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  1. 2761

    2019–2020 Florida Citrus Production Guide: Interpreting PPE Statements on Pesticide Labels by Frederick M. Fishel

    Published 2019-08-01
    “… This 3-page fact sheet is part of the 2019–2020 Florida Citrus Production Guide. This document helps you understand the revised PPE statements now part of labels on pesticide products used on farms, forests, nurseries, and greenhouses. …”
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  2. 2762

    Termite Baits by Brian J. Cabrera, Nan-Yao Su, Rudolf H. Scheffrahn, Philip G. Koehler

    Published 2002-07-01
    “… This document is ENY-2001, one of a series of the Entomology and Nematology Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  3. 2763

    IFAS's IPM, BMPs, FYN and More: An Alphabet Soup of Good Environmental Programs for Florida by D. J. Sonke, Norman C. Leppla

    Published 2005-02-01
    “… The University of Florida Institute of Food and Agricultural Sciences (IFAS) has three related programs that often are confused within the IFAS community and by our clientele: Integrated Pest Management (IPM), Best Management Practices (BMPs), and Florida Yards and Neighborhoods (FYN). This document is ENY-704, one of a series of the Department of Entomology and Nematology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  4. 2764

    Fungicide Resistance Action Committee's (FRAC) Classification Scheme of Fungicides According to Mode of Action by Frederick M. Fishel

    Published 2019-05-01
    “…A cross reference of active ingredient common names with corresponding examples of their trade names is also provided.  This document is PI-94, one of a series of the Pesticide Information Office, UF/IFAS Extension. …”
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  5. 2765

    Native Wildflowers: Container Production of Joe-Pye Weed From Seed by Jeffrey G. Norcini, James H. Aldrich, Gale Allbritton

    Published 2003-05-01
    “… In this publication, we describe a production protocol that results in Joe-Pye weed plants that are only 18 to 24 inches tall when they are ready to ship. This document is ENH876, one of a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  6. 2766

    European Honey Bee Apis mellifera Linnaeus and subspecies (Insecta: Hymenoptera: Apidae) by Ashley N. Mortensen, Daniel Schmehl, Jamie Ellis

    Published 2013-08-01
    “… This document provides an overview of the European honey bee, Apis mellifera, detailing its natural distribution, subspecies, and introduction to the Americas. …”
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  7. 2767

    Doctor Appointment Checklist by Martie Gillen, Carolyn S. Wilken

    Published 2012-08-01
    “…This worksheet will help you remember what questions you want to ask and give you a space to take notes. This document is also beneficial if you are a caregiver for an older adult and go along to appointments. …”
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  8. 2768

    Biological Control for Insect Management in Strawberries by Silvia I. Rondon, Daniel J. Cantliffe, James F. Price

    Published 2003-07-01
    “…Through early identification of arthropod problems, and targeted releases of reared beneficial insects and mites, it may be feasible to minimize the requirements for pesticides on strawberry. This document is HS923, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  9. 2769

    Living Well to Keep Your Pressure Down by Linda B. Bobroff

    Published 2002-08-01
    “… This document is FCS8690, one of a series of the Department of Family, Youth and Community Sciences, Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  10. 2770

    Some Practical Matters Related to Riviera Soil, Depth to Clay, Water Table, Soil Organic Matter, and Swingle Citrumelo Root Systems by Bill Castle, Mace Bauer, Brian Boman, Tom Obreza

    Published 2003-01-01
    “… This document is Fact Sheet HS-894, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  11. 2771

    The Role of Monetary and Non-Monetary Incentives in the Workplace as Influenced by Career Stage by Andrew Ballentine, Nora McKenzie, Allen Wysocki, Karl Kepner

    Published 2003-04-01
    “… This paper discusses how monetary and non-monetary incentives are influenced by career stages and the problems associated with monetary and non-monetary incentives. This is EDIS document HR 016, a publication of the Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  12. 2772

    Worker Protection Standard: Decontamination Supplies by Frederick M. Fishel

    Published 2006-04-01
    “…Employers must make sure that decontamination supplies for washing off pesticide residues are provided to workers who are working in a pesticide-treated area and are doing tasks that involve contact with anything that has been treated with the pesticide, including soil, water, or surfaces of plants. This document is PI-116, one of a series of the Pesticide Information Office, UF/IFAS Extension. …”
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  13. 2773

    'Maurine Blue' Lisianthus [Eustoma grandiflorum (Raf.) Shinn.] - A University of Florida Cultivar by Brent K. Harbaugh, John W. Scott

    Published 2005-02-01
    “…Seedlings have been produced at temperatures ranging from 28 to 31°C without rosetting. This is document ENH960, a publication of the Environmental Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  14. 2774

    A Brief History of Packaging by Kenneth R. Berger

    Published 2003-12-01
    “…A brief review of the more popular packaging developments are included in this fact sheet. This document is ABE321, one of a series of the Agricultural and Biological Engineering Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  15. 2775

    Powdery Mildew on Watermelon in Florida by Pamela D. Roberts, Mathews L. Paret, Nicholas S. Dufault

    Published 2019-01-01
    “… This 3-page document discusses the symptoms and management of powdery mildew, a problematic fungal disease, on watermelon in Florida. …”
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  16. 2776

    Creating A Line Of Logic In The County Plan of Work by Glenn Israel, Steffany Dragon

    Published 2004-04-01
    “…This is followed by a discussion of the FAS2 components that define the program through logical situation and rationale statements and a description of the audience. This document is AEC 371 one of a series of the Agricultural Education and Communication Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  17. 2777

    Graphiola Leaf Spot (False Smut) of Palm by Monica L. Elliott

    Published 2019-05-01
    “…Nutrient deficiencies, such as potassium or magnesium deficiency, are much more serious palm health problems than this disease, especially for Phoenix palm species. This document is PP-216, one of a series of the Plant Pathology Department, UF/IFAS Extension. …”
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  18. 2778

    Children in Self-Care by Millie Ferrer, Anne M. Fugate

    Published 2003-10-01
    “…However, if a child is not mature enough, selfcare can be an anxiety-producing and dangerous situation. This document is FCS2223, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, University of Florida, UF/IFAS Gainesville FL 32611. …”
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  19. 2779

    Maximizing The Assets of a Diverse Community by Lisa A. Guion, Janet Harper Golden

    Published 2005-09-01
    “…This series will include specialized papers on enhancing cultural competence, recruiting diverse volunteers, planning culturally appropriate marketing strategies, and other topics that are integral to the design and implementation of culturally relevant Extension education programs. This document is FCS9225, one of a series of the Family Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. …”
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  20. 2780

    Preventing Foodborne Illness: Salmonellosis by Keith R. Schneider, Renée M. Goodrich, Sarah Z. Waithe

    Published 2003-02-01
    “… This is one in a series of fact sheets targeting the processing and retail sector of food science. This document is FSHN0214, one of a series of the Food Science and Human Nutrition Department, Florida Cooperative Extension Service, IFAS, University of Florida. …”
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