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  1. 18361

    Alternative futures of food consumption in Tehran metropolis by Farshid Azizkhani, Mohammad Rahim Eivazi, Majid mokhtarianpour, Muhammad Reza Esmaili Givi

    Published 2021-12-01
    “…The geography of food scenario due to the neglect of the environmental capacities and natural and geographic potentials is the most unsustainable scenario for the future of Tehran. …”
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    IMPACT ON THE LIVELIHOOD OF RURAL FARMERS DUE TO THE ADOPTION OF MODERN AGRICULTURAL TOOLS AND TECHNOLOGY IN NEPAL by Binisha Paudel, Sunil Regmi

    Published 2024-09-01
    “…It helps to maximize the efficiency of resource use, minimize waste and environmental effects, analyze the amount of nutrients in the soil, estimate crop water requirements, etc. …”
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    Market-based or policy strategies to increase the cultivation of legumes for livestock? Effects on the cropping pattern and economic performance by Efstratios Michalis, Athanasios Ragkos, Chrysovalantis Malesios

    Published 2025-01-01
    “…Abstract Legume crops, the production of which is related to their use in animal nutrition (referred to in this study as “legumes for livestock—LL” and include species such as bean, lupin, pea, vetch and clover), have positive effects on the economic performance of farms and environmental outcomes, although their relation to sustainable weed management practices (SWMP) has received limited attention. …”
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