Moringa oleifera Flour Fermentation as Feed Additive on Egg Quality in Mojosari Ducks with Different Storage Period by Rahmaniar Larasati, Sri Hidanah, Muchammad Yunus, Widya Paramita Lokapirnasari, Emy Koestanti Sabdoningrum, Mohammad Anam Al Arif

“…Moringa leaf flour has high crude fiber, so it needs to be fermented. Fermentation aims to reduce crude fiber and increase crude protein. …”
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Complete Feed Silage Innovation: Utilization of Agro-Industry By-Products with Chestnut Tannin as Additives by Sadarman Sadarman, Dewi Febrina, Rahmi Febriyanti, Reski Peter, Zulkarnain Zulkarnain, Sirajuddin Sirajuddin, Imam Gazali, Agus Hafid, Novia Qomariyah, Sandri Sastrawan, Tri Rachmanto Prihambodo

“…Observed parameters included proximate analysis (crude protein, crude fat, crude fiber, and ash), temperature, humidity, mold growth, dry matter loss, physical quality of silage (texture, aroma, color), and fresh silage quality. …”
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In Vitro Evaluation of Ruminal Digestibility, Fermentation Characteristics, and Bacterial Diversity of Kenaf Crop at Various Cutting Heights by Mengwei Li, Faiz-ul Hassan, Qian Lin, Muhammad Adeel Arshad, Muhammad Uzair Akhtar, Lijuan Peng, Chengjian Yang, Xin Liang, Jiaxiang Huang

“…However, neutral detergent fiber degradation was the highest at the 130 cm height. …”
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Harnessing the Potential of Local Snacks Produced from African Yam Beans and Local Rice for Improved and Sustainable Livelihoods in Nigeria by Chidiebere I. Nwakanma, Ezinne P. Obinwa, Salomi O. Onoriode, Clara N. Okoroafor, Chima, Ejeabukwa

“…While an increase in protein (12.63 – 9.75%), fiber (0.48 – 2.10%) and carbohydrate (73.41 – 60.82%) but decrease in moisture (12.80 – 6.59%) ash (3.00 – 1.48%) and fat (12.00 – 8.02%) was observed in doughnut samples. …”
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Peripheral signaling pathways contributing to non-histaminergic itch in humans by Andrea Fiebig, Victoria Leibl, David Oostendorf, Saskia Lukaschek, Jens Frömbgen, Maral Masoudi, Andreas E. Kremer, Marion Strupf, Peter Reeh, Miriam Düll, Barbara Namer

“…TRPV1 and TRPA1 were necessary for itch signaling induced by all three pruritogens. In single-fiber recordings, we found that BAM 8-22 and β-alanine injection activated nearly all CM-fibers (to different extents) but not CMi-fibers, whereas cowhage extract injection activated only 56% of CM-fibers but also 25% of CMi-fibers. …”
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Nutritional Profiling of Wild Edible Plants: Quantification of Macronutrients and Minerals via Energy Dispersive X-ray (EDX) Fluorescence Spectroscopy by Muhammad Ibrahim, Naveed Akhtar, Asghar Khan, Sara, Yasir Anwar, Ling Shing Wong, Vetriselvan Subramaniyan, Vinoth Kumarasamy, Abdur Rauf, Yogesh Kumar Ahlawat, Nisha Sharma, Luciano de Almeida Lopes

“…The proximate composition (moisture, ash, crude protein, crude fat, and dietary fiber) was analyzed following Association of Official Agricultural Chemists (AOAC) protocols. …”
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Effect of Green Roofs on the Thermal Environment of Prototype Broiler Houses by Maria Angela de Souza, Fernanda Campos de Sousa, Alex Lopes da Silva, Thauane Cordeiro Soares, Charles Paranhos Oliveira, Ricardo Brauer Vigoderis, Fernando da Costa Baêta, Ilda de Fátima Ferreira Tinôco

“…The research tested various roof types (ceramic, fiber cement, and metal) combined with emerald grass (<i>Zoysia japonica</i>) green roof systems. …”
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Taguchi Grey relational analysis (GRA) based multi response optimization of flammability, comfort and mechanical properties in station suits by Hafsa Jamshaid, Awais Ahmad Khan, Rajesh Kumar Mishra, Naseer Ahmad, Vijay Chandan, Viktor Kolář, Miroslav Müller

“…Inherently fire-resistant (FR) fibers like meta-aramid Nomex, FR-Viscose, modacrylic (Protex) and carbon/Pyron fibers (Zoltek) were used in different blends to form yarns. …”
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Optimized reinforcement of granite residual soil using a cement and alkaline solution: A coupling effect by Bingxiang Yuan, Jingkang Liang, Baifa Zhang, Weijie Chen, Xianlun Huang, Qingyu Huang, Yun Li, Peng Yuan

“…In this study, cement, an alkaline solution, and glass fiber were used to reinforce GRS. The effects of cement content and SiO2/Na2O ratio of the alkaline solution on the static and dynamic strengths of GRS were discussed. …”
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Nutritional Quality of Three Iron-Rich Porridges Blended with Moringa oleifera, Hibiscus sabdariffa, and Solanum aethiopicum to Combat Iron Deficiency Anemia among Children by Brice Ulrich Foudjo Saha, Aphrodite Tchewonpi Choumessi, Alvain Meshi Ayamo, Ronald Blaise Mouafo Kuagny, Ismael Teta, Edouard Akono Nantia, Richard Aba Ejoh

“…Protein, lipid, carbohydrate, iron, energy, water, ash, crude fiber, and vitamin C contents, expressed in dry weight, were determined on powdered porridges. …”
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Study on Mechanical Performance of Prestressed UHPFRC U-Beam Bridges by Mengying Liu, Eugen Brühwiler, Fengkun Cui, Yue Xu

“…The incorporation of steel fiber and the interaction between UHPFRC and reinforcement can effectively reduce the development of cracks. …”
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Content of TDF, SDF and IDF in Cereals Grown by Organic and Conventional Farming – a Short Report by Menkovska Mirjana, Levkov Vesna, Damjanovski Dragan, Gjorgovska Natasha, Knezevic Desimir, Nikolova Nedeljka, Andreevska Danica

“…Standardized enzymatic-gravimetric method (Megazyme Total Dietary Fiber Kit) was used for determination of soluble, insoluble, and total dietary fiber in 27 different cereal samples of wheat, rye, barley, oat, and millet, which were grown at three locations. …”
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Vida Saludable: Manténtiendose regular by Linda B. Bobroff, Luisa Oliver-Cordero

“…It describes causes, prevention, and high fiber foods. Written by Linda B. Bobroff and Luisa Oliver-Cordero and published by the UF Department of Family Youth and Community Sciences, October 2011.   …”
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Synthesis of SiO2 Nanoparticle Epoxy Resin Composite and Silicone-Containing Epoxy Resin for Coatings by Shengwen Wang, Yinxiang Qiu

“…Due to its unique properties, including strong adhesion force, high heat resistivity, high insulation properties, and strong mechanical properties, epoxy resin is the most commonly used material for a variety of applications, including adhesives, electronic devices for coatings, and somewhere as a matrix for reinforcement of composites as a fiber network. To boost their properties, different other materials are also inserted in their structure and made its composites; silicon is one of them. …”
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Silane coupling and mordanting as attachment techniques for pyridylazo and thiazolylazo ligands in the synthesis of adsorbents for uranium in seawater by Grace M Pooley, Mohammad A Adel-Hadadi, Weixing Li, Travis C Dietz, Aaron Barkatt

“…Adsorbents consisting of azo compounds attached to fiber fabrics were prepared using silane coupling to attach azo reagents to silica fibers or mordanting agents such as tannic acid or aluminum acetate to attach them to cellulose fibers. …”
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Use of FBG sensors for monitoring cracks of the equestrian statue of Bartolomeo Colleoni in Venice by F. Felli, A. Brotzu, D. Pilone, C. Vendittozzi

“…The crack was investigated experimentally by Fiber Bragg Grating (FBG) sensors, avoiding any modelling because of the very complex structure of the statue. …”
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Analysis of static response of RC beams with NSM CFRP/GFRP rods by R. Capozucca, E. Magagnini, M.V. Vecchietti

“…One of the RC beams was damaged by bending until the yield of reinforcement and successively strengthened with carbon fiber polymer (CFRP) rod, while the second beam was strengthened with glass-FRP rod. …”
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Küreselleşme Sürecinde Çok Uluslu Şirketler ve İnternetin Önemi by Sedat Şimşek

“…Bunun en önemli sebebi ise kitle iletişim araçlarındaki hızlı gelişmedir. Fiber optik kablolar, internet, cep telefonları, uydu bağlantıları vb. gelişmeler coğrafik sınırların önemini ortadan kaldırmıştır. …”
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Using "Ag in the Classroom" curricula: Teachers' awareness, attitudes and perceptions of agricultural literacy by Cynthia L. Malecki, Glenn D. Israel, Elena Toro

“…Additionally, agricultural education should create awareness about how newly developed technologies have become an integral part of the world's production of food and fiber. This document is AEC 370, a publication of the Agricultural Education and Communication Department, Florida Cooperative Extension Service, Institute of Agricultural and Food Sciences, University of Florida. …”
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De compras para la salud: Alimentos con fibra añadida by Wendy J. Dahl

“…This 3-page fact sheet is the Spanish-language version of FSHN13-11/FS235: Shopping for Health: Foods with Added Fiber, written by Wendy J. Dahl, and published by the UF Department of Food Science and Human Nutrition, October 2014. …”
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