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221
Inhibitory control in teleost fish: a methodological and conceptual review
Published 2024-03-01Subjects: Get full text
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222
Common Freshwater Fish Parasites Pictorial Guide: Sessile Ciliates
Published 2005-08-01“… This publication is one in a series of pictorial guides that is designed to assist in the identification of common freshwater fish parasites. The information provided in this guide is not intended to be a complete, detailed description of each parasite or parasite group and its characteristics but rather is intended to assist in the visual identification of some of the most common species or groups of parasites seen in freshwater fish. …”
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223
Common Freshwater Fish Parasites Pictorial Guide: Digenean Trematodes
Published 2005-08-01“… This publication is one in a series of pictorial guides that is designed to assist in the identification of common freshwater fish parasites. The information provided in this guide is not intended to be a complete, detailed description of each parasite or parasite group and its characteristics but rather is intended to assist in the visual identification of some of the most common species or groups of parasites seen in freshwater fish. …”
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224
Common Freshwater Fish Parasites Pictorial Guide: Digenean Trematodes
Published 2005-08-01“… This publication is one in a series of pictorial guides that is designed to assist in the identification of common freshwater fish parasites. The information provided in this guide is not intended to be a complete, detailed description of each parasite or parasite group and its characteristics but rather is intended to assist in the visual identification of some of the most common species or groups of parasites seen in freshwater fish. …”
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225
Cryptocaryon irritans Infections (Marine White Spot Disease) in Fish
Published 2010-04-01“…FA164/FA164: Cryptocaryon irritans Infections (Marine White Spot Disease) in Fish (ufl.edu) …”
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226
FTIR: A novel method for identifying fish gut contents
Published 2024-06-01“…Introduction: If the composition of ingested food changes along the digestive tract in such a way that fish feces reflect the initial composition of the consumed food, there would be no need to sacrifice fish to identify the contents of their gut. …”
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227
Handbook of Florida Water Regulation: Fish and Wildlife Conservation Commission
Published 2019-05-01“…FE595/FE595: 2021 Handbook of Florida Water Regulation: Florida Fish and Wildlife Conservation Commission (ufl.edu) …”
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228
How Oyster Reefs Can Affect Finfish Recruitment
Published 2022-12-01Subjects: Get full text
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229
Design and Construction of Automatic Fish Feeder using Atmel 8052 Microcontroller
Published 2018-08-01Subjects: Get full text
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230
Teach Aquaculture Curriculum: Spawning and Rearing Bivalve Molluscs—Spawning
Published 2011-12-01Subjects: “…Ornamental fish…”
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231
Culture Techniques of Moina: The Ideal Daphnia for Feeding Freshwater Fish Fry
Published 2003-05-01Subjects: Get full text
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232
Culture Techniques of Moina: The Ideal Daphnia for Feeding Freshwater Fish Fry
Published 2003-05-01Subjects: Get full text
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233
Teach Aquaculture Curriculum: Spawning and Rearing Bivalve Molluscs—Spawning
Published 2011-12-01Subjects: “…Ornamental fish…”
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234
A Beginner's Guide to Water Management—Oxygen and Temperature
Published 2004-06-01Subjects: Get full text
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235
Historical occurrence of Atlantic sturgeon, Acipenser oxyrinchus Mitchill, 1815, in the tributaries of the Vistula River in Poland
Published 2024-12-01Subjects: Get full text
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236
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4-H Marine Aquarium Project Book: Youth Project Guide to Starting and Maintaining a Saltwater Aquarium System
Published 2023-06-01Subjects: Get full text
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238
Improving energy efficiency for fishing vessels using two-pitch propellers
Published 2025-01-01Subjects: Get full text
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239
MANAGING OF INDUSTRIAL FISHING IN THE DISPUTED AREA OF THE ARCTIC REGION: PROBLEMS AND SOLUTIONS
Published 2016-07-01Get full text
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240
Teach Aquaculture Curriculum: What Makes a Good Fish Food?
Published 2010-08-01“…In this activity for grades 9-12, students will learn the common ingredients in fish food, design their own fish food, and discover how water stability relates to fish nutrition, production, and the environment. …”
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