Exploring knowledge, attitudes, and practices regarding salt intake: A community-based cross-sectional study by Deepak Sharma, Seema Gupta, Naveen Krishan Goel, Bhavana Katariya, Prabhdeep Singh, Aanchal Sareen

“…Results: A high proportion was aware that a high salt diet can cause serious health problems (92.3%). Mostly, the study participants (92.1%) opined that limiting the amount of salt was important for them and 84.7% thought they consumed the right amount of salt. …”
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EFFECT OF REPLACING SOYBEAN MEAL WITH LARVAE MEAL OF BLACK SOLDIER FLY HERMETIA ILLUCENS IN GROWTH PERFORMANCE AND SOME BIOCHEMICAL BLOOD PARAMETERS OF COMMON CARP CYPRINUS CARPIO... by Ahmed I. Albayati, R. S. Attee, M. S. Al-Khshali

“…The first treatments (T1 control group) was fed with standard diet without black soldier fly larvae meal (0% BSFLM), black soldier fly larvae meal were substituted for soybean meal in other experimental groups at 25%, 50%, 75% and 100% (T2, T3, T4 and T5), respectively. …”
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Prevalence of Vitamin A Deficiency (VAD) with Some Associated Risk Factors among Children Aged 1 to 5 Years in Rural Maharashtra – A Community Based Cross-Sectional Study by Raghavendra NR. Swamy, Priyanka N Akahade, P Abhinaya, Arvindkumar Waghmare, Satish V Gujalwar

“…Sources of vitamin A rich foods and its importance in a daily diet must be emphasized.…”
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Description of body image perception and its relation to nutrient intake in bodybuilders by Sarli Mohd, Riyadi Hadi, Setiawan Budi, Dzulhijjah Rahmi

“…Conclusions: Bodybuilders want a leaner body (low body fat mass percentage) and muscularity (high muscle mass percentage) by adopting a low carbohydrate and fluid diet.…”
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Chemical Composition of Urtica simensis Grown in Different Regions of Ethiopia by Koju Bedekach Bayba, Amare Aregahegn Dubale, Bewketu Mehari, Minaleshewa Atlabachew

“…Additionally, the lipid fraction of the leaves was found to be rich in essential fatty acids (α-linolenic and linoleic acids) that are critically required in the human diet.…”
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New Information of the Anatomy and Phytochemical Screening of Pentaclethra macroloba (Willd.) Kuntze (Caesalpinioideae-Leguminosae) Seeds by Zelina Ataíde Correia, Ely Simone Cajueiro Gurgel, Olivia Ribeiro, Ana Cristina de Andrade Aguiar Dias, Ravendra Kumar, Luis Adriano Santos do Nascimento, Eloisa Helena de Aguiar Andrade, Mozaniel Santana de Oliveira

“…P. macroloba seeds have important anatomical characteristics for their circumscription in Leguminosae and also in Caesalpinioideae, and their oil is rich in fatty acids essential to the human diet, providing many benefits to the human health, such as fatty acids belonging to the omega family (linoleic, oleic).…”
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Carvacrol alleviates acrylamide-induced hepatotoxicity in rats: an experimental insights by Aysegul Bulut, Goktug Senturk, Durmus Hatipoglu, Mehmet Burak Ates

“…The inclusion of CRV to the diet improved histological structure and liver function tests considerably. …”
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Effect of oyster mushroom wastes on performance, immune responses and intestinal morphology of broiler chickens by Shila Hasanian Fard, Majid Toghyani, Sayed Ali Tabeidian

“…Due to difficulties with using antibiotic growth promoters in poultry diet, mushroom wastes seem to be a proper substitute for them. …”
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Hypoglycemic activity of brown seaweed (Sargassum plagiophyllum) kombucha bioactive compound in rat model type-2 of diabetes by Priambodo Ahmad Faris, Martati Erryana, Firdaus Muhamad

“…This study aims to evaluate the administration of S. plagiophyllum kombucha (SK) to the blood profile of type 2 diabetes mellitus (DM2) rats treated with a 21% highfructose diet (HFD) with normal feed. S. plagiophyllum was obtained from Talango, Sumenep, Madura Island, East Java Province. 2-month-old male Rattus norvegicus was used as a model animal. …”
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Hereditary Tyrosinemia Type 1 in Jordan: A Retrospective Study by Noor A. Megdadi, Ahmad K. Almigdad, Mo’men O. Alakil, Shahrazad M. Alqiam, Sumaia G. Rababah, Moshera A. Dwiari

“…Treatment of HT1 consists of tyrosine-restricted diets and nitisinone. The untreated disease progresses into life-threatening liver failure with an increased risk of hepatocellular carcinoma. …”
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Enhanced silk production and pupal weight in Bombyx mori through CRISPR/Cas9-mediated circadian Clock gene disruption. by Daniel J Brady, Alessio Saviane, Matteo Battistolli, Irene Varponi, Federica Barca, Kunihiro Shiomi, Silvia Cappellozza, Federica Sandrelli

“…Importantly, ClkΔ29 mutants reared on a standard sericulture diet exhibited significant increases in key economic traits, with silk production increasing by up to 7%, and pupal weight increasing by up to 25% compared to wild-type controls. …”
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Are Ancient Durum Wheats Less Toxic to Celiac Patients? A Study of α-Gliadin from Graziella Ra and Kamut by M. Stella Colomba, Armando Gregorini

“…In the present paper, the controversial hypothesis suggesting ancient grains might show lower immunogenic properties and therefore the possibility to introduce them in the diet of wheat-sensitive people, including celiac patients, was investigated. …”
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The Impact of Selected Regimens of Chronic HIV‐Antiretroviral Treatment on Glycemic Control Markers and Correlates: A Systematic Review and Meta‐Analysis Protocol by Mlindeli Gamede, Mbulelo Aubrey Sosibo, Nontobeko Gumede, Mluleki Luvuno

“…The etiology of diabetes can be mainly attributed to factors such as genetic susceptibility, unhealthy diets, and chronic medications. Chronic medications such as HIV‐antiretrovirals (ARVs) have been previously associated with the risks of developing metabolic complications. …”
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Management of Type 1 Diabetes in Children During the COVID-19 Pandemic in Turkey: Before, During, and After the Lockdown Period by Seda Çağlar, Gamze Kaş Alay, Dilek Sönmez Sağlık, Huriye Karadede

“…Compared with the other periods, the children’s compliance with diet and regular activity decreased significantly, their sleep duration and screen time increased significantly, and the frequency of communication with peers decreased significantly during lockdown (P < 0.001). …”
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Growth and Feeding Ecology of Dnieper chub Petroleuciscus borysthenicus (Kessler, 1859) in Şahinkaya Reservoir, an Artificial Water Body of an Island Ecosystem (Gökçeada, Turkey)... by Gülşah Saç, Sevan Ağdamar

“…F:M sex ratio was calculated as 1:1.33 with no signifi-cant difference from the ratio of 1:1 (2=0.02; p&gt;0.05). Diet of the species comprised of ten different food items. …”
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Enjeux sociaux récents liés au développement de l’élevage : une revue bibliographique by Mohamed Taher Srairi, Kenza Bouiflane, Yassine Dahmani, Iliass El Ghazrani, Assitan Modibo Keita, Abderrahaman Ziane

“…Dans cet article, nous dressons à partir d’une bibliographie sélective un état des lieux des avancées du savoir par rapport aux enjeux sociaux de l’élevage, en lien à cinq principaux thèmes identifiés comme prioritaires : i) l’élevage et innovation sociale, ii) la gestion de la contrainte travail en élevage, iii) le bien-être animal, iv) les insectes comme source d’aliments pour les animaux d’élevage et pour les humains, et v) les rôles des aliments d’origine animale dans la diète humaine.…”
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Mycotoxic effects of entomopathogenic fungi of fall armyworm (Spodoptera frugiperda J.E. Smith) on poultry feed safety by Sharai Silipiwe, Alice Nakhumicha Muriithi, Christopher Ochieng Ojiewo

“…This study therefore concludes that, Spodoptera frugiperda can be potentially contaminated with aflatoxins and when formulating poultry diets, there is need to monitor production so that the quality is not compromised and feed safety is ensured. …”
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Past and present foodscapes of a traditional fermented milk, mabisi, in three Zambian regions. by Taonga Chirwa-Moonga, Elise F Talsma, Himoonga Bernard Moonga, Bas J Zwaan, Sijmen E Schoustra, Wilfred Dolfsma

“…This paper aims to utilize the concept of foodscape to understand why certain groups of individuals adopt diets incorporating mabisi while others do not. Additionally, the study identifies drivers of healthy food consumption within the broader foodscape. …”
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Clinical signs and post-mortem lesions caused by clostridial enterotoxemia in rabbits by A. S. Metleva, M. N. Khakimzyanova, E. E. Sionikhin

“…All these drivers can disrupt healthy caecum microflora due to changes in the gastrointestinal environment. Low-fiber diets result in slow cecum motility, thus, delaying transit of the intestinal contents and eventually changing the microflora. …”
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Impact of smoking cessation, coffee and bread consumption on the intestinal microbial composition among Saudis: A cross-sectional study. by Steve Harakeh, Emmanouil Angelakis, Timokratis Karamitros, Dipankar Bachar, Suhad Bahijri, Ghada Ajabnoor, Sulaiman M Alfadul, Suha A Farraj, Turki Al Amri, Ahmed Al-Hejin, Abdalla Ahmed, Ahmed A Mirza, Raoult Didier, Esam I Azhar

“…This indicates the significance of diet and lifestyle practices in the determination of the composition of the gut microbiota, which could possibly lead later to changes in metabolic profile and weight.…”
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