Farmers’ desire to make changes in their agricultural branches in the first wave of COVID-19 pandemic restrictions: The example of Türkiye by Yener Ataseven, Şule Coşkun Cevher, Celal Cevher

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First-year hemp farmers’ motives and resources to cultivate hemp by Blake Colclasure, Jason Caldwell, Tyler Granberry, Christine Rost, Bailey Gasseling

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Utilization of personal protective equipment and the hygiene sanitation practices of farmers in the application of pesticides by G. Fizulmi, H. Agustina

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Analysis of Farmers’ Crop Rotation Intention and Behavior Using Structural Equation Modeling: Evidence from Heilongjiang Province, China by Rui Zhang, Guoming Du, Bonoua Faye, Haijiao Liu

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Can the Adoption of Green Pest Control Technologies Reduce Pesticide Use? Evidence from China by Haochen Jiang, Yubin Wang

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The Impact of Protective Policies on Farmers’ Black Soil Conservation Behaviors: Empirical Insights from Sanjiang Plain, China by Tianyi Wang, Linghui Liu, Shanlin Huang, Wanting Jiang

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