Biopreservation of Shrimps Using Composed Edible Coatings from Chitosan Nanoparticles and Cloves Extract by Ahmed A. Tayel, Aml F. Elzahy, Shaaban H. Moussa, Mohammed S. Al-Saggaf, Amany M. Diab

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Zooplankton Structure and Potential Food Web Interactions in the Plankton of a Subtropical Chain-of-Lakes by Karl E. Havens

“…The copepods were strongly dominated by Diaptomus dorsalis, a species previously shown to be highly resistant to fish predation. These results, and findings of controlled experiments on a nearby lake with a nearly identical zooplankton species complement, suggest that fish predation may be a major factor structuring the macro-zooplankton assemblage. …”
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Epidemiology and Determinants of Vitamin D Deficiency in Eastern Nepal: A Community-Based, Cross-Sectional Study by O. Sherchand, J. K. Baranwal, B. Gelal

“…In multivariate regression, consumption of dairy products ≥3/week had lower OR (95% CI) (0.3(0.1–0.8) p:0.02) and weekly fish consumption had lower OR (95% CI) (0.06(0.008–0.6) p:0.01) for vitamin D deficiency. …”
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Organic UV-filters and freshwater organisms: data gaps impede a robust retrospective environmental risk assessment by Alexandra Kroll, Cornelia Kienle, Marion Junghans

“…A full assessment of all UV-filters using standard test organisms as well as rarely tested species for acute and chronic effects and bioaccumulation would require, among other things, a large number of fish tests. Therefore, new assessment methods (NAMs) are recommended, including the use of fish cell lines for acute toxicity testing and alternatives for the assessment of chronic toxicity.…”
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Comparative transcriptome analysis of albino northern snakehead (Channa argus) reveals its various collagen-related DEGs in caudal fin cells. by Shixi Chen, Ning Li, Fardous Mohammad Safiul Azam, Li Ao, Na Li, Jianlan Wang, Yuanchao Zou, Rui Li, Zakaria Hossain Prodhan

“…In golden-finned albino fish, collagen-related genes were downregulated, suggesting that despite the abundance of collagen types in their caudal fin cells, gene expression was slightly limited. …”
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Evaluation of incubated defatted rubber seed meal with sheep rumen liquor for Pangasius diet by Muhammad Agus Suprayudi, Winda Styani Irawan, Nur Bambang Priyo Utomo

“…No significant different was found on fish-protein retention and survival rate in all treatments. …”
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Evaluation of dietary α-lipoic acid supplementation on the growth performance and physiological status of striped catfish Pangasianodon hypophthalmus by Ratnawati Rifai, Dedi Jusadi, Muhammad Agus Suprayudi, Alimuddin, Sri Nuryati

“…The striped catfish (individual weight of 1.4 ± 0.0 g) were stocked in 25 cages at 2x1x1.5 m size in a 200-m pond at 50 fish. Fish were fed formulated diets with ALA supplementation, namely: diet A (27% protein: 390 kcal), diet B (27% protein: 390 kcal +ALA 8 g/kg), diet C (27% protein: 400 kcal), diet D (27% protein: 400 kcal +ALA 8 g/kg), and diet E (30% protein: 390 kcal). …”
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Bioinspired surface structures for added shear stabilization in suction discs by Alyssa M. Hernandez, Jessica A. Sandoval, Michelle C. Yuen, Robert J. Wood

“…Abstract Many aquatic organisms utilize suction-based organs to adhere to diverse substrates in unpredictable environments. For multiple fish species, these adhesive discs include a softer disc margin consisting of surface structures called papillae, which stabilize and seal on variable substrates. …”
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Iron Content of Some Popular Cooked Foods Consumed by the Rural School Children in Sri Lanka by D. Ruwani G. Perera, Dilantha Gunawardana, Renuka Jayatissa, A. Buddhika G. Silva

“…The average iron values of cooked rice, vegetables, green leaves, pulses, and fish were 23.29 ± 14.46, 19.34 ± 9.90, 29.56 ± 13.64, 45.16 ± 22.28, and 46.72 ± 14.53 mg/kg, respectively. …”
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Resource selection and survival of plains sharp‐tailed grouse at a wind energy facility by Carly S. Kelly, Chad W. LeBeau, Jeffrey L. Beck, Alex Solem, Hilary Morey, Kurt T. Smith

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Exploring the Nutritional Potential of Spent Coffee Grounds as a Substitute for Rice Bran in Feeds for Nile tilapia, Oreochromis niloticus: An Evaluation of Growth Performance and... by Wikit Phinrub, Sontaya Sookying, Phanit Srisuttha, Nantaporn Sutthi, Paiboon Panase

“…This study aimed to assess the viability of replacing rice bran with spent coffee grounds (SCG) in the diets of Oreochromis niloticus (average body weight, 48.8 ± 0.42 g). The fish were randomly allocated into four sets of three groups each and placed in net cages (1 m × 2 m × 0.5 m) at a density of 30 fish per cage. …”
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Ecological insights on the feeding behaviour of waterbirds in an Important Bird and Biodiversity Area of South West Johor Coast, Malaysia by Nur Athirah Fauzi, Kaviarasu Munian, Nur Aina Amira Mahyudin, Nor Atiqah Norazlimi

“…The results revealed that waterbirds primarily consumed fish, molluscs, worms, crabs and unidentified prey, with fish comprising 25% of their overall diet. …”
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Valorization of various sources of rabbit manure in agro-piscicultural system in Benin (West Africa): dynamics and effect of mineralization upon quality of fresh water by Richard Adande, Hervé Kouessivi Janvier Bokossa, Mouhamadou Nourou Dine Liady, Emile Didier Fiogbé

“…Abstract Purpose Rising demand of fish generates various pressures on aquatic ecosystems, causing its deterioration and the loss of its biodiversity. …”
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Azolla Plant Production and Their Potential Applications by Gamachis Korsa, Digafe Alemu, Abate Ayele

“…To overcome the above problems, Azolla plants perform well since they can be grown at low labor costs, on small plots of land, and for a variety of purposes including animal feed/livestock, poultry and fish production, environmental remediation, biofertilizer and biocontrol for mosquito repellents, carbon sequestration of CO2, and bioenergy effectiveness all year. …”
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The Effects of Hybridization and Parasite Infection on the Survival and Behaviour of Endangered Landlocked Salmon Subject to Predation—Implications for Genetic Rescue by Aslak Eronen, Matti Janhunen, Pekka Hyvärinen, Raine Kortet, Anssi Karvonen

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A global analysis of portion size recommendations in food-based dietary guidelines by Fanny Salesse, Fanny Salesse, Alison L. Eldridge, Tsz Ning Mak, Eileen R. Gibney, Eileen R. Gibney

“…At a regional level, the highest median PS recommendations were seen in Europe for Meat, Fish and Pulses, in the Near East for Dairy products, and in Africa for most grain-based foods. …”
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Growth and Productivity of Chironomus sp. in Enriched Substrat by Chicken Manure 1,0-2,5 g/l by D. Shafruddin, B.R. Parlinggoman, K. Sumantadinata

“… Chironomus sp. larvae or called as bloom worm contains high nutrient and caroten that are important to support fish and shellfish culture, especially ornamental fishes.  …”
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Effect of electrical field on gonadal development of goldfish in saline media by Kukuh Nirmala, Ahmad Habibie, Harton Arfah

“…The experiment design used was completely randomized design. Fish used was female goldfish at the density of 4 fish/aquarium with an average total length of 12.27±0.05 cm and average body weight of 22.29±0.54 g. …”
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Reducing Dietary Protein Content by Increasing Carbohydrates Is More Beneficial to the Growth, Antioxidative Capacity, Ion Transport, and Ammonia Excretion of Nile Tilapia (Oreochr... by Wei Liu, Chang Xu, Zhao Li, Liqiao Chen, Xiaodan Wang, Erchao Li

“…Three diets with different protein-carbohydrate ratios (P27/C35, P35/C25, and P42/C15) were fed to fish cultured in freshwater (FW, 1.3 mmol/L carbonate alkalinity) or alkaline water (AW, 35.7 mmol/L carbonate alkalinity) for 50 days. …”
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Spermatogenesis of male catfish Clarias sp. fed diet supplemeted with purwoceng extract by Poppy Dea Bertha, Muhammad Zairin Junior, Dinar Tri Soelistyowati

“…The treatment comprised administering purwoceng extract through the feed at a dose of 0; 2.5; 5; 7.5 g/kg of feed. Experimental fish used were male catfish Clarias sp. with initial body weight of 200–300 g at the density of 10 fish/tank. …”
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