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VARIABILITY AND ASSOCIATION STUDIES OF PHENOTYPIC CHARACTERS CONTRIBUTING TO YIELD IN FONIO MILLET (DIGITARIA IBURUA STAPF) ACCESSIONS
Published 2024-12-01Subjects: Get full text
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Influence of malting and fermentation on the nutritional composition, thermal stability, structural and physicochemical properties of a gluten-free flour blend of Digitaria exilis...
Published 2025-06-01Subjects: “…Fonio…”
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