Showing 1,421 - 1,440 results of 4,110 for search '"dieting"', query time: 0.06s Refine Results
  1. 1421
  2. 1422

    Feeding of dried sweet orange (Citrus sinensis) peel on humoral immune response of broiler chickens by Z. Pourhossein, A. Qotbi, A. Seidavi, V. Laudadio, D. Mazzei, V. Tufarelli

    Published 2024-01-01
    “…The anti-NDV titers were not affected by diets; conversely, the anti-AIV titers were different among treatments. …”
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  3. 1423

    The Dose Makes the Poison: Sugar and Obesity in the United States – a Review by Samir Faruque, Janice Tong, Vuk Lacmanovic, Christiana Agbonghae, Dulce M Minaya, Krzysztof Czaja

    Published 2019-08-01
    “…Obesity is a multifactorial disease: genetics, lifestyle choices, metabolism, and diet. Low-fat diets have been suggested as the key to weight management. …”
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  4. 1424

    Dietary tea tree (Melaleucae Aetheroleum) oil fortifies growth, biochemical, immune-antioxidant trait, gene function, tissue reaction, and Aeromonas sobria resistance in Nile tilap... by Mohamed Shaalan, Heba H. Mahboub, Ahmed Hosny Abdelgawad, Abdelwahab A. Abdelwarith, Elsayed M. Younis, Ahmed A. Elnegiry, Asmaa W. Basher, Walaa El-Houseiny, Sherif M. Shawky, Sahar H. Orabi, Simon J. Davies, Yasmina K. Mahmoud

    Published 2025-01-01
    “…Four groups (with five replicates; G1 (control group, G2, G3, and G4) of Nile tilapia received diets enriched with TTO (doses of 0.0, 0.5, 1.0, and 2.0 mL/kg diet) for 60 days, then fish were challenged by A. sobria. …”
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  5. 1425

    Evaluation of dietary coffee Coffee canephora husk supplementation on the growth, blood chemicals, and antioxidative activity of red Nile tilapia Oreochromis sp. by Azmi Afriansyah, Mia Setiawati, Muhammad Agus Suprayudi, Ichsan Achmad Fauzi

    Published 2023-01-01
    “…Superoxide dismutase enzyme was also found higher in coffee husk supplemented diets than in control diet (P<0.05). The MDA level decreased on the coffee husk-supplemented diet treatment and was lower than the control treatment (P<0.05). …”
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  6. 1426

    Productive performance in Italian Mediterranean buffaloes after partially replacing dietary starch with simple sugars by Roberta Matera, Gabriele di Vuolo, Giuseppina Pedota, Luca de Luise, Mariateresa Marra, Luca Borzacchiello, Ludovica Capoluongo, Gianluca Neglia

    Published 2023-11-01
    “…In the T diet, 1.7 kg of molasses was inserted, replacing corn meal and maize silage; thus, starch content was 19.8% and 17.2% in Diet C and T, respectively. …”
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  7. 1427

    The effectiveness of cinnamon powder and cinnamon leaf extract to prevent Aeromonas hydrophila infection on striped catfish Pangasianodon hypophthalamus by Erni Susanti, Dinamella Wahjuningrum, Sri Nuryati, Mia Setiawati

    Published 2021-10-01
    “…In vivo test contained four treatments, i.e fish fed with 1% cinnamon leaf powder supplemented diet; 0.5% cinnamon leaf extract supplemented diet, positive control diet, and negative control diet. …”
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  8. 1428

    Utilization of biofloc meal as a feed ingredient for Nile tilapia and common carp by Julie Ekasari, Hilda Kemala Pasha, Nur Bambang Priyoutomo

    Published 2018-03-01
    “…Experimental diet was made by mixing 30% biofloc waste meal with the control diet and repelleted after the addition of 2% of binder. …”
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  9. 1429

    Effects of dietary amylose/amylopectin ratio on antioxidant ability and amino metabolism in the liver of weaned piglets undergoing feed transition and challenged with lipopolysacch... by Can Yang, Can Yang, Xiaowu Tang, Min Wang, Han Yang, Huansheng Yang, Yancan Wang, Yulong Yin, Yulong Yin

    Published 2025-01-01
    “…Cecal indol(e) concentration was higher in diet 0.00 than that in diet 0.80 (p &lt; 0.05). After LPS stress, colonic skatole concentration increased in DAR 0.40, 0.80 but decreased in other groups (p &lt; 0.05). …”
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  10. 1430

    Serum Glucose-Dependent Insulinotropic Polypeptide (GIP) and Glucagon-Like Peptide-1 (GLP-1) in association with the Risk of Gestational Diabetes: A Prospective Case-Control Study by Maryam Mosavat, Siti Zawiah Omar, Sajad Jamalpour, Peng Chiong Tan

    Published 2020-01-01
    “…Methods. 53 women with GDM (30 managed with diet only (GDM-diet) and 23 treated with insulin (GDM-insulin)) and 43 pregnant women with normal glucose tolerance (NGDM) were studied, with GIP and GLP-1 levels measured at 24–28 weeks (E1), prior (E2) and after (E3) delivery, and postpuerperium (E4). …”
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  11. 1431

    Exploring the textural characteristics of foods preferred by Chinese elderly individuals based on IDDSI levels. by Muxi Chen, Yi Cheng, Wen Hu, Mengyan Wang, Juan Duan, Lei Shi

    Published 2025-01-01
    “…The goal was to provide objective data to support the development of safe and nutritious diets tailored to the swallowing abilities of the elderly.…”
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  12. 1432

    Functional Analysis of Genes Encoding Juvenile Hormone Receptor <i>Met</i> and Transcription Factor <i>Kr-h1</i> in the Reproductive Capacity of <i>Coccinella septempunctata</i> Ma... by Ying Cheng, Yuhang Zhou, Cao Li

    Published 2025-01-01
    “…<i>Met</i> transcription levels in 5- and 10-day-old males fed with a JH-supplemented diet were lower than those without JH. <i>Kr-h1</i> expression in 5-day-old adult males was lower in diets lacking JH but was higher in 10-day-old males fed on a diet lacking JH. …”
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  13. 1433

    Investigation of the Protective Effect of Probiotic Lactobacillus plantarum Ep-M17 on the Hepatopancreas of Penaeus vannamei by Xiaoman Hu, Wenlong Xu, Hao Li, Bowen Lu, Yang Du, Jiong Chen

    Published 2024-01-01
    “…To address this knowledge gap, our present study investigated the histological changes, enzyme activity, gene transcription, and metabolite levels in the hepatopancreas of shrimp after a 4-week diet supplemented with Ep-M17. The results revealed that incorporating Ep-M17 into the shrimp’s diet alleviated the damage by V. parahaemolyticus E1 infection in hepatopancreatic cells. …”
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  14. 1434

    The Effect of High Levels Carbohydrate on Intestinal Microbiota, Metabolites, and Health of Common Carp (Cyprinus carpio L.) by Jinrui Xiong, Liping Yang, Luming Wang, Shaoyang Zhi, Mengjuan Zhao, Chunchu Xu, Leya Qu, Xiaorui Guo, Xiao Yan, Chaobin Qin, Guoxing Nie

    Published 2024-01-01
    “…Two hundred seventy common carps were chosen and distributed randomly into three groups that fed diets containing starch at levels of 15% (low-carbohydrate diet [LCD]), 28% (medium-carbohydrate diet [MCD]), and 45% (high-carbohydrate diet [HCD]) for 60 days. …”
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  15. 1435

    Effects of dietary supplementation of combined safflower meal and sunflower meal on fattening performance and carcass quality characteristics in quails by Tuba Bulbul, Elmas Ulutas, Vural Ozdemir, Aziz Bulbul, Mustafa Evcimen

    “…The control group was fed corn-soybean meal based diet without SSM. The SSM was used at level of 10% (SSM10), 20% (SSM20), 30% (SSM30) and 40% (SSM40) in treatment diets (in each treatment S and SF ratio is 1:1). …”
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  16. 1436

    Phenolic-Rich Baccaurea angulata Modulates Inflammatory Biomarkers of Atherosclerosis by Muhammad Ibrahim, Maryam Abimbola Mikail, Idris Adewale Ahmed, Radiah Abdul Ghani

    Published 2018-01-01
    “…Group CH was fed 1% cholesterol diet only, group C1 was fed 1% cholesterol diet and 0.5 ml/kg/day B. angulata WF juice, group C2 was fed 1% cholesterol diet and 1.0 ml/kg/day B. angulata WF juice, group C3 was fed 1% cholesterol diet and 1.5 ml/kg/day B. angulata WF juice, group N was fed standard pellet only, group N1 was fed standard pellet and 0.5 ml/kg/day B. angulata WF juice, and group N2 was fed standard pellet and 1.0 ml/kg/day B. angulata WF juice for 12 weeks. …”
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  17. 1437

    The meat of the matter: plant-based meat analogue versus traditional meat product nutritional quality by Arshia Shireen, Amanda J. Wright

    Published 2024-11-01
    “…There are specific opportunities for low-sodium PBMA products to contribute to a healthy shift toward plant-based diets. In conclusion, PBMA cannot be assumed to be healthier than TMP. …”
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  18. 1438

    Effect of replacement of oats with dried sugar beet pulp on digestibility in horses by Emel Gürbüz, Behiç Coşkun

    “…Although there are no differences according to diet in the live body weight and water consumption. …”
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  19. 1439

    Food science and COVID-19 by Klaus W. Lange

    Published 2021-01-01
    “…Diet may play a beneficial role in maintaining a healthy body weight and preventing non-communicable conditions.…”
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  20. 1440