecological risk, with aryl-OPFRs posing the greatest risk. …”
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  18. 18338

    Association Between Screen Time and Lifestyle Parameters with Executive Functions in Chilean Children and Adolescents: Potential Mediating Role of Health-Related Quality of Life by Felipe Caamaño-Navarrete, Carlos Arriagada-Hernández, Lorena Jara-Tomckowiack, Jordan Hernandez-Martinez, Pablo Valdés-Badilla, Guido Contreras-Díaz, Indya del-Cuerpo, Pedro Delgado-Floody

    Published 2024-12-01
    “…<b>Background/Objective</b>: This study aimed to (i) investigate the association between lifestyle parameters (i.e., screen time [ST], food habits, and physical activity [PA]) and health-related quality of life (HRQoL) with executive functions (EFs, i.e., attention, inhibition, working memory, and cognitive flexibility) in Chilean children and adolescents, and (ii) determine the potential mediating role of HRQoL in the relationship between ST and EFs. …”
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  19. 18339

    A CNN-RF Hybrid Approach for Rice Paddy Fields Mapping in Indramayu Using Sentinel-1 and Sentinel-2 Data by Dodi Sudiana, Mia Rizkinia, Rahmat Arief, Tiara De Arifani, Anugrah Indah Lestari, Dony Kushardono, Anton Satria Prabuwono, Josaphat Tetuko Sri Sumantyo

    Published 2025-01-01
    “…Rice, cultivated in paddy fields, is one of the staple foods in the world, especially in Asia. In Indonesia, a substantial number of rice paddy fields have been converted into residential or industrial areas, threatening food security. …”
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