Emergent patterns of reef fish diversity correlate with coral assemblage shifts along the Great Barrier Reef by F. Javier González-Barrios, Sally A. Keith, Michael J. Emslie, Daniela M. Ceccarelli, Gareth J. Williams, Nicholas A. J. Graham

“…Shifts in coral composition correlate more strongly with reef fish diversity changes than fluctuations in coral cover. …”
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Community Dynamics of Fish Larvae in Coastal Zhejiang: Seasonal Variations in Spatiotemporal Distribution and Environmental Driving Factors by Peng Zhao, Rijin Jiang, Qiqun Li, Rui Yin, Yuelian He, Qingxi Han, Guangjie Fang

Subjects: “…fish larvae…”
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Growth patterns and condition factors of fish in the Celike River, leuser ecosystem area, East Aceh, Indonesia by Waliul Perdana Adli, Maghfiriadi Furqan, Maulizar Siti, Julismi Al, Dawami Muhammad, Nur Firman M.

“…Fish growth patterns are the process of increasing the size and weight of a fish's body that occurs during its lifetime. …”
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Detecting Fish Diversity in Urban‐Impacted Ecosystems: A Comparative Approach of eDNA Metabarcoding and UVC by Arthur Chung, Y. C. Kam, Stanley K. H. Shea, Celia Schunter

“…Both methods captured similar patterns of community spatial structure along the habitat transitions while only eDNA detected more large fish species in offshore compared to sheltered inshore environments, This may suggest inshore overfishing and incapability of UVC in surveying large mobile species in turbid environments. …”
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Effects of Turmeric, Cinnamon, and Lemon Extracts on Shelf Life, Nutrients, and Preservation of Carp Fish in Cold Storage by Samira Maleki Mugahi, Ali Aberoumand, Saeed Ziaei-nejad

“…The present study aimed to investigate the effect of extracts of turmeric, cinnamon, and lemon on shelf life, macronutrients, and oxidative spoilage of the carp fish in cold storage at 4°C. Fishes were divided into five groups: control (NT); immersed fish in extracts of cinnamon, turmeric, and lemon (CTL); immersed fish in extracts of lemon and turmeric (LT); immersed fish in extracts of cinnamon and turmeric (CT); and immersed fish in extracts of lemon and cinnamon (LC). …”
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Optimization of Harvesting Fish Return From Norongoza Pond in Mwanjari Ward Southern Division Kabale Municipality. by Nuwaha, Louis

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Financial sustainability of modern composting: the economically optimal scale for municipal waste composting plant in developing Asia by Andante Hadi Pandyaswargo, Dickella Gamaralalage Jagath Premakumara

Subjects: “…Fish scale fertilizer…”
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Incipient special interest tourism: Sea angling as recreational sport in South Africa by Christian M. ROGERSON, Jayne M. ROGERSON

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The Maritime Cultural Ecology of the Biak People: A Historical Study of the Sowek Region, Supiori Regency, Papua by Endang Susilowati, Haryono Rinardi, Albert Rumbekwan, Ismail Ali, Rabith Jihan Amaruli

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Analysing Informal Governance Arrangements in Small-Scale Fisheries: A Case Study of Norton, Zimbabwe by Tawanda Jimu, Samantha Williams, Manfred Spocter

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Kansyore Fisher-Hunter-Gatherers Abandoned the Northeastern Lake Victoria Shoreline during an Arid Period in the Middle Holocene: A Reconsideration of Dates from Western Kenya with... by Mica B., Jone, Ruth, Tibesasa

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Kansyore Fisher-Hunter-Gatherers Abandoned the Northeastern Lake Victoria Shoreline during an Arid Period in the Middle Holocene: A Reconsideration of Dates from Western Kenya with... by Jones, Mica B, Ruth, Tibesasa

Subjects: “…Holocene – climate change – East Africa – complex hunter-gatherers – subsistence specialization – fishing…”
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A new indicator for assessing fishing ecological pressure using multi-source data: A case study of the South China Sea by Yanan Guan, Xi Zhang, Gui Gao, Chenghui Cao, Zhongwei Li, Shihao Fu, Genwang Liu

“…FEP harnesses multi-source marine remote sensing data to rapidly quantify the spatiotemporal impacts of fishing activities on the marine ecosystem, thereby effectively addressing the limitations of current assessments. …”
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Morphokinetic Analyses of Fishing Cat–Domestic Cat Interspecies Somatic Cell Nuclear Transfer Embryos Through A Time-Lapse System by Hai-Jun Liu, Serena Jocelyn Wai Yin Oh, Nicole Liling Tay, Christina Yingyan Lim, Chia-Da Hsu, Delia Hwee Hoon Chua, Winnie Koon Lay Teo, Yuin-Han Loh, Soon Chye Ng

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Analysis of coral reef health based on the abundance of herbivorous reef fish in the waters of Krueng Raya, Aceh Besar by Ulfah Maria, Cindy Safitri Arsa, Andianto Dika, Zahra Avifah, Miswari Nur

“…The health and sustainability of coral reefs are influenced by the complex interactions of various organisms, and one indicator of their health is the presence of herbivorous reef fish. This study aims to analyze the health of coral reefs based on the abundance of herbivorous reef fish in the waters of Krueng Raya, Aceh Besar. …”
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On-Site Participation for Proto-Architectural Assemblies Encompassing Technology and Human Improvisation: “Fish Trap” and “Orchid” Architectural Interventions by Peter Buš, Shi-Yen Wu, Ayça Tartar

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Fins & Scales: An Introduction to Bony Fish—A Marine Science Project Guide for 4-H Leaders and Educators by Karen Blyler

“…This 52-page project guide was written by Karen Blyler, and published by the UF Department of 4-H Youth Development, October 2014. 4H355/4H355: Fins & Scales: An Introduction to Bony Fish—A Marine Science Project Guide for 4-H Leaders and Educators (ufl.edu) …”
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Enhancing Torque Smoothness in BLDC Motors with Built-in DC-DC Converter via Bitterling Fish Optimization Algorithm by K. Balamurugan, B Sri Revathi

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Fish Health Management Considerations in Recirculating Aquaculture systems - Part 3: General Recommendations and Problem-Solving Approaches by Roy Yanong

“… Both the popularity and use of recirculating systems have increased, and these systems are now commonly used in aquaculture facilities, wholesale and retail tropical fish facilities, and public aquaria. This circular is Part 3 of a three-part series dealing with fish health management in recirculating aquaculture systems. …”
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Microbial Profile of Fresh and Semicooked Nile Tilapia (Oreochromis niloticus) and Hygienic Practice of Fish Handlers in Hawassa, Ethiopia by Fasika Admasu, Abraham Mikru, Kassaye Balkew, Million Adane

“…Despite its high nutritional quality, fish is a highly perishable food item. This study aimed at assessing the microbial quality and safety of fresh and semicooked Nile tilapia fish fillets and the food safety practices of fish handlers in Hawassa City. …”
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