Managing Time in the Workplace by Sara Walker, Allen Wysocki, Karl Kepner

“… This is EDIS document HR 014, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Citrus Reset Analysis by Ronald P. Muraro, Fritz M. Roka

“… This is EDIS document FE365, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Chapter 15. Weed Management by William M. Stall

“… This document is HS717, one of a series of the Horticultural Sciences Department, UF/IFAS Extension. …”
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Specifications for Planting Trees and Shrubs in the Southeastern U.S. by Edward F. Gilman

“… This document is ENH856, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Government Policy and Farmland Markets: Implications of the New Economy--Part 2 by Charles B. Moss, Andrew Schmitz, Barry K. Goodwin, Ashok K. Mishra

“… This is EDIS document FE358, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Florida Fresh: Blueberries by Jennifer Hillan

“… This document is FCS8677, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Land Trusts in Florida: A Brief Guide to Land Trusts for Protecting Land in your Community by Benjamin North, Elizabeth Frances Pienaar

“… A land trust is a private nonprofit organization that owns and manages land to protect its natural, economic, and cultural value.  This document provides an overview of the role that land trusts plan in conservation, and how landowners may contact or create a land trust. …”
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State General Revenues and Expenditures in Florida by David Mulkey, Henry Cothran

“… This is EDIS document FE366, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Renter Power for Better Living: Introduction by Mary N. Harrison

“… This document is FCS5230-02, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, University of Florida. …”
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Land Trusts in Florida: A Brief Guide to Land Trusts for Protecting Land in your Community by Benjamin North, Elizabeth Frances Pienaar

“… A land trust is a private nonprofit organization that owns and manages land to protect its natural, economic, and cultural value.  This document provides an overview of the role that land trusts plan in conservation, and how landowners may contact or create a land trust. …”
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Value of Preconditioning Beef Calves by Findlay M. Pate, J. R. Crockett

“… This document is BUL 799, one of a series of the Department of Animal Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Warm Climate Production Guidelines for Bougainvillea by Richard Schoellhorn, Erin Alvarez

“… This document is ENH 874, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Value of Spring Fertilization of Bahiagrass by Rob Kalmbacher, Mark Wade

“… This is EDIS document FE348, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Florida Fresh: Snap Beans by Jennifer Hillan

“… This document is FCS8675, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Creating a Positive Workplace for Your Associates by Amanda M. Ruth, Chip Crawford, Allen F. Wysocki, Karl W. Kepner

“… This is EDIS document HR 012, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Value of Preconditioning Beef Calves by Findlay M. Pate, J. R. Crockett

“… This document is BUL 799, one of a series of the Department of Animal Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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External Parasites of Dairy Cattle by Phillip E. Kaufman, Philip G. Koehler, Jerry F. Butler

“… This document is ENY-251 (IG050), one of a series of the Department of Entomology and Nematology, UF/IFAS Extension. …”
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Chapter 1: Introduction by Stephen M. Olson

“… This document is HS710, one of a series of the Horticultural Sciences Department, UF/IFAS Extension. …”
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Parenting During the Elementary School Years, Part 2: Discipline by Millie Ferrer, Ingrid Rivera, Anne M. Fugate

“… This document is FCS2203, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Beef Alliances: A Basic Economic Overview by Thomas E. Anton

“… This is EDIS document FE 337, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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