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  1. 2881

    Food Hotlines: Contact Information by Amy Simonne

    Published 2003-03-01
    “… This document is FCS 8466, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  2. 2882

    Fish Fingerlings: Purchasing, Transporting, and Stocking by Michael McGee, Charles E. Cichra

    Published 2002-07-01
    “…Some of the most important considerations relating to fingerling purchasing, transporting, and stocking are reviewed in this document. First published June, 1991 …”
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    Article
  3. 2883

    Orlando Tangelo by Stephen H. Futch, L.K. Jackson

    Published 2018-04-01
    “… This document is about the Orlando tangelo, a cross between Dancy tangerine and a Duncan grapefruit which was made by W. …”
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    Article
  4. 2884

    Enviroshopping for Teens by Linda B. Bobroff, R. Elaine Turner

    Published 2002-08-01
    “… This document is FCS8756, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  5. 2885

    South Florida Tropicals: Carambola by Amy Simonne, Linda Bobroff

    Published 2017-08-01
    “…This 4-page fact sheet is a major revision that discusses availability, selection, uses, nutritive value, and food safety during preparation of carambola. This document also includes several recipes. …”
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    Article
  6. 2886

    Nematode (Roundworm) Infections in Fish by Roy P. Yanong

    Published 2003-01-01
    “… This document is Circular 91, one of a series from the Department of Fisheries and Aquatic Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  7. 2887

    Preparing Healthful Ethnic Foods by R. Elaine Turner, Linda B. Bobroff

    Published 2002-08-01
    “… This document is FCS8757, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  8. 2888

    Nematode (Roundworm) Infections in Fish by Roy P. Yanong

    Published 2003-01-01
    “… This document is Circular 91, one of a series from the Department of Fisheries and Aquatic Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  9. 2889

    The Power of Electricity Workbook by Sandra Fry, Lucinda Harris

    Published 2002-11-01
    “… This document is 4HEGM30 of the Florida 4-H Youth Development Program, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  10. 2890

    Symptoms and Treatment of Low Blood Sugar by Linda B. Bobroff

    Published 2002-08-01
    “… This document is FCS8749, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  11. 2891

    Producing Peanuts for the Fresh Market by Elmo B. Whitty

    Published 2003-04-01
    “… This document is SS-AGR-190, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  12. 2892

    An Inexpensive Device for Multiple Depth Sampling of Groundwater Quality in Cohesionless Aquifers by Wendy D. Graham

    Published 2002-07-01
    “… This document is CIR943, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  13. 2893

    Conservation Tillage Peanut Production by David L. Wright, James J. Marois, Jimmy R. Rich, Richard K. Sprenkel, Elmo B. Whitty

    Published 2002-10-01
    “… This document is SS-AGR-185, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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    Article
  14. 2894

    An Inexpensive Device for Multiple Depth Sampling of Groundwater Quality in Cohesionless Aquifers by Wendy D. Graham

    Published 2002-07-01
    “… This document is CIR943, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  15. 2895

    Symptoms and Treatment of Low Blood Sugar by Linda B. Bobroff

    Published 2002-08-01
    “… This document is FCS8749, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
    Get full text
    Article
  16. 2896

    Understanding 4-H Youth Development Delivery by Marilyn N. Norman, Joy C. Jordan

    Published 2006-05-01
    “… 4-H uses a variety of methods and locations for reaching youth with opportunities that help them grow and develop in positive ways. This document is 4-HS FS101.5, one of a series of the Florida 4-H Program, UF/IFAS Extension. …”
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    Article
  17. 2897

    Plant Connections Workbook by Deborah J. Glauer, Janice Easton

    Published 2002-11-01
    “… This document is 4HPSM11, one of a series of the 4-H Youth Development Program, UF/IFAS Extension. …”
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    Article
  18. 2898

    Designing Educational Programs for Older Adults by Carolyn Wilken

    Published 2003-12-01
    “… This document is FCS2216 FY631, one of a series of publications from the distance education in-service "Aging in the 21st Century," coordinated by Carolyn Wilken. …”
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    Article
  19. 2899

    Orlando Tangelo by Stephen H. Futch, L.K. Jackson

    Published 2018-04-01
    “… This document is about the Orlando tangelo, a cross between Dancy tangerine and a Duncan grapefruit which was made by W. …”
    Get full text
    Article
  20. 2900

    Dairy Business Analysis Project: 2004 Financial Summary by Russell Giesy, L. Ely, Albert de Vries, Brent Broaddus, Chris Vann, A. Bell

    Published 2019-06-01
    “…It is intended for general use by dairy farmers, the allied industry, and government and educational professionals. This document is AN161, one of a series of the Animal Science Department, UF/IFAS Extension. …”
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    Article