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  1. 1901

    Land use intensity differently influences soil communities across a range of arable fields and grasslands by Chenguang Gao, Johanna E.M. Schild, Gabriel Y.K. Moinet, T. Martijn Bezemer, Franciska T. de Vries, Jan Hassink, Nick van Eekeren, Kevin Beentjes, Peter M. van Bodegom

    Published 2025-02-01
    “…While there is an emerging body of research showing the consequences of land use intensity on soil biodiversity, most studies focus on biodiversity responses to a single or a limited number of agricultural practices in controlled settings or at a single field site, neglecting that multiple practices are simultaneously applied by farmers in real agroecosystems. The combined effects of various agricultural practices have, until now, been largely overlooked in agroecosystems.Here, we conducted a field soil sampling campaign on 87 farms with two land use types (39 arable fields and 48 grasslands) to investigate the relationship between land use intensity, determined by various agricultural practices, and multiple soil communities (bacteria, fungi, protists and invertebrates) at regional scales.We found that land use intensity influenced the diversity and community composition of various soil taxa differently, and these impacts strongly depended on land use type. …”
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  2. 1902

    Disease resistance traits of IPB-D2 chickens: Characterization of IgY concentrations, Newcastle disease antibody titers, and leukocyte profiles by Dwi Lestari, Sri Murtini, Niken Ulupi, Asep Gunawan, Isyana Khaerunnisa, Anneke Anggraeni, Cece Sumantri

    Published 2025-01-01
    “…Background and Aim: The IPB-D2 chicken, a potential disease-resistant local Indonesian line, has been developed to improve poultry health and productivity for small-scale farmers. This study aimed to characterize the disease resistance traits of IPB-D2 chickens by analyzing key immunological parameters, including immunoglobulin Y (IgY) concentration, Newcastle disease (ND) antibody titers, and leukocyte profiles. …”
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  3. 1903

    In Vitro Biological Activity of Beauveria bassiana, Beauveria peruviensis, and Metarhizium sp. against Hypothenemus hampei (Coleoptera: Curculionidae) by Beimer Chuquibala-Checan, Magdiel Torres-de la Cruz, Santos Leiva, Elgar Hernandez-Diaz, Karol Rubio, Malluri Goñas, Marielita Arce-Inga, Manuel Oliva-Cruz

    Published 2023-01-01
    “…Coffee (Coffea arabica) is the main commodity in Peru and is the economic support for thousands of small farmers. However, coffee production is affected by the coffee berry borer (Hypothenemus hampei). …”
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  4. 1904

    Drought stress tolerance based on selection indices of resistant crops variety by R. Daneshvar rad, H. Heidari Sharifabad, M. Torabi, R. Azizinejad, H.R. Salemi, M. Heidari Soltanabadi

    Published 2023-04-01
    “…The aim of this study was to compare the morphological and physiological characteristics of two varieties of sorghum forage (Pegah and Speedfeed) under drought stress conditions in order to provide beneficial and functional recommendations to farmers in the study area.METHODS: This study was performed as a spit-plot plot in a complete randomised design with 3 replications for two years in Esfahan, Iran. …”
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  5. 1905

    Comparative evaluation of management practices among large-scale broiler farms of Punjab, Pakistan by Muhammad Tahir Amin, Muhammad Usman, Hafiz Muhammad Ishaq, Asad Ali, Muzamal Tariq, Mian Mubashar Saleem, Syed Ghulam Mohayud Din Hashmi, Kinza Saleem, Sohail Ahmad

    Published 2025-02-01
    “…Future studies are needed to explore this area further and develop strategies to address challenges faced by poultry farmers.…”
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  6. 1906

    The quality and technological parameters of milk obtained from dairy cows with subclinical mastitis by Magdalena Zalewska, Paulina Brzozowska, Magdalena Rzewuska, Ewelina Kawecka-Grochocka, Daria M. Urbańska, Tomasz Sakowski, Emilia Bagnicka

    Published 2025-02-01
    “…It significantly reduces milk quality and yield, thus incurring economic losses for farmers. This study investigates the impact of various bacterial pathogens on the SCC, milk composition, and technological properties of milk samples from 302 clinically healthy Polish Holstein-Friesian cows kept under intensive rearing conditions. …”
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  7. 1907

    Newly adopted dromedary husbandry systems and breeding practices in the Algerian northern Sahara by Hafsia Bedda, Imane Hamdi, Baaissa Babelhadj, Yamina Benbessisse, Abdelkader Adamou

    Published 2024-10-01
    “… Background: Traditional nomadic livestock farmers have adopted new lifestyles, management methods and husbandry practices to improve their livestock income and enhance the value of camel products, whose benefits are increasingly being recognized worldwide. …”
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  8. 1908

    An analysis of observed and predicted extreme heat and precipitation trends across four pulse producing regions in North America: North Dakota, Montana, Saskatchewan, and Northeast... by Sophia Weiss, Erin Coughlan de Perez

    Published 2025-01-01
    “…Even with this drying trend, farmers cannot assume that they will have a 7 day consecutive dry spell that would enable natural drying of pulses without synthetic drying agents like glyphosate. …”
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  9. 1909

    Main aspects of occupation policy of labour obligations in Lithuania in the years 1941-1944 by Justinas Braslauskas

    Published 2005-06-01
    “…Decrees passed by the occupants covered various layers of the population: farmers, urbanites, students, school-leavers, etc. …”
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  10. 1910

    Rabies knowledge and prevention practices in Gombe state, Nigeria: a community-based comparative cross-sectional study of rabies hotspot and non-hotspot areas by Eugene Chidi Eugene, Pius Odunze, Bile Nuhu, Olukemi Titilope Olugbade, Mishel Dauda, Abiodun Egwuenu, Olugbemisola W. Samuel, Hilary I. Okagbue

    Published 2025-01-01
    “…Conclusion Targeted educational interventions and tailored prevention strategies are needed to improve rabies awareness and practices, especially among specific demographic groups like older individuals and farmers. Enhancing overall knowledge of rabies and promoting consistent vaccination practices for pets are crucial steps towards reducing the incidence of rabies in both hotspot and non-hotspot areas.…”
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  11. 1911

    Prevalence, Etiology, and Risk Factors of Mastitis in Dairy Cattle in Embu and Kajiado Counties, Kenya by Christine M. Mbindyo, George C. Gitao, Charles M. Mulei

    Published 2020-01-01
    “…A semistructured questionnaire was administered to 154 smallholder dairy farmers to collect data on management practices, animal factors, and disease history. …”
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  12. 1912

    Development of Digestive Enzyme of Patin Pangasius hypohthalmus Larvae by I. Effendi, D. Augustine, . Widanarni

    Published 2007-01-01
    “…To reduce production cost, farmers tend to reduce the feeding frequency and shorten  the Artemia feeding period.  …”
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  13. 1913
  14. 1914

    Assessing Soil Erosion by Agricultural and Forestry Production and Proposing Solutions to Mitigate: A Case Study in Son La Province, Vietnam by X. H. Nguyen, A. H. Pham

    Published 2018-01-01
    “…Due to lack of cultivating lands, farmers still cultivate lands with steep slope, even above 25o. …”
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  15. 1915
  16. 1916

    Distress and coping mechanisms among people with diabetes: cross-sectional assessment from an NCD screening clinic of a tertiary care hospital in North India by Madhur Verma, Shivani Sidana, Prakash Kumar, Omna Singh, Vandana Esht, Karthick Balasubramanian, Nitin Kapoor, Rakesh Kakkar, Sanjay Kalra

    Published 2025-01-01
    “…Significantly increased odds of living with DD in professionals compared to Clerical, shop-owners, farmers with less monthly average income (vs. the group with unstable income), tobacco users, and those with uncontrolled disease. …”
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  17. 1917

    Global demand for rice genetic resources by Nelissa Jamora, Venuprasad Ramaiah

    Published 2022-05-01
    “…IRRI distributed germplasm externally to requestors from universities (32%), national research programs (14%), private companies (9%), and individuals, including farmers (24%) as well as other CGIAR centers (3%). …”
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  18. 1918

    Green remediation of lead (pb) from Pb-toxic soil by combined use of silicon nanomaterials and leguminous Lens culinaris L. plants by Tayyaba Naz, Muhammad Mazhar Iqbal, Bilal Raza, Muhammad Asad Mubeen, Muhammad Ather Nadeem, Abdullah Ahmed Al-Ghamdi, Mohamed S Elshikh, Muhammad Rizwan, Rashid Iqbal

    Published 2025-02-01
    “…Abstract Lead (Pb) toxicity is a major issue due to anthropogenic activities that is faced by farmers nowadays which inhibits plant growth and decreases crop yields. …”
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  19. 1919

    Inactivation of Escherichia coli O157:H7 in Dairy Manure Compost with Alkaline Walnut Hull Biochar by Joshua B. Gurtler, Charles A. Mullen

    Published 2025-02-01
    “…These results may assist farmers in amending compost, manure, cattle feedlots, or soil with biochar to reduce EC, and potentially other pathogens (e.g., Salmonella enterica, Campylobacter jejuni, and Listeria monocytogenes), with the goal of reducing the dissemination of human bacterial pathogens to meat, poultry, and fresh produce.…”
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  20. 1920

    Burden assessment of podoconiosis in Wayu Tuka woreda, east Wollega zone, western Ethiopia: a community-based cross-sectional study by Kebede Deribe, Gail Davey, Kenate Bekele, Tsige Amberbir, Geleta Tadele, Abdi Samuel

    Published 2016-09-01
    “…It is prevalent among subsistence barefoot farmers who live and work in highland areas of the tropics. …”
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