Properties, Antioxidant and Antibacterial Activity of Southern Meagre Fish (<i>Argyrosomus hololepidotus</i>) Skin Gelatin Reinforced with Clove Bud Extract by Parvin Rostami, Ali Taheri, Mostafa Ghaffari

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Occurrence and Determination of Antimicrobial Resistant Escherichia coli Isolates in Fish and Vegetables as Indicator Organism of Faecal Contamination in Dar es Salaam, Tanzania by Francis Mwanza, Erick Vitus Gabriel Komba, Dominic Mukama Kambarage

“…This study aimed at determining the occurrence, antimicrobial resistance profiles, and genetic relatedness of E. coli isolates from manure, vegetables, and fish. Microbiological standard methods were used to isolate and identify E. coli isolates from manure, vegetable, and fish samples. …”
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Fish and Marine Omega-3 Polyunsatured Fatty Acid Consumption and Incidence of Type 2 Diabetes: A Systematic Review and Meta-Analysis by Ming Zhang, Eliane Picard-Deland, André Marette

“…To examine the association between fish and marine long-chain omega-3 polyunsaturated fatty acid (LC n-3 PUFA) consumption and incidence of type 2 diabetes (T2D) in prospective cohort studies. …”
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Control Index for Water Regulation in Fish Breeding Season for Dongta Spawning Ground after Operation of Datengxia Gorge Water Conservancy Project by LIU Lishi, WANG Li, GE Xiaoxia, TAN Xichang

“…After the operation of the Datengxia Gorge water conservancy project,the change in the hydrological rhythm of the downstream river channel may have a certain impact on the function of the Dongta spawning ground about 10 km downstream.To maintain the normal function of the Dongta spawning ground,we should analyze the hydrological rhythm process required for fish spawning and use it as a control index to implement ecological regulation of reservoirs and thus restore the ecological environment of river channels.According to the observation data of early fish resources and hydrology over the past dozen years,the correlation between early fish resources and hydrological characteristic values in the Dongta spawning ground is analyzed by different statistical methods such as grey relational analysis and linear regression.In combination with the practical experience of ecological regulation in the Xijiang River Basin,the control index requirements for water regulation during the fish breeding period by the Datengxia Gorge water conservancy project are put forward.Specifically,by the regulation of the Datengxia Gorge water conservancy project from May to July every year,when the section flow rate of Dahuangjiangkou exceeds 3 500 m³/s,the water rise duration shall be no less than four days,with the daily rise rate in the water rise stage of more than 1 000 m³/s.The time for water to recede shall be no less than three days,and the flow rate in the water recession stage shall be above 3 500 m³/s.The regulation shall be performed at least once each year.The research results can provide a technical reference for maximizing the function of the Dongta spawning ground in the fish breeding period by the regulation of the Datengxia Gorge water conservancy project.…”
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Reconstruction of Axial Tomographic High Resolution Data from Confocal Fluorescence Microscopy: A Method for Improving 3D FISH Images by R. Heintzmann, G. Kreth, C. Cremer

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Des poissons morts, des enquêtes et des rivières différentes by Simon Calla

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Health risk assessment and microplastic pollution in streams through accumulation and interaction by heavy metals by A.M. Sabilillah, F.R. Palupi, B.K. Adji, A.P. Nugroho

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Dietary Shifts Among the Developmental Stages of the Ectoparasite, Argulus japonicus (Crustacea; Branchiura), Mirror Ontogeny as Shown Through Differences in Stable Isotope Ratios... by Beric M. Gilbert, Milen Nachev, Bernd Sures, Annemariè Avenant‐Oldewage

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The <i>Pelvicachromis pulcher</i>: A Local Aquarium Species by A.T. Ibim, G.C. Eziefule

Subjects: “…Fish Culture…”
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Length–weight relationships and condition factors of several endemic and native species of the genera Alburnoides, Alburnus and Squalius by Kurtul Irmak, Kaya Cüneyt, Onay Hatice, Bayçelebi Esra, Turan Davut

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Amaranthus tamariscinus Nutt. (Amaranthaceae): taxonomical notes on the species and its presence in Italy by Duilio Iamonico

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Evaluation of the Suitability of the Fishery Reserve (Reservaat) at Teluk Rasau Lake, Ogan Komering Ilir Regency, South Sumatra Province by Ferly Apriyanto, Dade Jubaedah, Herpandi Herpandi

Subjects: “…fisheries reserve, fish stock, protection, teluk rasau lake…”
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Preliminary study on antimicrobial activities of skin mucus from by-catch of Elasmobranch species by Aydoğdu Elif Özlem Arslan, Kesiktaş Mert, Sanli Nazmiye Ozlem, Güngör Nihal Doğruöz, Sancar Serap, Yildiz Taner, Yemişken Emre

Subjects: “…fish skin mucus…”
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The Aquatic Metatron: A large‐scale experimental facility to study the combined effects of habitat fragmentation and climate change on aquatic meta‐ecosystems by Murielle Richard, Alexandre Garreau, Elvire Bestion, Julien Cucherousset, Jose M. Montoya, Simon Blanchet

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Dietary Supplementation of Solid-state Fermented Yellow Mealworm (Tenebrio molitor) Larvae Meal Enriched by Lactobacillus sp. in Guppy (Poecilia reticulata) by Doğukan Kaya, Ercüment Genç, Şenay Sarıca, Musa Yavuz

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Liver morphometry and histopathology effects in Astyanax lacustris exposed to lambda-cyhalothrin pyrethroid insecticide by Tiago Venancio da Silva, André Luiz do Nascimento Silva, Karine Nathiele Nogueira Farias, Carla Leticia Gediel Rivero Wendt, Lucas de Oliveira Brasileiro, Edilaine Fogaça, Sabrina Fuzer Gonçalves, Brenda de Oliveira Martins, Maria Eduarda Corona Garcia, Lilian Franco-Belussi, Carlos Eurico S. Fernandes

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Brodifacoum causes coagulopathy, hemorrhages, and mortality in rainbow trout (Oncorhynchus mykiss) at environmentally relevant hepatic residue concentrations by Hannah Schmieg, Hermann Ferling, Karina Annika Bucher, Stefanie Jacob, Julia Regnery, Hannah Schrader, Julia Schwaiger, Anton Friesen

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Diversity of Gill Cichlidogyrus spp. (Monopisthocotylean) Infecting Coptodon zillii (Gervais, 1848) from Lake Naivasha, Kenya by Nehemiah Mogoi Rindoria

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The effects of different cooking methods on some fatty acid composition in sea bass grown in marine, freshwater, and culture environments by Ali Şen, Gürkan Uçar

Subjects: “…fish…”
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Sciences et langues au Moyen Âge – Wissenschaften und Sprachen im Mittelalter by Michèle Goyens

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