Simple visualization of fish migration history based on high‐resolution otolith δ18O profiles and hydrodynamic models by Tatsuya Sakamoto

“…Abstract Oxygen‐stable isotope (δ18O) in otoliths has been useful to infer marine fish migrations. However, because otolith δ18O is affected by two parameters, temperature and δ18O of ambient water, its interpretation becomes challenging when neither of them is constant. …”
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Length and Weight Relationship, Condition Factor, and Morphometric Characteristics of Eleven Freshwater Fish Species in Koto Panjang Reservoir, Indonesia by Azrita Azrita, Hafrijal Syandri, Netti Aryani

“…This study analyzes the species composition, length–weight relationship (LWR), condition factor, and morphometric and meristic characteristics of eleven freshwater fish species in Kota Panjang Reservoir, Indonesia. …”
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Proposed Methods and Endpoints for Defining and Assessing Adverse Environmental Impact (AEI) on Fish Communities/Populations in Tennessee River Reservoirs by Gary D. Hickman, Mary L. Brown

“…Two multimetric indices have been developed to help address fish community (reservoir fish assemblage index [RFAI]) and individual population quality (sport fishing index [SFI]) in Tennessee River reservoirs. …”
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Effect of Hardness in 3 ppt of Water Salinity on growth and survival rates of Barb Fish (Barbus conhonius Hamilton-Buchanan) by Kukuh Nirmala, R. Wulandari, D. Djokosetiyanto

“…Fish were reared in three different hardnesses, i.e., 54, 72, and 90 mg/L CaCO3 for 30 days.  …”
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Bacterial Quality and Molecular Detection of Food Poisoning Virulence Genes Isolated from Nasser Lake Fish, Aswan, Egypt by Nady Khairy Elbarbary, Mohamed K. Dandrawy, Ghada Hadad, Maha Abdelhaseib, Amna A. A. Osman, Rawaf Alenazy, Ibrahim Elbagory, Neveen M. Abdelmotilib, Fagelnour Elnoamany, Ghada A. Ibrahim, Reda A. Gomaa

“…The microbial analysis of fish is critical for ensuring overall health. Uncooked fish can serve as a conduit for transmitting several types of microbes; the current investigation sought to assess the bacterial levels in various kinds of fish from Nasser Lake, Aswan, Egypt, considered the chief source of potable water in Egypt. …”
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Multifeature extraction based MobileViTv3 model for fish feeding behavior recognition from video streaming by Zheng Zhang, Menglu Chen, Qingsong Hu, Yanbing Shen

“…The recognition of fish feeding behavior based on machine vision is essential for optimizing fish feeding strategies and enhancing the efficiency of aquaculture. …”
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Incorporation of reduced glutathione to the extender improves frozen-thawed sperm function and fertility potential in mandarin fish (Siniperca chuatsi) by Sen Yang, Wenjie Xu, Yanglin Hua, Qingxin Ruan, Zining Meng

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Linking key trophic chemical indicators to spatio-temporal variabilities of fish traits and functional diversity along the Nakdong River by Namsrai Jargal, Ji Yoon Kim, Kwang-Guk An

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Effects of cooking mahi-mahi (Coryphaena hippurus) fish fillets with different techniques on their phospholipid and triacylglycerol fatty acid composition by N. Akgül, M. Başhan, S. Kaçar

“… In this study, the fatty acid (FA) composition in phospholipid (PL) and triacylglycerol (TAG) fractions of mahi-mahi fish fillets cooked with different methods was investigated. …”
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Dietary Supplementation with Omega-3-PUFA-Rich Fish Oil Reduces Signs of Food Allergy in Ovalbumin-Sensitized Mice by Olívia Gonçalves de Matos, Sylvia Stella Amaral, Pedro Elias Marques Pereira da Silva, Denise Alves Perez, Débora Moreira Alvarenga, Adaliene Versiani Matos Ferreira, Jacqueline Alvarez-Leite, Gustavo Batista Menezes, Denise Carmona Cara

“…We investigated the effect of dietary supplementation with n-3 PUFA (fish oil source) in an experimental model of food allergy. …”
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Linking the life stages of fish into a habitat-ecological flow assessment scheme under climate change and human activities by Yiming Zhang, Wensheng Wang, Siyi Yu

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Stimulation of gonad maturation in mullet fish Mugil dussumieri using MT, E2, hCG, and Ovaprim hormone by Tatak Dwi Cahyono, Muhammad Zairin Junior, Odang Carman

“…Second experiment used 10-31 cm body length fish treated with 750 IU/kg chorionic gonadotropin (hCG), 0.5 ml/kg Ovaprim, and 0.9% physiological solution as control. …”
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Sodium alginate ameliorates health in freshwater fish through gut-liver axis modulation under high carbohydrate diets by Wenlu Zhu, Huilin Zhang, Haitao Pan, Hao Zeng, Wenjun Wang, Yunfeng Liu, Zirui Wang, Qiubai Zhou, Chuanqi Yu

“…However, this feeding strategy frequently compromises the health of high-value economic fish species, which might ultimately impair the farmers’ final profits. …”
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An ichthyofaunal amendment with the length-weight relations and condition factors of some endemic and invasive freshwater fishes from Western Anatolia by Kurtul Irmak, Kaya Cüneyt, Şen Arda, Özcan Ceylin, Ercivan Deniz, Demiral Kaan, Güngör Melike, İlhan Ali, Sarı Hasan Musa

“…The fish samples were collected with various fishnets and DC electro-fishing devices from six stations in 2018 and 2019. …”
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Different approaches to processing environmental DNA samples in turbid waters have distinct effects for fish, bacterial and archaea communities by Turba, Rachel, Thai, Glory H., Jacobs, David K.

“…Bias assessments of community composition in downstream eDNA analysis was conducted for two sets of primers, 12S (fish) and 16S (bacteria and archaea). Our results show that freezing water prior to filtration had different effects on community composition for each primer, especially for the 16S, when using a filter of larger pore size (3 μm). …”
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Identification and prevalence of ectoparasites and endoparasites in kerandang fish Channa pleurophtalma and catfish Clarias batrachus captured from Sebangau River by Infa Minggawati, Frid Agustinus, Tania Serezova Augusta, Candra Putra Pahawang, Toto Francisco

“…The highest ectoparasite intensity level was obtained from Trichodina sp. at 20.3 ind/fish in kerandang fish and Dactylogyrus sp. at 12.2 ind/fish in catfish. …”
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Preliminary study on screening and selection of Lactic Acid Bacteria (LAB) from gastrointestinal tract of naleh fish (Barbonymus sp.) by Yulvizar Cut, Yunita Dewi, A Muchlizin Zainal, Suhartono Suhartono

“…The naleh fish (Barbonymus sp.) is an indigenous species found in Nagan Raya Regency, Aceh Province. …”
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Electrical Impedance Spectroscopy for Quality Assessment of Meat and Fish: A Review on Basic Principles, Measurement Methods, and Recent Advances by Xin Zhao, Hong Zhuang, Seung-Chul Yoon, Yonggui Dong, Wei Wang, Wei Zhao

“…This review outlines the fundamental theories and two common measurement methods of EIS applied to biological tissue, summarizes its application specifically for quality assessment of meat and fish, and discusses challenges and future trends of EIS technology applied for meat and fish quality assessment.…”
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Less feed does not mean lower growth: The impact of feeding frequency on fishes reared in BFT enriched with sodium chloride by Thiago Marinho-Pereira, Bruno Adan Sagratzki Cavero, Christiane Patrícia Feitosa de Oliveira, Paulo Henrique Rocha Aride, Adriano Teixeira de Oliveira

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Artificial Feeds Given in Different Dose to the Growth and Feed Consumption of Semah Fish Seed (Tor Douronensis) in Order to Domestication by . Sunarto, . Sabariah

“… Semah fish (Tor douronensis) is a kind of freshwater fish pertained as a wild fish that almost extint and rare, therefore, it is necessary to preserve through the culture activity. …”
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