Interfacial Properties and Structure of Emulsions and Foams Co-Stabilized by Span Emulsifiers of Varying Carbon Chain Lengths and Egg Yolk Granules by Wenyan Liu, Jingxia Cao, Qixin Zhang, Weiqin Wang, Yuanping Ye, Senwang Zhang, Leiyan Wu

Subjects: “…egg yolk granules…”
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Stydi on the biology of Ooencyrtus cf. masii ( Hymenoptera: Encyrtidae) Anew egg parasitoid of pistachio defoliator Ocneriia terebinthina ( Lepidoptera: Lymantriidae) by G. Sabahi, A. Kharrazi- Pakdel خرازی پاکدل, M. Esmaili

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Paléoparasitologie : Apports des méthodes de la Parasitologie médicale à l’étude des populations anciennes by Stéphanie Harter, Françoise Bouchet

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Identification of GastrointestinalEndoparasites in Native Chickens (Gallus domesticus)in PattongkoVillage, Sinjai Tengah District, Sinjai Regency by Andi Evi Erviani, Zohra Hasyim, Saeful Musawwir

Subjects: “…eggs…”
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Milt-Egg Ratio in Artificial Fertilization of Pangasiid Catfish Injected by Gonadotropin Releasing Hormone-Analog (GnRH-a) and Domperidone Mixture by J. Subagja, . Sularto, J. Slembrouck

“…This study was carried out to investigate the effect of GnRH-a and domperidone mixture on the milt production and fertilization rates of Pangasius djambal, and to determine the optimal milt-egg ratio required for artificial fertilization. …”
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Assessment of the Inhibitory Effect of Rifampicin on Amyloid Formation of Hen Egg White Lysozyme: Thioflavin T Fluorescence Assay versus FTIR Difference Spectroscopy by Gang Ma, Hong Zhang, Jianhua Guo, Xiaodan Zeng, Xiaoqian Hu, Wenying Hao

“…The inhibitory effect of rifampicin on the amyloid formation of hen egg white lysozyme was assessed with both Thioflavin T (ThT) fluorescence assay and Fourier transform infrared (FTIR) difference spectroscopy. …”
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Feeding Broodstock on a Diet Containing Vitamin E and Fish Oil Improve Eggs and Larval Quality of Nile tilapia (Oreochromis niloticus) by S. Darwisito, M. Zairin Junior, D.S. Sjafei, W. Manalu, A. Oman Sudrajat

“…The tested of parameters such as gonad somatic index, egg diameter, fecundity, number of spawned fish, hatching rate, and survival rate. …”
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Impact of yeast supplementation derived from dried banana residue on performance, egg quality, intestinal health, and feed cost in laying hens by Suphawadee Yaemkong, Tossaporn Incharoen, Norakamol Laorodphan, Punnares Rattanapradit, Panit Yamchuen, Touchkanin Jongjitvimol

“…Over 90 days, no statistically significant differences (p > 0.05) were found in feed intake, egg production, feed conversion ratio, egg weight, egg mass, and egg quality traits between the groups. …”
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Analysis of egg quality and growth-related factors during embryogenic development of olive flounder (Paralichthys olivaceus) fed different broodstock diets by Ji-Sung Moon, Minji Seong, Si-Chan Kim, Josel Cadangin, Ji-Hye Lee, Eun-Seo Lee, Bong-Seung Seo, Haham Kim, Su-Jin Park, Jukyoung Kim, Jinho Lee, Seunghyung Lee, Youn-Hee Choi

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Egg freshness during storage: the effect of laying hen age and shelf life prediction using a novel hybrid modeling method by Yifeng Lu, Jing Li, Zihao He, Linyun Chen, Huixin Tian, Chen Xu, Xinglian Xu, Minyi Han

Subjects: “…Egg…”
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Parametric Design and Mechanical Characterization of a Selective Laser Sintering Additively Manufactured Biomimetic Ribbed Dome Inspired by the Chorion of Lepidopteran Eggs by Alexandros Efstathiadis, Ioanna Symeonidou, Emmanouil K. Tzimtzimis, Dimitrios Avtzis, Konstantinos Tsongas, Dimitrios Tzetzis

“…The current research aims to analyze the shape and structural features of the eggs of the lepidoptera species <i>Melitaea</i> sp. …”
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Separation, Purification, and Activity Analysis of Angiotensin Converting Enzyme Inhibitory Peptides in Enzymatically Hydrolyzed Egg Yolk of Chinese Soft-Shelled Turtle by LIU Huayu, LIAO Pengying, ZHANG Tianfeng, ZHANG Xinrui, DENG Yunning, LI Yaohua, WEI Jinrui, CHEN Jun

Subjects: “…chinese soft-shelled turtle egg yolk; angiotensin converting enzyme inhibitory peptide; isolation and purification; bioinformatics; molecular docking…”
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Effects of dietary digestible lysine levels in breeding Japanese quails on productive and reproductive performance, egg quality, blood metabolites and immune responses by Mohammad Amin Omary, Heydar Zarghi, Ahmad Hassanabadi

“…Results Significant differences were observed for egg production (EP), egg mass (EM) and feed efficiency (FE) in response to increasing dietary dLys concentration with quadratic trends. …”
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The using possibility of full fat sunflower seed in japanese quail diets by Cavit Arslan, Fatma İnal, Mustafa Garip

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Exploring the Potential Effects of Soybean By-Product (Hulls) and Enzyme (Beta-Mannanase) on Laying Hens During Peak Production by Muhammad Shuaib, Abdul Hafeez, Deependra Paneru, Woo Kyun Kim, Muhammad Tahir, Anthony Pokoo-Aikins, Obaid Ullah, Abubakar Sufyan

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Effect of Environmental Enrichment Within Cages on Production and Welfare in Laying Hens by U Özentürk, A Uysal

Subjects: “…Egg production…”
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Some productivity characteristics of chukar partridges (a. chukar) in different by Orhan Çetin, Kemal Kırıkçı, Nurettin Gülşen

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The multifaceted role of brood communication in wasp societies by Rafael Carvalho da Silva, Fabio Santos do Nascimento, Cintia Akemi Oi

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Editorial: Animal-derived foods in our diets: nutrition, health and social implications by Jeff Wood, Carlotta Giromini, Ian Givens

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Alleviating heat stress on broiler breeder hens: Effect of dietary antioxidant supplementation on reproductive performance, egg quality, offspring growth, and antioxidant capacity by Phocharapon Pasri, Chayanan Pukkung, Pascal Mermillod, Nadine Gérard, Orapin Jantasaeng, Merisa Sirisopapong, Supattra Okrathok, Thanatat Thiabching, Sitthipong Rakngam, Kanokwan Kamkajon, Yongcai Zhu, Sutisa Khempaka

“…SUMMARY: The purpose of this study was to investigate the effects of antioxidant compounds derived from synthetic sources (a combination of 200 mg vitamin C/kg, 150 mg vitamin E/kg, 0.30 mg Se yeast/kg, and 150 mg carnitine/kg) and phytogenic sources (a 1 % combination of clove, green tea pomace, and Vietnamese coriander) in breeder hens under heat stress (HS) on reproductive performance, egg quality, and offspring growth performance, and their antioxidant capacity. …”
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