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3161
Cultural Guidelines for Commercial Production of Interiorscape ZZ (Zamioculcas zamiifolia)
Published 2005-05-01“… This article is intended to provide brief guidelines for propagation, production, and interior use of 'ZZ' plant (Zamioculcas zamiifolia). This document is ENH997, a series of the Environmental Horticulture Department, Institute of Food and Agricultural Sciences, University of Florida. …”
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3162
Cultural Guidelines for Commercial Production of Interiorscape Epipremnum
Published 2003-05-01“… This article describes common Epipremnum species and cultivars in the foliage plant industry, provides guidelines on their culture and interior use, and lists physiological problems encountered in both production and in the interiorscape. This document is ENH894, a series of the Environmental Horticulture Department, Institute of Food and Agricultural Sciences, University of Florida. …”
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3163
Guidance for Processing Cured and Hot Smoked Sausage in Retail Operations
Published 2005-04-01“… This recommended guidance is for specialty meat products processed at retail, for display and distribution at retail. This document is FSHN05-08, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida, Gainesville, FL 32611. …”
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3164
Manual de los Reglamentos del Agua en Florida: Apéndice
Published 2012-05-01“…Este manual está diseñado para proporcionar un resumen exacto, actual y autorizado, de las principales leyes Federales y de Florida que están directa o indirectamente relacionadas con la agricultura. This revised document is part of a series of 37 brief fact sheets, the Spanish-language version of the Handbook of Florida Water Regulation. …”
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3165
Chemigation Equipment and Techniques for Citrus
Published 2004-07-01“…Some of these chemicals are termed as toxic chemicals and include pesticides whose labels bear the signal words "Danger" and/or "Poison." This document is Circular 1403, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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3166
Climate-Based Management Options for North Central Florida Beef Cattle Producers
Published 2005-09-01“…For this study, 38 ranchers and 41 extension agents were interviewed. This document is Circular 1476, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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3167
Eastern Pigmy Blue, Brephidium isophthalma pseudofoea (Morrison) (Insecta: Lepidoptera: Lycaenidae)
Published 2002-11-01“…It is found near saltwater—particularly in salt marshes where its host plants occur. This document is EENY-107, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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3168
Graphiola Leaf Spot (False Smut) of Palm
Published 2019-05-01“…Nutrient deficiencies, such as potassium or magnesium deficiency, are much more serious palm health problems than this disease, especially for Phoenix palm species. This document is PP-216, one of a series of the Plant Pathology Department, UF/IFAS Extension. …”
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3169
Characterizing Agriculture in Florida’s Lower Suwannee River Basin Area
Published 2006-05-01“…While the environmental impact of forestry is usually low, intensive agricultural production has the potential to affect water quality if nutrients and water are not carefully managed. This document is SL 241, a fact sheet of the Soil and Water Science Department, UF/IFAS Extension. …”
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3170
Working With Others: Developing Trust and Cooperation
Published 2005-08-01“…When trust and cooperation exist in a group, then individuals, committees, organizations, and communities benefit. This document is FCS9212, one of a series of the Department of Family, Youth and Community Sciences. …”
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3171
Dealing with Iguanas in the South Florida Landscape
Published 2004-10-01“…South and Central Florida's subtropical climate allows these large herbivorous (plant-eating) lizards to survive, reproduce, and become part of the Florida environment. This document is Fact Sheet ENY-714, a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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3172
2018–2019 Florida Citrus Production Guide: Pesticides Registered for Use on Florida Citrus
Published 2018-08-01“… This 21-page fact sheet is part of the 2018–2019 Florida Citrus Production Guide. This document lists of products which are registered for use on citrus regardless of whether or not they are recommended for use. …”
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3173
Primer on Chemical Vegetation Management in Florida Pine Plantations
Published 2005-10-01“…Familiarity with this terminology is essential to understanding herbicide labels, which are legally binding documents for the herbicide use. This document is Circular 1477, one of a series of the School of Forest Resources and Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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3174
Returning Merchandise: Registering a Consumer Complaint
Published 2005-06-01“…However, even the most efficient shopper will occasionally find it necessary to return a purchase for exchange or replacement. This document is Fact Sheet 5011, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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3175
2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Table of Contents
Published 2003-07-01“… This is EDIS document FE388, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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3176
Doctor Appointment Checklist
Published 2005-06-01“…(If you are a caregiver for an older adult, you may also want to review this checklist if you will assist the individual at the doctor's office.) This document is FCS2236, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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3177
Florida Solid and Hazardous Waste Regulation Handbook: Ocean Dumping Act (ODA)
Published 2004-01-01“…The purpose of the statute is to strictly limit ocean disposal of any material that would negatively affect: human health, the marine environment, ecological systems, and potential economic endeavors. This is EDIS document FE451, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, UF/IFAS, University of Florida, Gainesville, FL. …”
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3178
2003 Handbook of Employment Regulations Affecting Florida Farm Employers and Workers: Field Sanitation and Drinking Water [Federal]
Published 2003-07-01“… Field sanitation and drinking water regulations provide federal standards of field sanitation and drinking water for hand laborers. This is EDIS document FE398, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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3179
Sugarcane Grub, Tomarus subtropicus Blatchley (Insecta: Coleoptera: Scarabacidae)
Published 2005-04-01“…Tomarus subtropicus is native to Florida, where it is a turfgrass pest and the most important sugarcane pest. This document is EENY-318, one of a series of Featured Creatures from the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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3180
Developing Skills for Youthful Leaders Module 3: Being Your Best Archival
Published 2006-05-01“… The objective of this lesson are to identify your own unique personality traits, to accept both compliments and criticism from others in a positive way, to choose one trait to work toward improving and develop a specific plan for improvement, to recognize that you must take risks in order to grow and develop, and to learn to value yourself. This document is FCS9090, one of a series of the Family Youth and Community Sciences Department, UF/IFAS Extension. …”
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