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  1. 1321

    Warm Climate Production Guidelines for Bougainvillea by Richard Schoellhorn, Erin Alvarez

    Published 2002-10-01
    “… This document is ENH 874, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  2. 1322

    Enhancing Instruction to Connect with Diverse Audiences by Lisa A. Guion, David C. Diehl

    Published 2010-11-01
    “…Revised! This document is FCS9226, one of a series by Lisa A. Guion and David C. …”
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  3. 1323

    Chapter 32: Onion, Leek, and Chive Production in Florida by Stephen M. Olson, William M. Stall, Kenneth L. Pernezny, Susan E. Webb

    Published 2019-05-01
    “… This document is HS730, Horticultural Sciences Department, UF/IFAS Extension. …”
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  4. 1324

    Nematode (Roundworm) Infections in Fish by Roy P. Yanong

    Published 2003-01-01
    “… This document is Circular 91, one of a series from the Department of Fisheries and Aquatic Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  5. 1325

    Estate Planning: Your Will by Josephine Turner

    Published 2003-01-01
    “… This document is FCS5241, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, IFAS, University of Florida. …”
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    Article
  6. 1326

    The Power of Electricity Workbook by Sandra Fry, Lucinda Harris

    Published 2002-11-01
    “… This document is 4HEGM30 of the Florida 4-H Youth Development Program, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  7. 1327

    Chapter 43: Tropical Root Crop Production in Florida by Mary Lamberts, Stephen M. Olson

    Published 2019-05-01
    “…These are: cassava, tannia, taro and boniato. This document is HS965, Horticultural Sciences Department, UF/IFAS Extension. …”
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  8. 1328

    The Consumer Labeling Initiative by Frederick M. Fishel

    Published 2005-06-01
    “… This guide explains the objectives, rationale and process of the Environmental Protection Agency's (EPA) Consumer Labeling Initiative. This document is PI-45, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  9. 1329

    Calcium for Florida Turfgrasses by Travis W. Shaddox

    Published 2018-03-01
    “… Calcium is the dominant cation in all soils of agronomic importance. This 3-page document will explain the function of Calcium in turfgrasses, describe situations where applications would or would not be of value in turfgrass management, and identify calcium sources. …”
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  10. 1330

    Commodity Outlook 2003: Southeast U.S. Fresh Vegetable Market by Allen F. Wysocki, John J. Vansickle

    Published 2003-03-01
    “… This is EDIS document FE373, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  11. 1331

    The Commercial Bottom Trawling Industry in Florida: Balancing Environmental Impact with Economic Contribution by Chuck Adams

    Published 2002-10-01
    “… This is EDIS document FE345, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  12. 1332

    Insecticides, Miticides & Molluscicides Available to Florida's Floricultural Industry by James F. Price, Curtis Nagle, Elzie McCord, Jr.

    Published 2003-03-01
    “… This document is ENY-679, one of a series of the Entomology & Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  13. 1333

    Trichomoniasis (Trich) by Eddie J. Richey

    Published 2002-10-01
    “… This document is VM122, one of a series of the Veterinary Medicine-Large Animal Clinical Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  14. 1334

    Pesticide Residues by Frederick M. Fishel

    Published 2005-09-01
    “… This fact sheet discusses factors that affect residues of pesticides, including the reasons for their persistence and means to avoid their hazards.  This document is PI-69, one of a series of the Pesticide Information Office, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  15. 1335

    Renter Power for Better Living: Introduction by Mary N. Harrison

    Published 2002-07-01
    “… This document is FCS5230-02, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agriculture Sciences, University of Florida. …”
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  16. 1336

    Making Simple Repairs: Home Security by Mary N. Harrison

    Published 2019-05-01
    “…When away from home, at night, or while sleeping lock your doors and windows. This document is FCS5234-07, one of a series of the Department of Family, Youth and Community Sciences, UF/IFAS Extension. …”
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  17. 1337

    The Jackfruit (Artocarpus heterophyllus Lam.) in Florida by Jonathan H. Crane, Carlos F. Balerdi, R. J. Campbell

    Published 2002-07-01
    “… This document is HS882, one of a series of the Horticultural Sciences Department, UF/IFAS Extension. …”
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  18. 1338

    Early Weaning: a Management Alternative for Florida Beef Cattle Producers by John Arthington

    Published 2003-03-01
    “… This document is AN131, one of a series of the Animal Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  19. 1339

    The Farm and Ranch Guide to Environmental Auditing by Michael T. Olexa, Regina Fegan

    Published 2002-07-01
    “… This is EDIS document AS927, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  20. 1340

    Carolina Wren (Thryothorus ludovicianus) by Christopher M. Rusnak, Ronald F. Labisky

    Published 2003-06-01
    “… This document is Fact Sheet WEC 170, one of a series of the Department of Wildlife Ecology & Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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