Vanilla Growing in South Florida by Xingbo Wu, Pamela Moon, Alan Chambers, Jonathan Crane

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Natural pigments: innovative extraction technologies and their potential application in health and food industries by Ayu Masyita, Gemala Hardinasinta, Ayun Dwi Astuti, Firdayani Firdayani, Dian Mayasari, Aki Hori, Ira Nur Ainun Nisha, Firzan Nainu, Takayuki Kuraishi

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Integrative assessment of heavy metal risks in mining polluted sediments and soils of Aguascalientes, Mexico by Thanya Crespo-Toledo, Francisco Avelar-González, Alma Guerrero-Barrera, Kerry Mitchell, Laura Yamamoto-Flores, Oscar Flores-Amaro

Subjects: “…Sequential extraction…”
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Phytochemical screening and anti-Helicobacter pylori activity of Bryophyllum pinnatum, Ocimum gratissimum and Vernonia amygdalina by Precious Egharevba, Emilia Igue, Kingsley Enerijiofi, Orhue Amengialue

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Impact of pomegranate extracts on longevity and wing fluctuating asymmetry in Drosophila melanogaster: a geometric morphometric analysis by Vijay Kumar Rajashekhar, Belgaum Sridhar Srinath, Shivanna Nanjaiah

Subjects: “…pomegranate extracts…”
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Exploring the feasibility of solvent recirculation in the extraction process of (poly)phenols from elderflower (Sambucus nigra L.) by Vasiljević Nebojša, Mićić Vladan, Petrović Zoran, Kostić Duško, Palangetić Nikolina, Vuković Jelena

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Information extraction from massive Web pages based on node property and text content by Hai-yan WANG, Pan CAO

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Gastroprotective Effects of Aqueous Extracts of Broccoli Stems on Acute Injury in Rats: A Comprehensive Evaluation of Gastric Function and Inflammatory Responses by Jihye Choi, Yuseong Jang, Hyeon-Gi Paik, Melissa Hyun-Joo Ha, Jungkee Kwon

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Jamun Seed: A Review on Bioactive Constituents, Nutritional Value and Health Benefits by Yamini Tak, Manpreet Kaur, Mool C. Jain, Mahesh Kumar Samota, Nirmal Kumar Meena, Gurpreet Kaur, Rajendra Kumar, Daisy Sharma, José M. Lorenzo, Ryszard Amarowicz

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La « Nueva Conquista » by Françoise Escarpit

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Antibacterial activity of palm heart extracts collected from Iraqi Phoenix dactylifera L by Sameer Mohammed Yaseen, Hussein Adil Abid, Anwar Ali Kadhim, Entesar Emhamed Aboglida

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Novel Quantification Method for Lithium Ion Battery Electrolyte Solvents in Aqueous Recycling Samples Using Solid‐Phase Extraction/Gas Chromatography‐Flame Ionization Detection by Julius Buchmann, Yixin Song, Simon Wiemers‐Meyer, Martin Winter, Sascha Nowak

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Comparative evaluation of conventional and socket-shield techniques on maxillary esthetics following immediate implant placement in fresh extraction sockets: A randomized controlle... by Farhan Durrani, Aishwarya Pandey, Shweta Ahlawat, Ekta Kumari, S. U. Gokila Vani, Sakshi Agarwal, P. G. Naveen Kumar

Subjects: “…extraction socket…”
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Combined effects of alginate based active edible coatings and irradiation treatment on the quality characteristics of Beef Meat at 2°C by Samir Smeti, Souha Tibaoui, Hayet Ben Haj Koubaier, Atef Lakoud, Naziha Atti

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Bio-protective solutions for carrot spoilage: exploring the antifungal properties of ginger, garlic, onion, and Moringa by Eugenia Njoku, Florence Mbaoji, Justus Nweze, Bonaventure Echezona, Kayode Baiyeri

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Safety evaluation of ethanol extract from Artocarpus altilis leaves as a herbal medicine candidate: Studies in acute and subchronic toxicity by Fitrya Fitrya, Elfita Elfita, Ferlinahayati, Salma Fayzah Septami, Umi Tsalsa Sabrina, Fatma Sri Wahyuni, Annisa Amriani, Rennie Puspa Novita

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Combination effects of Pistachio hull and carfilzomib on NF-κB p65, MDR1, MRP1, and Caspase3 gene expression in breast cancer cell line by Zahra Mirzaei, Sadegh Zarei, Ahmadreza Sayadi, Reza Hosseiniara, Mojgan Noroozi Karimabad, Mehdi Mahmoodi

Subjects: “…Pistachio hull extract…”
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A dataset of drip patterns for teaching and research purposes in forensic bloodstain pattern analysisBorealis by Shaijieni Kannan, Stanard M. Pachong, Peter R. Lewis, Theresa Stotesbury

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Bird Species Detection Net: Bird Species Detection Based on the Extraction of Local Details and Global Information Using a Dual-Feature Mixer by Chaoyang Li, Zhipeng He, Kai Lu, Chaoyang Fang

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Sustainable Extraction Technology of Fruit and Vegetable Residues as Novel Food Ingredients by Shiqi Zheng, Zhoumei Huang, Li Dong, Daotong Li, Xiaosong Hu, Fang Chen, Chen Ma

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