Dietary Supplementation of Solid-state Fermented Yellow Mealworm (Tenebrio molitor) Larvae Meal Enriched by Lactobacillus sp. in Guppy (Poecilia reticulata) by Doğukan Kaya, Ercüment Genç, Şenay Sarıca, Musa Yavuz

“…The current study examined the dietary solid-state fermented yellow mealworm (Tenebrio molitor) larvae meal inclusion on growth performance, gut microbiota, body composition, liver and intestinal histology and histomorphometric parameters in the guppy (Poecilia reticulata) for 84 days. Guppies were fed diets included with no supplementation (C); 4 g/kg yellow mealworm larva meal (G1), 4 g/kg solid-state fermented with Lactobacillus brevis yellow mealworm larvae meal (G2), 4 g/kg solid-state fermented with Lactobacillus plantarum yellow mealworm larvae meal (G3), the combination of 2 g/kg solid-state fermented with L. brevis plus 2 g/kg solid-state fermented with L. plantarum yellow mealworm larvae meal (G4). …”
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Determination of the Selected Heavy Metal Content and Its Associated Health Risks in Selected Vegetables Marketed in Bahir Dar Town, Northwest Ethiopia by Biset Asrade, Gebremariam Ketema

“…Fresh vegetables are of a great value and the most common foods in the human diet around the world. They contain minerals, vitamins, antioxidants, antimetabolites, protein, carbohydrates, and water. …”
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Risks to human and animal health from the presence of bromide in food and feed by EFSA Scientific Committee, Susanne Hougaard Bennekou, Ana Allende, Angela Bearth, Josep Casacuberta, Laurence Castle, Tamara Coja, Amélie Crépet, Thorhallur Halldorsson, Laurentius (Ron) Hoogenboom, Helle Knutsen, Konstantinos Koutsoumanis, Claude Lambré, Søren Nielsen, Dominique Turck, Antonio Vicent Civera, Roberto Villa, Holger Zorn, Vasileios Bampidis, Jacqueline Castenmiller, Marie‐Christine Chagnon, Bruce Cottrill, Keyvin Darney, Jürgen Gropp, Secundino Lopez Puente, Martin Rose, Marco Vinceti, Maria Bastaki, Petra Gergelová, Luna Greco, Matteo Lorenzo Innocenti, Judit Janossy, Anna Lanzoni, Andrea Terron, Diane Benford

“…A conservative safety screening of the MRLs indicated that the TDI and ARfD are exceeded for some EU diets. Dietary exposure assessment for animals was not feasible due to insufficient data. …”
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Effects of dietary Bacillus NP5 and sweet potato extract on growth and digestive enzyme activity of dumbo catfish Clarias sp. by Achmad Noerkhaerin Putra, Yayu Romdhonah

“…The addition of synbiotic to diets showed the best result on final weight, specific growth rate, feed conversion ratio, protein retention, protein efficiency ratio, and protease activities among other treatments.   …”
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Prevalence of overweight misperception and weight control behaviors among normal weight adolescents in the United States by Kathleen S. Talamayan, Andrew E. Springer, Steven H. Kelder, Emmanuel C. Gorospe, Karen A. Joye

“…Females (16.8%) outnumbered males (6.8%) in practicing at least one unhealthy weight control behavior (use of diet pills, laxatives, and fasting) in the past 30 days. …”
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Considerations in assessing blood glucose in mice: coping with interferences of intraperitoneal injection, noise, fasting, housing and blood sampling by Si-Li Zheng, Xue-Lian Wang, Pin Wang, Jin Chen, Chao-Yu Miao

“…Methods Animals were fed common chow or high-fat diet, without fasting or with a fasting duration of 6 h in the daytime or overnight before the test. …”
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Composite dietary antioxidant index is inversely and nonlinearly associated with cardiovascular disease, atherosclerotic cardiovascular disease, and cardiovascular mortality in peo... by Yan Jiang, Yingying Shen

“…The composite dietary antioxidant index (CDAI), an emerging measure of combined dietary antioxidant exposure, may provide insights into the relationship between diet and CVD/ASCVD outcomes. We aimed to explore the association between CDAI and the prevalence of CVD/ASCVD, as well as CVD mortality in individuals with dyslipidemia.MethodsCDAI was assessed by integrating dietary vitamins A, C, E, zinc, selenium, and carotenoids. …”
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Ecological portraits: Mapping functional spectra and space characteristics of birds in China by Fei Duan, Ming Gao, Shuyi Zhu, Xiaoli Shen, Sheng Li

“…Bird species characterized by large body mass, narrow distribution range, small clutch size, and non-invertebrate diet are more vulnerable while facing future extinction risks. …”
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Prevalence and associated factors of diabetes among adult populations of Hawassa town, southern Ethiopia: A community based cross-sectional study. by Getu Kassa Belete, Hlupheka Lawrence Sithole

“…This presents an opportunity to mitigate diabetes risk through public health measures, including avoiding khat chewing, promoting healthy diets, managing overweight and obesity, implementing community-based screening, enhancing health literacy, and integrating health information into daily life.…”
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Association of Prehypertension with Renin Angiotensin System: A Cross-Sectional Study on Tribal Population of Northern India by Vani Kandpal, Mohinder Pal Sachdeva, Kallur Nava Saraswathy

“…Effective management strategies including interventions on lifestyle, diet modification, and weight management need to be introduced to combat increasing HTN among the tribal population.…”
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Effect of long term heat stress and dietary restriction on the expression of small heat shock protein (shsp) genes in rat liver tissue by Faruk Bozkaya, Mehmet Osman Atli, Aydın Guzeloglu, Seyit Ali Kayis, Mehmet Salih Kaya, Nurettin Aydilek

“…Groups I and III were fed ad libitum, while Groups II and IV were fed 60% of the diet consumed by their ad libitum counterparts. The treatment continued for 9 weeks. …”
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Dietary diversity and opportunistic infections among adults living with human immunodeficiency virus on antiretroviral therapy in Kumasi metropolis; a facility-based cross-sectiona... by Charles Apprey, Hammond Yaw Addae, Monica Osei, Irene Danquah, Reginald Annan

“…Hence, there is the need to enhance the intake of diversified diets based on locally available foods. This could decrease the occurrence of OIs and eventually reduce HIV-related morbidity/mortality.…”
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Adherence to Dihydroartemisinin-Piperaquine Treatment among Patients with Uncomplicated Malaria in Northern Ghana by Abraham Rexford Oduro, Samuel Chatio, Paula Beeri, Thomas Anyorigiya, Rita Baiden, Philip Adongo, Patricia Akweongo

“…Treatment adherence has been described as the process whereby patients take medications, follow diet, and effect other lifestyle changes that relate to agreed recommendations from healthcare providers. …”
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Congestive heart failure adherence redesign trial: a pilot study by Ashvarya Mangla, Rami Doukky, Lynda H Powell, Elizabeth Avery, DeJuran Richardson, James E Calvin

“…Patients received HF education, support and self-management training for diet and medication adherence by a trained nurse through 11 interactive sessions over a 4-month period. …”
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Comparative effectiveness of lifestyle interventions on children's body composition management: A systematic review and network meta-analysis by Xiwen Su, Mohamed A. Hassan, HyunJoon Kim, Zan Gao

“…All interventions were categorized into single-arm approaches (physical activity, diet, and behavioral and informational support) and combined arms approaches (bicomponent and multicomponent treatment). …”
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A scoping review on the association between early childhood caries and life on land: The Sustainable Development Goal 15. by Morẹ Nikẹ Oluwátóyìn Foláyana, Robert J Schroth, Duangporn Duangthip, Ola B Al-Batayneh, Jorma I Virtanen, Ivy Guofang Sun, Arheiam Arheiam, Carlos A Feldens, Maha El Tantawi

“…It is also plausible that SDG 15.2 and SDG 15.3 may reduce the risk for food insecurity, unemployment, gender inequality, zoonotic infections, conflict and migration; while SDG 15.4 may improve access to medicinal plants such as anticariogenic chewing sticks and reduction in the consumption of cariogenic diets.<h4>Conclusions</h4>There are currently no studies to support an association between ECC and SDG15 although there are multiple plausible pathways for such an association that can be explored. …”
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Efficacy and safety of post-discharge oral nutritional supplements for patients with gastric cancer undergoing gastrectomy: a meta-analysis of randomized controlled trials by Qiuman Liang, Siyi Wang, Beibei Wang, Yanyan Hong

“…Meta-analysis revealed a significant lower absolute body weight loss (WMD: 0.75; 95% CI: 0.11, 1.40; p = 0.02) and % body weight loss (WMD: 1.15; 95% CI: 0.20, 2.11; p = 0.02) in the ONS group compared with the control (regular diet/dietary advice) group. Moreover, this study did not observe a significant difference between the two groups for adverse events rate (RR: 1.11; 95% CI: 0.81, 1.53; p = 0.52).ConclusionONS was significantly effective and safe in improving postoperative weight loss for patients with gastric cancer undergoing gastrectomy.Systematic review registrationIdentifier, CRD42023414678, https://www.crd.york.ac.uk/PROSPERO/.…”
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Association between weight-adjusted-waist index and serum anti-aging protein α-Klotho in U.S. adults: Evidence from NHANES 2007–2016 by Zujun Wen, Xiang Liu, Tingting Zhang, Junhai Zhang, Zhicong Zou, Shuncheng Jiang, Shusi Li

“…Background: As unhealthy diets have proliferated, there has been an increasing trend in the prevalence of obesity along with socioeconomic progress. …”
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Synthesis, characterization and toxicity assessment of chlorantraniliprole nanoemulsion against Helicoverpa armigera by Geeta Devi, Lomash Kumar, Rahul Kumar Dhaka, Karuna Jain, Rahul Saini, Shubham Saini, Anil Jakhar, Sushil Ahlawat, Mehdi Rahimi

“…Chlorantraniliprole nanoemulsion formulation is 3.3 times more toxic than commercial formulation using topical application method (3rd instar larvae) and 2.2 times more toxic than commercial formulation using diet incorporation method (1st instar larvae). Consequently, this cutting-edge research holds great potential for revolutionizing targeted pesticide delivery systems, paving the way for more effective and precise pest management in agriculture.…”
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The interaction between sleep patterns and oxidative balance scores on the risk of cognitive function decline: Results from the national health and nutrition examination survey 201... by Taiwei Lou, Zhiru Zhao, Hongjin Du, Jiwei Zhang, Tian Ni, Miaoran Wang, Qiuyan Li

“…Oxidative balance score (OBS) was calculated based on 20 oxidative stress exposures related to diet and lifestyle factors, with higher scores indicating greater antioxidant exposures. …”
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