The use of immunostimulant from phycocyanin of Spirulina platensis to control motile aeromonad septicaemia (MAS) disease in common carp Cyprinus carpio by Muthahharah Muchtar, Sukenda Sukenda, Sri Nuryati, Dendi Hidayatullah

“…Fish was challenged with pathogenic A.hydrophila after 28 days rearing. …”
Get full text

Aquaponics model can provide better productivity: Microorganisms affect the growth and health of tilapia by Dingyue Fan, Huimin Xu, Shunlong Meng, Limin Fan, Chao Song, Liping Qiu, Dandan Li, Longxiang Fang, Zhuping Liu, Xuwen Bing

“…This study aims to investigate the effects of aquaponics on aquaculture water quality, fish growth performance, and fish health, as well as exploring the roles of microbial taxa in these processes. …”
Get full text

Apports de l’étude archéo-ichtyologique de l’Isle-Saint-Georges (Gironde) au commerce de poissons marins sur l’axe aquitain : processus interculturel et modalités de diffusion (ier... by Brice Ephrem

“…Fresh fish consumption in the Roman World is commonly accepted as a marker of social status. …”
Get full text

Les sauces de poisson produites sur la côte atlantique des Gaules : sources archéologiques et productions diversifiées des ateliers de salaison by Cyril Driard, Yvon Dréano, Nicolas Garnier

“…., Ichthyofauna layers, typical of the manufacture of fish sauces and attested in only a few tanks, constituted the only clue to make the link between these tanks batteries and the treatment of the fish. …”
Get full text

Protecting fisheries resources and marine ecosystem from climate change: Solutions and legal constraints by Indriyani Rachma, Kumar Singh Manish, Ngoc Trang Vu Thi

“…It is projected also that climate change will force the fish stocks that cross through two or more exclusive economic zones to shift significantly from their historical habitats and migration that may lead to international conflict on the transboundary fish stocks. …”
Get full text

The Analysis of Biomimetic Caudal Fin Propulsion Mechanism with CFD by Guijie Liu, Shuikuan Liu, Yingchun Xie, Dingxin Leng, Guanghao Li

“…In nature, fish not only have extraordinary ability of underwater movement but also have high mobility and flexibility. …”
Get full text

Effects of preserving juvenile rainbow trout (Oncorhynchus mykiss) in formalin and alcohol on body length, mass, and condition factor estimates by Greszkiewicz Martyna, Fey Dariusz P.

“…Accordingly, a correction formula accounting for fish weight must be applied (fresh weight (g) = -0.0363 + 1.667 × preserved length). …”
Get full text

The transcriptomic footprint of Mytella strigata: de novo transcriptome assembly of a major invasive species by V. G. Vysakh, Sandhya Sukumaran, Wilson Sebastian, A. Gopalakrishnan

Get full text

Competitive interactions for food resources between invasive Ponto-Caspian gobies and their native competitors in the context of global warming by Piotr Kłosiński, Jarosław Kobak, Tomasz Kakareko

“…We intended to check whether an elevated summer temperature (25 vs. 17 °C) affects the abilities of the Ponto-Caspian gobies to compete for food. These fish are considered temperature-tolerant, highly invasive freshwater fish in Europe. …”
Get full text

Effect of Methomyl on Growth, Antioxidant System of GIFT (Oreochromis niloticus), and Residue in the Presence of Water Spinach (Ipomoea aquatica Forsk) by Xiaojun Jing, Yao Zheng, James P. Mulbah, Jiazhang Chen, Gangchun Xu

Get full text

Use of Chitosan to Prevent Aeromonas hydrophila Infection on Catfish Clarias sp. by . Sukenda, L. Jamal, D. Wahjuningrum, A. Hasan

“… Immunostimulation effect of chitosan against motile aeromonas septicemia caused by Aeromonas hydrophila were examined in catfish (Clarias sp.). Experimental fish were injected with 2, 4 and 6 μg/g fish of chitosan.  …”
Get full text

The Effect of Stocking Density on Nitrification Rate in a Closed Recirculating Culture System by A.S. Sidik, , Sarwono, , Agustina

“… ABSTRACT Nitrification rate in a closed recirculating water system with different stocking density of common carp (Cyprinus carpio L.) had been observed in the Laboratory of Aquaculture, Faculty of Fisheries and Marine Science, Mulawarman University.   Fish were cultivated  in rounded tanks with four level of stocking densities i.e. 10, 20, 30 and 40 fish/100 l in a closed recirculting water system, and fed on a commercial pellet given thrice a day at a quantity of 5% from the total body weight of fish per day.  …”
Get full text

Comparative Study of Bulgarian Linden Honey (<i>Tilia</i> sp.) by Anastasiya Yankova-Nikolova, Desislava Vlahova-Vangelova, Desislav Balev, Nikolay Kolev, Stefan Dragoev, Biljana Lowndes-Nikolova

Get full text

Current Status and Global Research Trend Patterns of Insect Meal in Aquaculture From Scientometric Perspective: (2013–2022) by Raghuvaran N., Tincy Varghese, Prasanta Jana, Angela Brighty R. J., Muthiah Sethupathy A., Sudarshan S., Yahya Bin Abdullah Alrashdi, Adel Ehab Ibrahim, Sami El Deeb

“…In the past decade, insect meal has gained popularity in the animal feed industry, particularly in aquafeed, due to rising costs and decreased availability of fish meal (FM) and fish oil. Initially met with skepticism, insect meal is now seen as a promising ingredient because of its high nutrient profile. …”
Get full text

Growth and survival of giant gourami juvenile immersed in freshwater containing growth hormone by Pustika Ratnawati, . Alimuddin, Harton Arfah, Agus Oman Sudrajat

“…Survival of the 0.5 hour rGHimmersed fish (100%) was similar to control C1 and C2. Thus, immersion of giant gourami juvenile in freshwater containing rGH for 0.5 hour allowed highest growth rate, and this method is relatively easy to be adopted by fish hatchery. …”
Get full text

Isolation and Identification of Some Probiotic Bacteria and Their Potential Role in Improving Immune Response and Resistance of Nile Tilapia (Oreochromis niloticus) in Comparison w... by Mosleh M. Abomughaid

“…One hundred and eighty fish were used in a two-month feeding experiment. …”
Get full text

Evaluation of Freshness of Farmed Two-Year-Old Acipenser persicus during Storage in Ice by Mina Seifzadeh, Ali Raoufi

“…Chilled fish is considered a fresh product and helps to ensure the development of world trade. …”
Get full text

Morphometric Evaluation of Interrenal Gland and Kidney Macrophages Aggregates in Normal Healthy Rainbow Trout (Oncorhynchus mykiss) and after Bacterial Challenge with Yersinia ruck... by Michela Gregori, Vincenzo Miragliotta, Roberto Leotta, Stefano Cecchini, Marino Prearo, Francesca Abramo

“…Macrophage aggregates (MA) occur in various organs of fish as discrete aggregations of pigmented macrophages. …”
Get full text

Effect of Enriched Feed by n-3 fatty acids and 2% of n-6 fatty acid on Danio rerio Reproduction by N.B.P Utomo, L. Nurmalia, I. Mokoginta

“… This experiment was conducted to determine the optimum n-3 fatty acid level in the diet containing 2 % of n-6 fatty acid on the reproductive performance of zebra fish (Danio rerio). There experimental diets containing 0.0; 1.0; 1.5 % n-3 fatty acid with 2.0 % n-6 fatty acid was fed to the fish, three times daily, at satiation, for two months. …”
Get full text

Evaluation of health status and meat quality of dumbo catfish Clarias gariepinus maintained using the biofloc system by Anang Fajrin, Nurbambang Priyo Utomo, Julie Ekasari, Sri Nuryati

“…K500 (control, a non-biofloc system at a fish stocking density of 500/m3), BF500 (biofloc system at a fish stocking density of 500/m3), and BF700 (biofloc system at a fish stocking density of 700 /m3). …”
Get full text