Showing 2,701 - 2,720 results of 3,133 for search '"fishing"', query time: 0.08s Refine Results
  1. 2701

    Optimization of salinity range for rearing glass eel Anguilla bicolor bicolor by Ade Yulita Hesti Lukas, Daniel Djokosetiyanto, Tatag Budiardi, Agus Oman Sudrajat, Ridwan Affandi

    Published 2017-07-01
    “…ABSTRACT   Fasting is one of a method that used for measured growth of fish in a shorter period of time. This study was aimed to determine the optimum range of salinity for improve the survival and growth of glass eel Anguilla bicolor bicolor. …”
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  2. 2702

    Phenotypic and Cytogenetic Characterization of Mesenchymal Stromal Cells in De Novo Myelodysplastic Syndromes by A. J. I. S. Rathnayake, H. W. W. Goonasekera, V. H. W. Dissanayake

    Published 2016-01-01
    “…Growth properties were determined using growth curves and population doubling times. Karyotyping and FISH were performed on MSCs. Cell morphology, differentiation potential, and CD marker expression of MDS-MSCs of all subtypes were comparable to those of control-MSCs. …”
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  3. 2703

    Diversity in the internal functional feeding elements of sympatric morphs of Arctic charr (Salvelinus alpinus). by Guðbjörg Ósk Jónsdóttir, Laura-Marie von Elm, Finnur Ingimarsson, Samuel Tersigni, Sigurður Sveinn Snorrason, Arnar Pálsson, Sarah Elizabeth Steele

    Published 2024-01-01
    “…The diversity of functional feeding anatomy is particularly impressive in fishes and correlates with various interspecific ecological specializations. …”
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  4. 2704

    Effect of Salinity Adaptation Technique on Survival and Growth Rate of Patin Catfish, Pangasius sp. by K. Nirmala, D.P. Lesmono, D. Djokosetiyanto

    Published 2007-01-01
    “…Salinity was then daily increased by duplicated the initial water salinity until fish died.  The results of study showed that fry could survive by initial salinity adaptation of 1 ppt and then increasing the salinity by 1 ppt/day to reach 27 ppt.  …”
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  5. 2705
  6. 2706

    Adverse Environmental Impact: 30-Year Search for a Definition by David A. Mayhew, Paul H. Muessig, Loren D. Jensen

    Published 2002-01-01
    “…The two remaining definitions are unrelated to populations: a 1% cropping of the near-field organisms and “one fish equals AEI”. The latter definition is based on the desire of some stakeholders to define AEI as the loss of any public trust resources. …”
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  7. 2707

    Thailand's animals in peril: a systematic review of microplastic contamination and its ecological consequences by Weerachon Sawangproh, Paiphan Paejaroen

    Published 2025-01-01
    “…This systematic review examines MP contamination in animal taxa across Thailand from 2016 to 2024, highlighting the extensive presence of MPs in diverse habitats, particularly in benthic environments, which account for 55% of contamination. Fish, especially from the Cyprinidae family, are the most affected, followed by filter feeders like mussels and shrimp. …”
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  8. 2708

    Histopathological characterization of skin and muscle lesions induced by lionfish (Pterois volitans) venom in a murine experimental model by Cecilia Díaz, Arturo Chang-Castillo, Natalia Ortiz

    Published 2025-01-01
    “…Abstract Background: Fish venoms have been poorly characterized and the available information about their composition suggests they are uncomplicated secretions that, combined with epidermal mucus, could induce an inflammatory reaction, excruciating pain, and, in some cases, local tissue injuries. …”
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  9. 2709

    Asian seabass (Lates calcarifer) larval rearing using cyclopoid copepod (Apocyclops royi) live feed: A new approach by Radha Vijayaraj, Mani Jayaprakashvel, Kareem Altaff

    Published 2025-01-01
    “…Conclusions Our finding highlights the importance of incorporating A. royi as a supplementary feed for seabass larvae, which will bring improvement in their growth and survival leading to sustainable seed production of this fish.…”
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  10. 2710

    Emergence and Distribution of Diverse Serovars of Non-Typhoidal Salmonellae in Mangalore, Coastal Karnataka: A 12-year Experience by Beena Antony, Anup Kumar Shetty, Thomas S. Kuruvilla

    Published 2024-01-01
    “…It is very essential to adopt strict quality measures in poultry, fish, dairy, and meat processing units as they are widely distributed in animals. …”
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  11. 2711

    Relation between broodstock number and spawning frequency and egg production of humpback grouper (Cromileptes altivelis) by M. Syaifudin, R.S. Aliah, . Muslim, K. Sumantadinata

    Published 2007-07-01
    “… This study was performed to determine spawning frequency, number of ovulated egg and spawning time of humpback grouper (Cromileptes altivelis) broodstock in hatchery.  Broodstock of 20-83 fish in weight of 1.5-2.0 kg were reared in circular concrete tank 225 m3.  …”
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  12. 2712

    The COVID-19 Pandemic and Diet Change by Hong Chuan Loh, Yin Kar Seah, Irene Looi

    Published 2021-06-01
    “…Plant-based diets are also more cost-effective than diets containing meat, fish, and dairy. We conclude that significant changes need to be made regarding the use of wild animals and livestock in order to prevent future pandemics of zoonotic origin. …”
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  13. 2713

    Pengaruh lama perendaman dalam larutan kapur dan asam sitrat pada pembuatan gelatin untuk marshmallow dari tulang ikan tenggiri (Scomberomorus commersoni) by Yazid Ismi Intara, Deddy Muladi Togatorop, Bosman Sidebang Sidebang

    Published 2025-01-01
    “…Mackerel is a type of bony fish that contains which can be converted into gelatin by extracting it with an acid solution. …”
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  14. 2714

    Application of hybrid gate recurrent unit for in-store trajectory prediction based on indoor location system by Yi Zuo, Junhao Jiang, Katsutoshi Yada

    Published 2025-01-01
    “…In ILS experiments, we select crossing sections as universal background to filtering customers and their trajectories, and choose fish, vegetable, and meat sections as experiment target, so as to train a general prediction model for heterogeneous shopping behaviors. …”
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  15. 2715

    Concept of agroedutourism based on smart farming in integrated farming systems by Sumiasih Inanpi Hidayati, Puspitawati Mutiara Dewi, Yadarabullah Yadarabullah

    Published 2025-01-01
    “…The results showed that smart farming can be effectively and efficiently used in various activities to monitor and predict the growth and increase in fish yields in biofloc, support the increase in compost production according to SNI standards, increase the growth and harvest of vegetables in greenhouses, and monitor the growth of goat livestock.…”
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  16. 2716

    Assessment of Spoilage Microbiota of Rainbow Trout (Oncorhynchus mykiss) during Storage by 16S rDNA Sequencing by Guangqing Du, Yuanming Gai, Hui Zhou, Shaoping Fu, Dawei Zhang

    Published 2022-01-01
    “…S5-52 showed the highest level of TVB-N content (100.6 mg/100 g) in sterile fish juice, indicating that it had a strong spoilage ability. …”
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  17. 2717

    Prevalence, Antibiotic Resistance, and Genetic Diversities of Clostridium difficile in Meat Nuggets from Various Sources in Isfahan, Iran by Parvin Ghorbani Filabadi, Ebrahim Rahimi, Amir Shakerian, Zahra Esfandiari

    Published 2022-01-01
    “…To achieve this, 100 samples of chicken, ostrich, quail, shrimp, fish, and beef nuggets were collected by the simple random sampling method from the market of Isfahan from July 2018 to July 2019. …”
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  18. 2718

    Possibility of using quinoa (Chenopodium quinoa) as an alternative energy source in the goldfish (Carassius auratus auratus) diet by Taşkın Değirmencioğlu

    Published 2023-06-01
    “…The Total live weight gains for fish fed by the T1, T2, T3, and T4 diets were 7.56±0.70, 7.48±0.38, 7.97±1.20, and 7.32±0.68 g day-1, respectively, during the trial. …”
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  19. 2719

    Efficacy of Honey on Sex Reversal of Guppy (Poecilia reticulata Peters) by D.T. Soelistyowati, E. Martati, H. Arfah

    Published 2007-07-01
    “…Higher percentage of male fish is obtained by the dose of 60 ml/L (59.5% male), about 2.4 fold higher than that of control (24.3% male).  …”
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  20. 2720