Assessment of comminution capacity related to molar intercuspation in catarrhines using a chewing simulator by Axelle EC Walker, Franck Guy, Christian Salles, Ghislain Thiery, Vincent Lazzari

Subjects: “…diet…”
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Consommation et exploitation des ressources animales en Auvergne et en Languedoc de l’Antiquité tardive au haut Moyen Âge by Cyprien Mureau

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Trophic niche differentiation and foraging plasticity of long-finned pilot whales (Globicephala melas edwardii) in Tasmanian waters: insights from isotopic analysis by Christine H. Jackson, Rosemary Gales, Yves Cherel, George D. Jackson, Patti Virtue, Patti Virtue

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Effect of High-Fat Diet on Spatial Learning and Memory and Regulatory Role of N-Methyl-D-Aspartate Receptors in the Dentate Gyrus by LIU Huaying, DONG Wei, ZHANG Zihan, LI Yingshun, JIN Qinghua

Subjects: “…high-fat diet; diet-induced obesity; spatial learning and memory; dentate gyrus; n-methyl-d-aspartate receptor…”
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Reducing Your Risk for Type 2 Diabetes: The Power of Food by Elena Torna, Jodi D. Fitzgerald, Danielle Nelson, Madison Woodard, Jeanette Andrade

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A temporary cholesterol-rich diet and bacterial extracellular matrix factors favor Salmonella spp. biofilm formation in the cecum by Alonso Cruz-Cruz, Megan E. Schreeg, John S. Gunn

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Decanoic acid-enriched ketogenic diet in refractory epilepsy by Hui Jin Shin, Seonae Ryu, NaRae Lee, Eunjoo Lee, Ara Ko, Hoon-Chul Kang, Joon Soo Lee, Se Hee Kim, Heung Dong Kim, Heung Dong Kim

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Faktor Risiko Terjadinya Osteoporosis pada Wanita Menopause by Renidayati Renidayati, Clara Clara, Sunardi Sunardi

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Attitudes toward healthy nutrition in Germany — results from an online-representative cross-sectional survey by Etienne Hanslian, Etienne Hanslian, Julia Katharina Schiele, Julia Katharina Schiele, Michael Jeitler, Andreas Michalsen, Andreas Michalsen, Manfred Wischnewsky, Manfred Wischnewsky, Maximilian Andreas Storz, Benno Brinkhaus, Miriam Ortiz, Mike R. Sigl, Rasmus Hoffmann, Judith Lehmann, Daniela A. Koppold, Daniela A. Koppold, Daniela A. Koppold, Daniela A. Koppold, Christian S. Keßler, Christian S. Keßler

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Global, regional, and national esophageal cancer deaths and DALYs attributable to diet low in vegetables and fruits, 1990–2019: analysis for the global burden of disease study by Bing Cui, Aqin Chen, Chengcheng Xu

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Reducing Your Risk for Heart Disease: The Power of Food by Elena B. Smith, Jodi Fitzgerald, Danielle Nelson, Madison Woodard, Jeanette Andrade

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Exploring Diet Quality, Food Insecurity, and Health Status among Utah Residents by Palak Gupta, Lendel Narine

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Role of nutrition and healthy lifestyle, for individuals in primary prevention: recent data, gaps in evidence and future directions by Theodora Metsovitis, Marco Bernardi, Eric Bruckert, Federica Fogacci, Arrigo Cicero, Sebastian Garcia-Zamora, Luigi Spadafora, Denis Angoulvant, Giuseppe Biondi-Zoccai, Pierre Sabouret

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The moderating effect of alternate Mediterranean diet on the association between sedentary behavior and insomnia in postmenopausal women by Zhumei Sheng, Mincong Zhou

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Analysis of the policies and constraints limiting the aquaponics industry in Portugal by Fernando Mata, Maria dos-Santos

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Reducing Your Risk for Type 2 Diabetes: The Power of Food by Elena Torna, Jodi D. Fitzgerald, Danielle Nelson, Madison Woodard, Jeanette Andrade

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L’économie agro-pastorale dans le Loiret à l’âge du Fer (du Hallstatt ancien à La Tène finale) : synthèse des données carpologiques by Bénédicte Pradat

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Association between Mediterranean diet and metabolic health status among adults was not mediated through serum adropin levels by Maryam Shafiei, Donya Poursalehi, Sobhan Mohammadi, Farnaz Shahdadian, Zahra Hajhashemy, Parisa Rouhani, Elahe Mokhtari, Parvane Saneei

Subjects: “…Mediterranean diet…”
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Fish Gut Metabarcoding Detects Diets and Parasites Simultaneously by Dilli Prasad Rijal, Per Arneberg, Tanja Hanebrekke, Torild Johansen, Daniela Sint, Michael Traugott, Mette Skern‐Mauritzen, Jon‐Ivar Westgaard

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