Fall Prevention: Who's at Risk? by Sergio Romero

“…Take this quiz in this document to see if you are at risk. This document is FCS2227, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Establishing a Lot through Sanitation Clean Breaks in Produce Packing Facilities by Matthew D. Krug, Benjamin Chapman, Michelle Danyluk

“… This document is intended to highlight the importance of sanitation clean breaks in produce packing facilities and identify what is needed for a clean break to be established. …”
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Cannabis sativa Plant Identification and Its Look-Alikes by Cliff G. Martin, Zachary T. Brym

“… The purpose of this document is to provide an identification guide for Cannabis sativa to be used by growers and land managers by showing key factors to distinguish it from similar-looking plants. …”
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Agave americana 'Marginata' Variegated Century Plant by Edward Gilman, Ryan W. Klein, Gail Hansen

“… This document is about the variegated century plant (Agave americana ‘Marginata’), detailing its characteristics, cultivation, and uses. …”
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Establishing a Lot through Sanitation Clean Breaks in Produce Packing Facilities by Matthew D. Krug, Benjamin Chapman, Michelle Danyluk

“… This document is intended to highlight the importance of sanitation clean breaks in produce packing facilities and identify what is needed for a clean break to be established. …”
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Conservation Options for Private Landowners in Florida by Martin B. Main, Annisa Karim, Mark E. Hostetler

“… The objective of this document is to explain the principal land conservation options available to landowners and to provide contact information for organizations in Florida that partner in these efforts. …”
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Federal Regulation of the Food Industry: Part 2, Federal Regulatory Agencies by Ronald H. Schmidt, Douglas L. Archer, Michael T. Olexa

“… This document provides a general overview of federal government organizations with emphasis on those agencies involved with the regulation of the food industry. …”
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Sustainable Community Development Step 1: Get Stakeholder Agreement about Implementing a Sustainability Program by Mickie E. Swisher, Sandra Rezola, James Sterns

“… This document explains how to recruit and bring together stakeholders before implementing a sustainability program. …”
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Conservation Options for Private Landowners in Florida by Martin B. Main, Annisa Karim, Mark E. Hostetler

“… The objective of this document is to explain the principal land conservation options available to landowners and to provide contact information for organizations in Florida that partner in these efforts. …”
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Graduation List for 26th October 2018 by Kabale University

“…The document contains the provisional list of graduands 2018…”
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Alocasia spp. Elephant's Ear by Edward Gilman, Ryan W. Klein, Gail Hansen

“… This document provides an overview of the Alocasia genus, commonly known as elephant’s ear, highlighting its various species with large, showy leaves1. …”
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Continuous Canopy Shake Mechanical Harvesting Systems by Stephen H. Futch, Fritz M. Roka

“…Continuous canopy shake systems will be discussed in this article and trunk shake harvesting systems will be discussed in other documents. This document is HS1006, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Impatiens x New Guinea Hybrids New Guinea Impatiens by Edward Gilman, Teresa Howe

“… This document provides an overview of the New Guinea impatiens, a versatile and colorful annual plant. …”
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Primer on Chemical Vegetation Management in Florida Pine Plantations by Anna Osiecka, Jarek Nowak, Alan Long

“…Familiarity with this terminology is essential to understanding herbicide labels, which are legally binding documents for the herbicide use. This document is Circular 1477, one of a series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Agave angustifolia Century Plant, Variegated Caribbean Agave by Edward Gilman, Ryan W. Klein, Gail Hansen

“… This document is about the variegated Caribbean agave (Agave angustifolia), a striking plant known for its green leaves with bright white margins. …”
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Fir Tussock Moth Orgyia detrita Guérin-Méneville, 1831 (Lepidoptera: Erebidae: Lymantriinae) by Donald W. Hall, Lyle Buss

“… This document provides an in-depth profile of the fir tussock moth (Orgyia detrita), focusing on its distribution, description, life cycle, and medical importance. …”
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Measuring the Economic Value of the Environment and Natural Resources by Elizabeth Pienaar

“…This document extends that previous discussion by presenting more detailed information about how economists categorize the benefits of natural resources. …”
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Getting Engaged: Resources to Support Community Engagement Practices by Kathryn A. Stofer

“… This document is part of the Getting Engaged series, which is designed to help Extension and research faculty and other community engagement professionals improve their engagement with a variety of stakeholder audiences. …”
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Sustainable Community Development Step 2: Conduct a Community Assessment by Mickie E. Swisher, Sandra Rezola, James Sterns

“… This document explains why it is important to conduct a community assessment during a sustainability project as well as gives guidelines and suggestions about where to obtain needed information. …”
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Getting Engaged: Resources to Support Community Engagement Practices by Kathryn A. Stofer

“… This document is part of the Getting Engaged series, which is designed to help Extension and research faculty and other community engagement professionals improve their engagement with a variety of stakeholder audiences. …”
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