Tax Incentives and Entrepreneurship Development in Nigeria by Iyen Don-Pedro Izevbigie

“…The study adopted a survey research design approach through administration of questionnaire to infinite population which comprises of entrepreneurs drawn from highly commercialised States (including Lagos, Edo, Kano, Rivers, Anambra, and Federal Capital Territory) in Nigeria, staff of Federal Inland Revenue Service (FIRS), staff of Small and Medium Enterprises Development Agency of Nigeria (SMEDAN), and staff of Bank of Industries (BOI) respectively. …”
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Ekoinnowacje a rozwój zrównoważony by Ireneusz Chrząścik, Anna Marciniuk-Kluska, Mariusz Kluska

“…Also examined were little cooperation between entrepreneurs and people of science in the processes introducing modern technologies and expenditure on innovations.…”
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Mondialisation, Clusterisation et recyclage colonial by Bernard Calas

“…At a small scale, the Lake Naivasha (Kenya) case study shows that colonial exploitation and land use, post-colonial conversions, designation by globalized entrepreneurs of local assets as valuable resources converge to select spaces and convert them in a horticultural cluster. …”
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Analiza wybranych zmian wprowadzonych na mocy Polskiego Ładu w zakresie tworzenia i funkcjonowania podatkowych grup kapitałowych by Katarzyna Błaszczak

“…The intention of the Polish legislator was to increase interest in tax capital groups and to create opportunities for smaller entrepreneurs to join them. To this end, among other things, it was decided, the formal conditions for joining these structures were liberalized, the obligation to maintain the profitability of the group was dropped, and the prohibition on making changes to the composition of the companies forming the tax capital group was repealed. …”
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Teal organizations in the eyes of generation Z: Implementation problems in Russia by E. A. Nechvoloda, J. V. Matveeva

“…The research data could be used not only for the determination of teal organizations’ key qualities mostly valuable for generation Z, but for the determination of key qualities for competent organization of common-typed enterprises by entrepreneurs.…”
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Presenting the entrepreneurship development model in the national oil refining industry with the approach of environmental damage prevention by Jalal Abdi, Reza Yousefi Saeedabadi, Maryam Taghvaee Yazdi

“…Innovations created by entrepreneurs are strategic factors in economic development and key factors in the business cycle. …”
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Effects of Agro-Based Industries on Economic Development of Kanungu District: A Case Study of Rugyeyo Sub-County. by Tukamushaba, Enos

“…There should be investment in training programs for local farmers and entrepreneurs to enhance their skills in modern agricultural techniques, agro-processing, and business management. …”
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Management at the enterprise on the basis of ESG principles in the conditions of sanctions pressure by E. Yu. Vasilyeva, Yu. O. Bakrunov, A. V. Oleynik

“…The problems and strengths of the Russian companies, the degree of prevalence of the ESG principles among the Russian entrepreneurs are revealed. According to the data of analyst companies, research and polls, the authors conclude, that the enterprises applying the ESG-principles have more chances to recover from the current crisis successfully.…”
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Reconsidérer l’industrie « déjà là » : l’exemple des systèmes productifs territorialisés de la vallée du Gier by Clémentine Périnaud, Christelle Morel Journel

“…The Gier Valley, a highly industrialised territory located between Lyon and Saint-Étienne (France), is a complex geographical area made up of a string of small and middle-sized towns combining residential and industrial urban spaces. Here, the entrepreneurs’ strong local roots and the perpetuation of industrial production processes (especially in the metallurgy and mechanical sector) have ensured the relatively discreet continuation of dynamic productive systems based on small and medium-sized firms. …”
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An Introduction to Shared-Use Commercial Kitchens by Matthew Krug, Sarah M. Ellis

“… Shared-use commercial kitchens are commonly used by food entrepreneurs to launch new food products into market; however, there remain questions about how these facilities work. …”
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Analiza wpływu budowy i eksploatacji infrastruktury drogowej na czynniki abiotyczne i biotyczne środowiska by Krzysztof Biernat, Anna Syta

“…Describing all threats to the environment with themselves a structure and an exploitation of roads are bringing which, is practically impossible, the man in the last years very much is interfering in the nature, instead of to protect it for next generations, therefore designers and entrepreneurs should concentrate on eliminating negative effects of construction and the more late exploitation of roads and for improvement in their technical state.…”
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An Introduction to Shared-Use Commercial Kitchens by Matthew Krug, Sarah M. Ellis

“… Shared-use commercial kitchens are commonly used by food entrepreneurs to launch new food products into market; however, there remain questions about how these facilities work. …”
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FINANCIAL DETERMINANTS OF ENTREPRENEURSHIP IN NIGERIA by Precious Adukwu, Hyeladi Stanley Dibal

“… Finance is a crucial component to entrepreneurial success and the dearth of financial resources can be detrimental to entrepreneurs and affect entrepreneurial activities and growth opportunities. …”
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PERFECTION OF THE STATE POLICY IN THE SPHERE OF TOURISM IN THE REPUBLIC OF CRIMEA BY CREATING A SINGLE INFORMATION SPACE by I. Kokhanovskaya, N. Levitskaya

“…In conclusion of the published article it is noted that the modern model of information support of the state policy of tourism development should be developed on the basis of the integrated structure of the information management model, where information and public services are organized taking into account the interests of entrepreneurs in the tourism industry and consumer consumers.…”
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WOMEN ENTREPRENEURSHIP by Claudia-Marinela ZĂTREANU

“…Therefore, this paper approaches a wide variety of themes that correspond to the present, such as motivation, obstacles encountered and also the advantages and disadvantages that come with the entrepreneurial profession, using as a research method the interviews with women entrepreneurs.…”

La nature contre la culture ? by Jérôme Boissonade, Katja Hackenberg

“…In 2005, the entrepreneurs and authorities of the Port of Antwerp were forced to postpone a project to extend the port. …”
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FACTORS INFLUENCING ENTREPRENEURIAL INTENTIONS OF STUDENTS SPECIALIZING IN THE TOURISM INDUSTRY by Francisco Dias, Antonina N. Tret'yakova, Tamer Atef, Joanna Kosmaczewska, Regina Navickiene

“…Men are more likely to become entrepreneurs than women. For students inclination towards entrepreneurship is motivated primarily by the attractiveness of this activity. …”
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Strategie d'impresa e processi di etnicizzazione in alcuni percorsi lavorativi di migranti by Gianfranca Ranisio

“…In this article I focus on a specific strategy adopted by some entrepreneurs, who have made ethnic business in the fields of fast-food and trade in Naples and surroundings. …”
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Management of waste from the pruning of urban greenery. Experiences in São Paulo, Brazil by Tomás Queiroz Ferreira Barata, Cyntia Santos Malaguti de Sousa, Caio Dutra Profirio de Souza, Debora Klingenberg

“…Architects, designers, managers, and entrepreneurs have used woody residues creatively, in innovative business models, focusing on the transition to a circular economy. …”
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Motivation as a key element of psychological potential for entrepreneurial activities among the retired military personnel by V. A. Komlev, E. A. Feoktistova

“…Based on the analysis of the research results obtained during the implementation of the national project “Small Business Course” for military personnel and members of their families, the most significant motivators for two types of entrepreneurs were identified: innovators (capable of generating new ideas and modifying them from a business plan) and imitators ( who prefer to distribute previously developed technologies).…”
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