Showing 2,581 - 2,600 results of 3,133 for search '"fish"', query time: 0.11s Refine Results
  1. 2581

    Occurrence of antibiotics and antibiotic resistance genes at various stages of different aquaculture modes surrounding Tai Lake, China by Congcong Wu, Congcong Wu, Haitao Ye, Mingzhu Xu, Xuan Zhao, Xuejie Zhao, Lina Li, Mingzhi Li, Yanfei Wei, Yuru Li, Baolan Hu, Baolan Hu

    Published 2025-01-01
    “…Antibiotics and resistance genes were found at higher levels in fish ponds compared to shrimp and crab ponds, while they were lower in shrimp and crab ponds that utilized the ecological mode ponds than in the traditional culture mode ponds.ConclusionOur study presents a comprehensive characterization of antibiotics and ARGs in aquaculture waters from various perspectives. …”
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  2. 2582

    Tunnel Back Analysis Based on Differential Evolution Using Stress and Displacement by Joon-Sang An, Kyung-Nam Kang, Ju-Young Choi, Won-Suh Sung, Vathna Suy, Ki-Il Song

    Published 2020-01-01
    “…Back analysis based on the differential evolution algorithm using stress and displacement was established and performed using the finite difference code, FLAC3D, and built-in FISH language. Detailed flowcharts of back analysis based on DEA using both monitored displacement stresses were also suggested. …”
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  3. 2583

    Common Risk Factors of Myocardial Infarction and Some Socio Demographic Characteristics in Sulaimani City by Bayan Omar Sharif, Samir Y. Lafi

    Published 2022-01-01
    “…A positive first-degree history of classical MI risk factor of the participants was (54.5%, 39.2% and 28.4%) for hypertension, heart attack and diabetes, respectively. (98.2%) of the selected patients no eating fish. (56.4%, 58.8%) of them were not eating daily fruit and vegetable respectively.  …”
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  4. 2584

    Wnt/β-catenin signalling underpins juvenile Fasciola hepatica growth and development. by Rebecca Armstrong, Nikki J Marks, Timothy G Geary, John Harrington, Paul M Selzer, Aaron G Maule

    Published 2025-02-01
    “…Here, we identify five putative Wnt ligands and five Frizzled receptors in liver fluke transcriptomic datasets and find that Wnt/β-catenin signalling is most active in juveniles, the most pathogenic life stage. FISH-mediated transcript localisation revealed partitioning of the five Wnt ligands, with each displaying a distinct expression pattern, consistent with each Wnt regulating the development of different cell/tissue types. …”
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  5. 2585

    Influence of Supplemental Dietary Cholesterol on Growth Performance, Indices of Stress, Fillet Pigmentation, and Upper Thermal Tolerance of Female Triploid Atlantic Salmon (Salmo s... by Eric H. Ignatz, Rebeccah M. Sandrelli, Sean M. Tibbetts, Stefanie M. Colombo, Fábio S. Zanuzzo, Ashley M. Loveless, Christopher C. Parrish, Matthew L. Rise, A. Kurt Gamperl

    Published 2022-01-01
    “…From 16°C onwards, the fish were fed either a control diet, or one of two nutritionally equivalent experimental diets containing supplemental cholesterol [+1.30%, experimental diet #1 (ED1); or +1.76%, experimental diet #2 (ED2)]. …”
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  6. 2586

    Genetic resources of narrow-leaved lupine (Lupinus angustifolius L.) and their role in its domestication and breeding by M. A. Vishnyakova, E. V. Vlasova, G. P. Egorova

    Published 2021-10-01
    “…This crop shows good prospects for use in pharmacology and as a source of fish feeds in aquaculture. However, its genetic potential for the development of productive and adaptable cultivars is far from being realized. …”
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  7. 2587
  8. 2588

    Study on the regulation of tea polyphenols on the structure and gel properties of myofibrillar protein from Neosalanx taihuensis by Xiangxiang Ni, Mengting Li, Zhiwei Huang, Yinyin Wei, Chaoyi Duan, Ruixi Li, Yajie Fang, Xiu Wang, Mingfeng Xu, Rongrong Yu

    Published 2025-01-01
    “…Abstarct: Neosalanx taihuensis (N. taihuensis) is an important freshwater fish species, rich in nutrients and proteins. However, myofibrillar proteins (MPs), as the major component of muscle, are prone to oxidative denaturation. …”
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  9. 2589

    Ultrasound Treatment of Iota-Carrageenan and Guar Gum by Kseniya N. Nitsievskaya, Svetlana V. Stankevich, Elena V. Boroday

    Published 2023-06-01
    “…The research featured the effect of ultrasonic treatment on hydrocolloids (polysaccharides) used in meat or fish jelly, marmalades, marshmallows, puddings, ice cream, etc. …”
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  10. 2590

    Maternal Dietary Patterns and Gestational Diabetes Risk: A Case-Control Study by Fatemeh Sedaghat, Mahdieh Akhoondan, Mehdi Ehteshami, Vahideh Aghamohammadi, Nila Ghanei, Parvin Mirmiran, Bahram Rashidkhani

    Published 2017-01-01
    “…The prudent dietary pattern was characterized by higher intake of liquid oils, legumes, nuts and seeds, fruits and dried fruits, fish and poultry whole, and refined grains. Western dietary pattern was associated with increased risk of gestational diabetes mellitus before and after adjustment for confounders (OR = 1.97, 95% CI: 1.27–3.04, OR = 1.68, 95% CI: 1.04–2.27). …”
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  11. 2591

    Sanctuary for vulnerable Arctic species at the Borealis Mud Volcano by Giuliana Panieri, Claudio Argentino, Alessandra Savini, Bénédicte Ferré, Fereshteh Hemmateenejad, Mari H. Eilertsen, Rune Mattingsdal, Sofia P. Ramalho, Tor Eidvin, Sarah Youngs, Beckett Casper Colson, Anna Pauline Miranda Michel, Jason Alexander Kapit, Denise Swanborn, Alex D. Rogers, Ines Barrenechea Angeles, Stéphane Polteau, Dimitri Kalenitchenko, Stefan Buenz, Adriano Mazzini

    Published 2025-01-01
    “…Additionally, the irregularly shaped carbonate structures serve as a natural shelter from bottom trawling and a substratum for sessile fauna and may function as nursery grounds for threatened fish species. This discovery underscores the ecological significance of cold seep ecosystems in the Polar North Atlantic, highlighting their role in biodiversity by serving as refuges for marine species and emphasizing the need for their conservation.…”
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  12. 2592

    Effects of Substituting Soybean Meal With Winged Bean on Growth, Physiological Function and Flesh Quality of Indian Butter Catfish (Ompok bimaculatus) by Jaya Angom, Soibam Khogen Singh, Ayam Gangarani Devi, Pronob Das, Pradyut Biswas, Gusheinzed Waikhom, Soibam Ngasotter, Reshmi Debbarma, Sourabh Debbarma, Nitesh Kumar Yadav

    Published 2025-01-01
    “…Haematological and immunological parameters indicated improved fish health at the 25% substitution level. Flesh quality attributes, including texture profile analysis, pH and antioxidant activity, were superior in the 25% group compared to other treatments. …”
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  13. 2593

    Screening of Probiotic Bacteria from Intestine and Culture Environment of Hoeven’s slender carp Leptobarbus hoeveni Blkr to Control Pathogenic Bacteria by . Sunarto, . Sukenda, . Widanarni

    Published 2010-07-01
    “…The bacteria were isolated from Leptobarbus hoeveni and its culture environment, and then tested to know its ability to inhibit bacterial fish pathogen in-vitro. Furthermore, the selected probiotic bacteria were tested in vivo to evaluate their ability to inhibit pathogen of Leptobarbus hoeveni.  …”
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  14. 2594

    Epidemiological and Clinical Aspects of Ulcerative Colitis in Mosul city, Iraq by Muhammed Babakir-Mina

    Published 2019-08-01
    “…Majority of patients previously were sensitive to spices 160 (80.0%) and followed by fish and eggs 21 (10.5) 16 (8.0%) respectively. In addition, out of 160 spices sensitive patients, 80 (50.5%) of them were in severe cases and 61 (38.1%) were in moderate cases. …”
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  15. 2595

    Prebreeding studies of leaf rust resistant <i>Triticum aestivum/T. timopheevii</i> line L624 by S. N. Sibikeev, I. G. Adonina, A. E. Druzhin, O. A. Baranova

    Published 2023-11-01
    “…Introgressions from T. timopheevii in L624 were detected by the FISH method with probes pSc119.2, pAs1 and Spelt1, as well as micro satellite markers Xgwm312, Xgpw4480 and Xksum73. …”
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  16. 2596

    An optimized method for AUV trajectory model in benthonic hydrothermal area based on improved slime mold algorithm by Chunmeng Jiang, Yiming Tang, Jianguo Wang, Wenchao Zhang, Min Zhou, Jiaying Niu, Lei Wan, Guofang Chen, Gongxing Wu, Xide Cheng

    Published 2024-01-01
    “…The simulation experiments were conducted in comparison with the artificial fish swarm algorithm (AFSA), the particle swarm optimization (PSO), and the compact cuckoo search (CCS). …”
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  17. 2597

    Comparative analysis of acids and temperatures in gelatin extraction from the skin of yellowfin tuna (Thunnus albacares) by Vicky Prajaputra, Sri Agustina, Nadia Isnaini, Agillia Nabila, Hikma Kasih Margolang, Sahra Apriani, Siti Maqfirah

    Published 2024-12-01
    “…Gelatin, a valuable biopolymer, is commonly derived from animal by-products such as fish skin, providing a sustainable alternative to traditional bovine and porcine sources. …”
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  18. 2598

    An Adaptive Framework for Selecting Environmental Monitoring Protocols to Support Ocean Renewable Energy Development by Emily J. Shumchenia, Sarah L. Smith, Jennifer McCann, Michelle Carnevale, Grover Fugate, Robert D. Kenney, John W. King, Peter Paton, Malia Schwartz, Malcolm Spaulding, Kristopher J. Winiarski

    Published 2012-01-01
    “…Impacts were categorized by ecosystem component (benthic habitat and resources, fish and fisheries, avian species, marine mammals, and sea turtles) and monitoring objectives were developed for each. …”
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  19. 2599

    Spatially ordered recruitment of fast muscles in accordance with movement strengths in larval zebrafish by Sayaka Shimizu, Taisei Katayama, Nozomi Nishiumi, Masashi Tanimoto, Yukiko Kimura, Shin-ichi Higashijima

    Published 2025-01-01
    “…Slow and fast muscle cells in fish are spatially segregated; slow muscle cells are located only in a superficial region, and comprise a small fraction of the total muscle cell mass. …”
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  20. 2600

    Implications of the Intestinal Microbiota in Diagnosing the Progression of Diabetes and the Presence of Cardiovascular Complications by Alina Mihaela Leustean, Manuela Ciocoiu, Anca Sava, Claudia Florida Costea, Mariana Floria, Claudia Cristina Tarniceriu, Daniela Maria Tanase

    Published 2018-01-01
    “…Trimethylamine N-oxide (TMAO) is a microbial organic compound generated by the large intestine, and its concentration increases in the blood after ingestion of foods rich in L-carnitine and choline, such as red meat, eggs, and fish. The interest for TMAO in cardiometabolic research has recently emerged, given the preclinical evidence that reveals a link between TMAO, diabetes, and cardiovascular complications. …”
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