Caenorhabditis elegans in the biological activity research of tea: From “little transparent” to “big star” by Lingwei Yang, Zhonghua Liu, Ligui Xiong, Yushun Gong

“…We further offer recommendations for utilizing nematodes and microorganisms as host-microbe models to combine multiple active tea components in the diet or to investigate the unique chemical components present in other teas, aiming to enhance our understanding of the health benefits of tea consumption on biological organisms.…”
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Detection of Adulteration of Ground Meat by Spectral-based Techniques and Artificial Intelligence (2020-2024) by Amir Kazemi, Asghar Mahmoudi, Mostafa Khojasteh Najand

“…Meat is a significant source of important nutrients and has a vital role in the human diet. Lack of monitoring of the quality and safety of meat can result in posing health threats. …”
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Food Waste Behaviour and Awareness of Malaysian by Chooi Lin Phooi, Elisa Azura Azman, Roslan Ismail, Jasmin Arif Shah, Evelyn Shin Rou Koay

“…Malaysian’s animal- and plant-based diet preferences affected the desired food waste decomposition method as most of the methods only allow plant-based material to be utilized as food waste compost. …”
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ENTERTAINMENT VIOLENCE IN THE LEISURE OF STUDENT YOUTHS by M. I. Zhabskiy, К. A. Tarasov

“…From a psychological standpoint, the habitualization of «the aggressive film diet» is conditioned, in part, by the action of such mechanisms of spontaneous spectator immersion in the film’s world as empathy and identification. …”
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The effect of chloramhenicol on production of laying hens and determination of chloramphenicol residues in eggs by Ahmet ACET, Şakir D. TUNCER, Behiç COŞKUN, Ömer DEMET, Bünyamin TRAŞ, Erol BAYTOK

“…Laying hens in four groups of 30 were fed on a diet containing chloramphenicol 0 ppm (group I), 20 ppm (group II) and 40 ppm (group III) for two mounths and 400 ppm (group IV) as a therapoutic dose for 5 days.…”
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Enhanced Recovery in Surgery for Gastric Cancer by O. V. Ilyina, D. V. Ruchkin, I. A. Kozyrin, Yu. A. Stepanova

“…The review highlights the specific measures of perioperative nutrition, surgical approach, early postoperative diet, phase-out of routine nasogastric or nasojejunal tubes, audit of results. …”
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Practical Recommendation of the Scientific Сommunity for Human Microbiome Research (CHMR) and the Russian Gastroenterological Association (RGA) on Small Intestinal Bacterial Overgr... by V. T. Ivashkin, I. V. Maev, D. I. Abdulganieva, O. P. Alekseeva, S. A. Alekseenko, O. Yu. Zolnikova, N. V. Korochanskaya, O. S. Medvedev, E. A. Poluektova, V. I. Simanenkov, A. S. Trukhmanov, I. B. Khlynov, V. V. Tsukanov, O. S. Shifrin, K. V. Ivashkin, T. L. Lapina, R. V. Maslennikov, M. V. Fadeeva, A. I. Ulyanin

“…The main approaches to the treatment of SIBO include the elimination of the underlying cause of its occurrence, the use of antibacterial drugs and adherence to dietary recommendations (elemental diet).Conclusion. Small intestinal bacterial overgrowth is common in patients with various diseases, but has non-specific manifestations, so proper diagnosis of this condition is required. …”
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Florida 4-H Tailgate: Cooking Equipment by Chad Carr, Brian Estevez, Sonja Crawford, Jason Scheffler, George Baker, Ed Jennings, Mark Mauldin

“…This program will strive to promote enjoyable outdoor cooking experiences, encourage the incorporation of animal protein in the diet in order to combat childhood obesity, improve youth nutritional knowledge and cooking skills, and impart knowledge about safe handling and proper degree of doneness to produce safe and delicious meat dishes. …”
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Determination and Analysis of Trace Elements in Five Kinds of Traditional Chinese Medicine in High Blood Pressure Medicinal Food by ICP-AES by Li Yang, Qinghua Yan, Huixuan Zhang, Jianwei Zhang

“…The content of cobalt, manganese, zinc, copper, and nickel in the high blood pressure diet foods is higher, the RSD is between 0.005% and 4.82%, and the recovery rate ranges from 93.40% to 106.5%. …”
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Spontaneous Nosocomial Pseudomonas aeruginosa Meningitis Presenting as Trismus by C. J. Parr, J. Wheeler, A. Sharma, C. Smith

“…Outpatient follow-up at 46 days revealed normal maximal mouth opening with the ability to chew and tolerate a full diet. Trismus is a motor disturbance of the trigeminal nerve with difficulty in opening the mouth. …”
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Minimally processed fruits with added probiotics: A review by Vanessa Caroline de Oliveira, Maria José do Amaral e Paiva, Daniele Juliana Rodrigues Gonçalves, Nataly de Almeida Costa, Érica Nascif Rufino Vieira, Bruno Ricardo de Castro Leite Júnior

“…Therefore, the possibility of using these matrices as carriers of probiotic strains is an opportunity to provide consumers with new probiotic foods that can be part of a varied diet, ensuring a regular intake of these microorganisms. …”
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Minerals in edible insects: A review of content and potential for sustainable sourcing by Mingxing Lu, Chenxu Zhu, Sergiy Smetana, Ming Zhao, Haibo Zhang, Fang Zhang, Yuzhou Du

“…., Fe, Zn, Ca, Mg) and potential use as a supplement in human diet. In this study, we surveyed mineral content in seven insect orders and 67 species of mass produced and wild-harvested edible insects. …”
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Florida 4-H Tailgate: Cooking Safety by Chad Carr, Brian Estevez, Sonja Crawford, Jason Scheffler, George Baker, Ed Jennings, Mark Mauldin

“…This program will strive to promote enjoyable outdoor cooking experiences, encourage the incorporation of animal protein in the diet in order to combat childhood obesity, improve youth nutritional knowledge and cooking skills, and impart knowledge about safe handling and proper degree of doneness to produce safe and delicious meat dishes. …”
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Bacterial phyla: microbiota of kingdom animalia by Dinesh Nalage, Rahul Kale, Tejswini Sontakke, Vidya Pradhan, Ashwini Biradar, Jayan Duminda Mahesh Senevirathna, Reshma Jaweria, Tara Dighe, Prashant Dixit, Rohit Patil, P. S. Kudnar

“…Firmicutes, known for their health-promoting properties, can counteract the effects of harmful bacteria, such as Clostridium difficile. Notably, the host’s diet exerts a significant influence on microbiome composition, as evidenced by the division of gut microbiomes into two distinct groups: herbivores in one and carnivores/omnivores in the other. …”
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The role of flavonoids in mitigating food originated heterocyclic aromatic amines that concerns human wellness by Hui Teng, Hongting Deng, Chang Zhang, Hui Cao, Qun Huang, Lei Chen

“…Meat products are an important part in our daily diet, providing valuable nutrients for the human body. …”
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Characterization of Follicular Atresia Responsive to BPA in Zebrafish by Morphometric Analysis of Follicular Stage Progression by M. Migliaccio, T. Chioccarelli, C. Ambrosino, A. Suglia, F. Manfrevola, O. Carnevali, S. Fasano, R. Pierantoni, G. Cobellis

“…Bisphenol A is an industrial chemical compound, pervasively polluting the environment and diet, classified as an endocrine disruptor because of its interference effects on the endocrine system. …”
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Not just fish, but the future by Donggu Kang, Ji-Hee Choi, Yun-Gwi Park, Hyung Kyu Choi, Sung-Hwan Moon, Gi Hoon Yang

“…Therefore, clean fish can provide people with sustainable and nutritional diets while contributing to the recovery of the marine ecosystem. …”
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Ear-tip bloodletting therapy combined with external application of Traditional Chinese Medicine in treating hordeolum at the early stage in a child and related nursing management (... by LIU Hongyan (刘红艳), YIN Keqin (尹可欣), CHEN Xiangping (陈香平), TANG Ling (唐玲), LI Jinhuan (李金环), DUAN Yixuan (段怡璇)

“…Key issues of ear-tip bloodletting therapy, TCM external application emotional care and diet intervention were mentioned. The ear-tip bloodletting therapy combined with TCM external application is effective to relieve the hordeolum associated symptoms and improve the rehabilitation of the patient. …”
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Effect of Centella asiatica Leaf Extract on the Dietary Supplementation in Transgenic Drosophila Model of Parkinson’s Disease by Yasir Hasan Siddique, Falaq Naz, Smita Jyoti, Ambreen Fatima, Saba Khanam, Rahul, Fahad Ali, Syed Faiz Mujtaba, Mohammad Faisal

“…C. asiatica extract at final concentration of 0.25, 0.50, and 1.0 μL/mL was mixed with the diet and the flies were allowed feeding on it for 24 days. …”
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The Potential Role of Gut Microbiota in the Prevention and Treatment of Lipid Metabolism Disorders by Yan-Jun He, Chong-Ge You

“…Due to changes in lifestyle, diet structure, and aging worldwide, the incidence of metabolic syndromes such as hyperlipidemia, hypertension, diabetes, and obesity is increasing. …”
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