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    Effects of Antifreeze Proteins on the Quality of Frozen Pork by LIAO Hongmei, WANG Shanglong, ZHANG Baoxue, DING Yinyin, LIU Mingguang, XIONG Guoyuan

    Published 2025-01-01
    Subjects: “…antifreeze proteins; frozen pork; water distribution; myofibrillar protein; microstructure…”
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    Article
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