Grandparents Raising Grandchildren: Navigating the System Part 1 - Community Resources by Maisie Ross, Millie Ferrer, Angela Falcone

“… This document is FCS 2188-Eng, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Multi-Cavity Collection: A Method for Sampling Bulk Solutions from Plug Media by Jianjun Chen, Yangfeng Huang, Cynthia A. Robinson, Russell D. Caldwell

“… This document is ENH855, a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Science, University of Florida. …”
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Enviroshopping for Teens by Linda B. Bobroff, R. Elaine Turner

“… This document is FCS8756, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Bermudagrass Production in Florida by Carrol G. Chambliss, F. A. Johnson, Martin B. Adjei

“… This document is SS-AGR-60, one of a series of the Agronomy Department, UF/IFAS Extension. …”
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Grandparents Raising Grandchildren: Understanding Your Grandchild’s Behavior - Part 1 by Millie Ferrer, Angela Falcone

“… This document is FCS 2186-Eng, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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New Plants for Florida: Varieties Produced by the Florida Agricultural Experiment Station--Table of Contents by Richard L. Jones, Mary Duryea, Berry J. Treat

“… This document is part of Circular 1440, a publication of the Florida Agricultural Experiment Station, the Agronomy Department and IFAS Communication Services, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Healthy Eating for Elders: Smart Snacking by Jennifer Hillan

“…Keep these smart snacking tips in mind the next time you have a “snack attack.” This is document FCS 8698-ENG, one in a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL 32611. …”
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Experimental-use Permits by Frederick M. Fishel

“… Experimental use of pesticides refers to formal research efforts conducted to scientifically assess the pest control potential of a registered pesticide or an experimental pesticide. This document is PI-56, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Agroforestry: Options for Landowners by Sarah W. Workman, Alan J. Long, Soumya Mohan, Martha C. Monroe

“… This document is FOR 104, one of a series of the School of Forest Resources and Conservation, Center for Subtropical Agroforestry (CSTAF), Institute of Food and Agricultural Sciences, University of Florida. …”
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Building Coalitions: Coalition Facilitator Guide by Charles H. Bell, Penne Smith, Elizabeth B. Bolton, Lisa Guion

“… This document is FY494, Part 2 of the 16 part series adapted for use in Florida by Elizabeth B. …”
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Livestock Waste Testing Form by Rao S. Mylavarapu, William d'Angelo, Nancy S. Wilkinson

“… This document is the Livestock Waste Testing Form (SL397), one of the Soil Testing Information Sheets (Submission Forms) used by the UF/IFAS Extension Soil Testing Laboratory. …”
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2003 Florida Plant Disease Management Guide: Sweet Basil by Pam Roberts

“… This document is PP113, one of a series of the Department of Plant Pathology, 2003 Florida Plant Disease Management Guide, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Managerial Feedback, Associate Performance, and Eleven Positive Feedback Rules by Allen Wysocki, Karl Kepner

“… This is EDIS document HR 026, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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Féminisme radical et sexualité : « Le manifeste de l’asexualité » de Lisa Orlando (1972) by Élie Grau, Lisa Orlando

“…French translation of the Asexual Manifesto by Lisa Orlando. This document was written in the feminists/lesbian circles of the USA in the 1970s. …”
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Transporting Pesticides and Understanding the Rules of the Road: Pest Control Businesses by Frederick M. Fishel

“…Fishel, addresses the concern for transporting pesticides that are regarded as hazardous materials by the Secretary of Transportation. This document is specifically written to provide information for those who are in the pest control service industry. …”
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Bud Rots of Palm by Monica L. Elliott

“…Symptoms of bud rot are similar no matter which pathogen causes the disease. This document is PP-220, one of a series of the Plant Pathology Department, UF/IFAS Extension. …”
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Developing Skills for Youthful Leaders Module 2: Knowing and Accepting Yourself by Elizabeth B. Bolton, John R. Rutledge, Linda Bowman, Linda Barber

“… The objectives of this lesson are to increase self awareness, to recognize that each person is unique, to establish respect for names, and to develop a more positive attitude about oneself. This document is FCS9089, one of a series of the Family Youth and Community Sciences Department, UF/IFAS Extension. …”
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A simple lysimeter for soil water sampling in south Florida by Kati W. Migliaccio, Yuncong Li, Harry Trafford, Edward Evans

“… This document is ABE 361, from the Department of Agricultural and Biological Engineering, UF/IFAS Extension. …”
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Phytophthora Management for Commercial Citrus Groves by Megan M. Dewdney, Jamie D. Burrow

“… This document is a two-page illustrated identification sheet for commercial management of Phytophthora-related citrus diseases. …”
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Soybean Production in Florida by David L. Wright, Jimmy R. Rich, James J. Marois, Richard K. Sprenkel

“… This document is SS-AGR-182, one of a series of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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