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1961
Vaccination in Nile tilapia broodstock with whole cell vaccine and disease resistance in its fry against Aeromonas hydrophila
Published 2017-07-01“…Vaccinations that has been done through intraperitoneal injection using dose of 0.1 mL/fish, meanwhile the fish for control was injected by phosphate buffered saline (PBS). …”
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1962
The Phenotype of Diploid and Triploid F1 of Female Kohaku and Sanke Koi with Males White and Red Koi
Published 2007-12-01“…Colour analysis was done on 4 months old fish. Triplodization was succeeding on 86,67%. Addition of chromosome number on koi due to triploidization was suppressed the percentage of koi with combination color (kohaku, shiro-bekko, hi-utsuri, and sanke). …”
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1963
Application of synbiotic with different probiotic doses to prevent vibriosis in humpback grouper
Published 2015-05-01“…After a feeding trial period, there were observation of the bacterial counts in the fish intestine, the fish growth performance and immune response. …”
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1964
Evaluation of processed rubber seed oil Hevea brasiliensis utilization as lipid source in Clarias gariepinus feed
Published 2020-10-01“…The price of raw material for the feed lipid source which is currently the main source of fatty acids in freshwater fish feed continues to increase and compete with human needs. …”
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1965
Mechanisms of the Effect of Starvation Duration on the Regulation of Feeding Rhythm and Metabolic Physiology of Cultured Large Yellow Croaker (<i>Larimichthys crocea</i>)
Published 2025-01-01“…Compared with the traditional inshore aquaculture model, deep-sea culture of large yellow croaker enjoys a wider growing space with better water quality, thus enhancing fish quality. However, deep-sea aquaculture also faces challenges such as typhoons and strong currents, which often lead to prolonged starvation in fish. …”
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1966
The effectiveness of honey supplementation in feed for improving goldfish fingerling Carassius auratus immune system against Aeromonas hydrophila bacteria attack
Published 2019-01-01“…The controlling of this bacterial attack can be done through increased fish immunity. Honey is one of the natural ingredients that increases body immune system. …”
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1967
Toward Sustainable Biocultural Ecotourism: An Integrated Spatial Analysis of Cultural and Biodiversity Richness in Colombia
Published 2025-01-01“…Using Colombia as a case study, we created metrics of taxonomic biological diversity as measured by vertebrate species richness (including birds, mammals, freshwater fishes, reptiles and amphibians) and institutionalized cultural richness (by counting the number of UNESCO World Heritage Sites, UNESCO Intangible Cultural Heritage sites, museums, endemic music festivals, Afro‐Colombian Territories and Indigenous Reserves) and evaluated the spatial correlations between them. …”
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1968
Nutrition and Reproductive Health: Sperm versus Erythrocyte Lipidomic Profile and ω-3 Intake
Published 2015-01-01“…The erythrocyte lipidomic profile of patients was significantly altered, with signatures of typical Western pattern dietary habits and no fish intake. A supplementation with nutritional levels of EPA and DHA and antioxidants was then performed for 3 months, with the follow-up of both erythrocyte and sperm cell membranes composition as well as conventional sperm parameters. …”
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Article -
1969
Dolphinfish Bycatch in Spanish Mediterranean Large Pelagic Longline Fisheries, 2000–2010
Published 2012-01-01“…Our results indicate that the impact of the pelagic and semipelagic longline on the dolphinfish population is relatively low (1.083 fishes per 1000 hooks), in contrast with the greater effect on the target species population. …”
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Article -
1970
Mosaic Turner Variant Adult Female Presenting with XO/XY Karyotype
Published 2023-07-01“…We describe a rare case of an adult female patient detected as mosaic Turner variant with the presence of Y chromosome and reconfirmed by an aneuploidy FISH probe.…”
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Article -
1971
Seasonal Feeding Biology of Catfish, Pachypterus atherinoides (Bloch, 1794) with Special Reference to Lentic and Lotic Ecosystem
Published 2024-03-01“…This study would help aquaculturists in the culture, captive breeding, and conservation of P. atherinoides and also help researchers in the biometric study of another fish.…”
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Article -
1972
Review of Swarm Intelligence for Solving Symmetric Traveling Salesman Problem
Published 2023-07-01“… Swarm Intelligence algorithms are computational intelligence algorithms inspired from the collective behavior of real swarms such as ant colony, fish school, bee colony, bat swarm, and other swarms in the nature. …”
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Article -
1973
Effects of interactions between microorganisms and lipids on inferior volatile compound production during cold storage of grouper (Epinephelus coioides)
Published 2025-01-01“…The interaction between microorganisms, proteins, and lipids plays a critical role in the odor production of fish. To explore the specific impact of the interaction between lipids and microorganisms on the overall odor of grouper, this study excluded the influence of proteins and assessed lipid (POV and TBARS) and microbial characteristics (biofilm mass and ATP content) in lipid solutions. …”
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1974
The Occurrence of Sequences Identical with Epitopes from the Allergen Pen a 1.0102 Among Food and Non-Food Proteins
Published 2015-03-01“…Another fragment with the sequence VAALNRRIQL, a major part of the epitope, was found in 11 fish, 8 amphibians, 3 birds, 19 mammalians and 4 human tropomyosin sequences. …”
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1975
Metabolic Alterations of the Zebrafish Brain after Acute Alcohol Treatment by 1H Nuclear Magnetic Resonance Spectroscopy
Published 2013-01-01“…The brain metabolism of zebrafish was investigated after acute alcohol treatment (one-hour long exposure of adult fish to 0.00%, 0.25%, 0.50%, or 1.00% ethyl alcohol) with whole brain extraction. …”
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Article -
1976
Efficacy of an Aromatic Vinegar in Reducing Psychrotrophic Bacteria and Biogenic Amines in Salmon Fillets (Salmo salar) Stored in Modified Atmosphere Packaging
Published 2019-11-01“…An untreated control group was used as well. Fish samples were analysed for microbiological (total viable count, Enterobacteriaceae , psychrotrophic microbial count, Pseudomonas spp.) and physicochemical (pH, colour, total volatile basic nitrogen, and biogenic amines) properties. …”
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1977
Effect of processing parameters to the product quality during manufacturing of fermented salting snubnose pompano (Trachinotus blochii)
Published 2025-01-01“…The drying conditions for oven drying at 50°C with a wind speed of 2 m/s for 2 h were considered optimum. After drying, the fish fillets were fermented using starter microbial strains. …”
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Article -
1978
Sanctuary for vulnerable Arctic species at the Borealis Mud Volcano
Published 2025-01-01“…Additionally, the irregularly shaped carbonate structures serve as a natural shelter from bottom trawling and a substratum for sessile fauna and may function as nursery grounds for threatened fish species. This discovery underscores the ecological significance of cold seep ecosystems in the Polar North Atlantic, highlighting their role in biodiversity by serving as refuges for marine species and emphasizing the need for their conservation.…”
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1979
Overview on Untargeted Methods to Combat Food Frauds: A Focus on Fishery Products
Published 2018-01-01“…In the present case, methods capable of detecting fish adulteration/substitution and involving sensory, physicochemical, DNA-based, chromatographic, and spectroscopic measurements, combined with chemometric tools, are illustrated and commented on.…”
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Article -
1980
Biological control, an excellent alternative in the fight against arbovirus transmitting vectors
Published 2024-09-01“…The review presents experiences about biological controllers such as Bacillus thuringiensis var. israelensis (Bti); B. sphaericus, Wolbachia bacteria, larvivorous fish, the use of nematodes, fungi and the application of the insect sterilization technique. …”
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