IFAS Community Development: Defining Local Power Structures to Facilitate Leadership and Community Development by Mark A. Brennan

“…This series includes specialized papers on leadership development, civic engagement, community action, and other topics important to the development of community. This document is FCS9240, one of a series of the Family Youth and Community Sciences Department, UF/IFAS Extension. …”
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Cotton Cultural Practices and Fertility Management by David Wright, Jim Marois, Jim Rich

“… This document is SS-AGR-194, a publication of the Agronomy Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Corrections to “The Attention Mechanism Performance Analysis for Football Players Using the Internet of Things and Deep Learning” by Chuan Mou

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Mosquito Repellents by Cynthia Roxanne Rutledge-Connelly

“… This document is Fact Sheet ENY-671, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Serivce, Institute of Food and Agricultural Sciences, University of Florida. …”
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Building Coalitions: Communication/Developing Members by Jeffrey King, Kathryn Beckham, Elizabeth B. Bolton, Lisa Guion

“… This document is FY498, Part 6 of the 16 part series adapted for use in Florida by Elizabeth B. …”
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Outline for Managing Irrigation of Florida Citrus with High Salinity Water by Brian J. Boman, Eddie W. Stover

“… This is Document No. ABE 332, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Panes, Cereales, Arroz y Pastas Alimenticias: El grupo de los productos a base de granos by Glenda L. Warren

“… This document is FCS1054-Span, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Culturally Diverse Advisory Boards and Volunteers by Lisa A. Guion, Janet Harper Golden, David C. Diehl

“…Revised! This document is FCS9220, one of a series by Lisa A. Guion and David C. …”
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Preparing Healthful Ethnic Foods by R. Elaine Turner, Linda B. Bobroff

“… This document is FCS8757, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Citrus Tree Care for the Home Gardener in the HLB Era by Jamie D. Burrow, Tripti Vashisth, Megan M. Dewdney, Brooke L. Moffis

“… This document discusses general citrus tree care while HLB is widespread. …”
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Subirrigated Caladium Tuber Production and Water Use as Affected by Water Table Level by Craig D. Stanley, Brent K. Harbaugh

“… This is document SL 208, a publication of the Soil and Water Science Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Keeping it Clean: Plan Your Cleaning by Mary N. Harrison

“… This document is FCS5232-02, one of a series on Home Cleaning and Repairing of the Department of Family, Youth and Community Sciences, UF/IFAS Extension. …”
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Spined Soldier Bug, Podisus maculiventris (Say) (Insecta: Hemiptera: Pentatomidae) by David B. Richman, Frank W. Mead

“… This document is EENY-231, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Protecting Your Pet from Pesticides by Frederick M. Fishel

“… This guide explains precautionary measures that can be used to protect pets from injury due to pesticides used in and around the home. This document is PI-81, one of a series of the Agronomy Department, UF/IFAS Extension. …”
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Maximizing The Assets of a Diverse Community by Lisa A. Guion, Janet Harper Golden, David C. Diehl

“…Revised! This document is FCS9225, one of a series by Lisa A. Guion and David C. …”
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The Consumer Labeling Initiative by Frederick M. Fishel

“… This guide explains the objectives, rationale and process of the Environmental Protection Agency's (EPA) Consumer Labeling Initiative. This document is PI-45, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Symptoms of Diabetes by Linda B. Bobroff

“… This document is FCS8751, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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A Brief History of the Sales Environment by Micah Strader, Allen Wysocki

“… This document is SN001, one of a series of the Food and Resource Economics Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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Tropical Root Crop Production in Florida by Mary Lamberts, Stephen M. Olson

“…These are: cassava, tannia, taro and boniato. This document is HS965, Horticultural Sciences Department, UF/IFAS, Florida Cooperative Extenstion Service, September 2004. …”
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Agricultural Producer Attitudes Toward Agri-Tourism in Miami-Dade County, Florida by Thomas J. Stevens, Robert L. Degner, Kimberly L. Morgan

“… This is EDIS document FE359, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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