Corrigendum: Oxidative balance score was negatively associated with the risk of metabolic syndrome, metabolic syndrome severity, and all-cause mortality of patients with metabolic... by Zhixiao Xu, Xiong Lei, Weiwei Chu, Luoqi Weng, Chengshui Chen, Chengshui Chen, Chengshui Chen, Ran Ye

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Lower Semen Quality Among Men in the Modern Era—Is There a Role for Diet and the Microbiome? by Kristina Magoutas, Sebastian Leathersich, Roger Hart, Demelza Ireland, Melanie Walls, Matthew Payne

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Ketogenic diet and β-hydroxybutyrate in osteoporosis: current progress and controversy by Changfang Luo, Changfang Luo, Changfang Luo, Changfang Luo, Zhuojun Dai, Zhuojun Dai, Zhuojun Dai, Zhuojun Dai, Wanhong He, Wanhong He, Wanhong He, Wanhong He, Yanqiu He, Yanqiu He, Yanqiu He, Yanqiu He, Ping Yang, Ping Yang, Ping Yang, Ping Yang, Mengting Huang, Mengting Huang, Mengting Huang, Mengting Huang, Junle Li, Junle Li, Junle Li, Junle Li, Yong Xu, Yong Xu, Yong Xu, Yong Xu, Wei Huang, Wei Huang, Wei Huang, Wei Huang

Subjects: “…ketogenic diet…”
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Ketogenic diets and Alzheimer’s disease by Klaus W. Lange, Katharina M. Lange, Ewelina Makulska-Gertruda, Yukiko Nakamura, Andreas Reissmann, Shigehiko Kanaya, Joachim Hauser

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Mechanistic study of the effect of a high-salt diet on the intestinal barrier by Li Chen, Junrui Tang, Yanglin Xia, Jie Wang, Li-na Xia

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The Comparison of Food and Nutrient Intake among Iranian Diabetic and Non-Diabetic Adults by Najmeh Maayeshi, Hassan Mozaffari-Khosravi, Sayyed Saeid Khayyatzadeh, Hossein Fallahzadeh

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Editorial: Host-diet-microbiome interactions in obesity prevention and treatment by Javad Barouei, Javad Barouei, Mary E. Kable, Mahta Moussavi, Mahta Moussavi, Yu-Hsin Hsieh

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Process evaluation of Project Daire: a food environment intervention that impacted food knowledge, wellbeing and dietary habits of primary school children by Naomi Anderson, Sarah F. Brennan, Fiona Lavelle, Sarah E. Moore, Dilara Olgacher, Amy Junkin, Moira Dean, Michelle C. McKinley, Patrick McCole, Ruth F. Hunter, Laura Dunne, Niamh E. O’Connell, Chris T. Elliott, Danielle McCarthy, Jayne V. Woodside

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The wolf (Canis lupus) in the north of Central Polissia: diet, ecological niche width, and selective predation by Sergiy Zhyla

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Instituto de Investigaciones en Procesos Tecnológicos Avanzados, Universidad Nacional del Chaco Austral. Presidencia Roque Sáenz Peña, Chaco, Argentina by Sebastiana Failla, Michela Contò, Antonio Borghese, Vittoria Lucia Barile

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Oxidative balance score was negatively associated with the risk of metabolic syndrome, metabolic syndrome severity, and all-cause mortality of patients with metabolic syndrome by Zhixiao Xu, Xiong Lei, Weiwei Chu, Luoqi Weng, Chengshui Chen, Chengshui Chen, Chengshui Chen, Ran Ye

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Lifestyle risk factors for overweight and obesity among rural Indian adults: a community-based prospective cohort study by Rajesh Kumar Rai, Sabri Bromage, Jan-Walter De Neve, Anamitra Barik

Subjects: “…Diet…”
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Effect of acupuncture on primary hypothyroidism and irregular menstruation in infertile women: a randomised controlled study by Eman Sedky Abdullah, Abeer Mohamed ElDeeb, Eman Ahmed Sultan, Hassan Omar Ghareib, Salwa Mostafa EL-Badry

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Association between oxidative balance score and gallstone disease: a population-based study from NHANES by Mengmeng Zhang, Aiming Yang

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Current Perspective About the Effect of a Ketogenic Diet on Oxidative Stress – a Review by Natalia Drabińska

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Editorial: Diet and training strategies to optimize health parameters by Javier Benítez-Porres, Javier Benítez-Porres, Javier Benítez-Porres, Mora Murri, Mora Murri, Mora Murri

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3D printed dysphagia diet using pea protein gel modified by xanthan gum with different pyruvate group content by Zhenbin Liu, Xi Chen, Meirong Ruan, Yumei Liao, Zihao Wang, Yucheng Zeng, Hongbo Li, Liangbin Hu, Haizhen Mo

Subjects: “…Dysphagia diet…”
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The possible effects of chili peppers on ADHD in relation to the gut microbiota by Yinyue Li, Jing Feng, GuangYao Ding, Lin Deng, Ying He, Qiongqiong Zhang, Jianhui Wang, Xia Chen

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Reducing Your Risk for Heart Disease: The Power of Food by Elena B. Smith, Jodi Fitzgerald, Danielle Nelson, Madison Woodard, Jeanette Andrade

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Impact of machine learning on dietary and exercise behaviors in type 2 diabetes self-management: a systematic literature review by Rizwan Riaz Mir, Nazeef Ul Haq, Kashif Ishaq, Nurhizam Safie, Abdul Basit Dogar

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