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2241
Effects of Dietary Vitamin C on the Growth Performance, Biochemical Parameters, and Antioxidant Activity of Coho Salmon Oncorhynchus kisutch (Walbaum, 1792) Postsmolts
Published 2022-01-01“…Seven isonitrogenous (45.66% protein) and isolipidic (10.76% lipid) diets were formulated to include graded VC concentrations of 1.8, 10.9, 50.8, 100.5, 197.3, 293.8, and 586.7 mg/kg, respectively. …”
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2242
Association between combined healthy lifestyles and infertility: a cross-sectional study in US reproductive-aged women
Published 2025-01-01“…Public health initiatives could consider enhancing access to healthy diets, physical activity, and resources to reduce alcohol consumption and smoking. …”
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2243
Effects of Different Levels of <i>Lycium barbarum</i> Flavonoids on Growth Performance, Immunity, Intestinal Barrier and Antioxidant Capacity of Meat Ducks
Published 2025-01-01“…A total of 240 one-day-old male meat ducks were randomly allocated to four groups, each receiving a basal diet supplemented with 0 (control), 250, 500, or 1000 mg/kg of LBFs for 42 d. …”
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2244
Isolation and Evaluation of Potential Use of Prebiotics—Utilizing Butyrate-Producing Bacteria in Nibea coibor
Published 2025-01-01“…The effects of BPB singly (CB: basal diet + CG-3 and PS: basal diet + DG-1, at 107 CFU/g) or in combination with galactooligosaccharides (GOS) (0.5%) and inulin (0.5%) (CBIG) or D-sorbitol (0.5%) (PSGS) on the growth and health status of N. coibor were investigated. …”
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2245
Insulin Treatment Attenuates Small Nerve Fiber Damage in Rat Model of Type 2 Diabetes
Published 2020-01-01“…Twelve-week-old male Sprague-Dawley rats were allocated to a normal chow diet or a 45% kcal high-fat diet. After eight weeks, the high-fat fed animals received a mild dose of streptozotocin to induce hyperglycemia. …”
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2246
Hindguts of Kyphosus sydneyanus harbor phylogenetically and genomically distinct Alistipes capable of degrading algal polysaccharides and diazotrophy
Published 2025-01-01“…Given the symbiotic role of gut communities in the Kyphosus sydneyanus hindgut, where Alistipes are prevalent, and the diversity of carbohydrate-active enzymes (CAZymes) encoded that likely contribute to the breakdown of important substrates in the host diet, it is likely that this genus provides essential services to the fish host. …”
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2247
Effects of Functional Oligosaccharides Extracted from Straw on the Growth, Feeding, Physiology, Histology, Muscle Texture, and Gut Microbiota of Micropterus salmoides
Published 2023-01-01“…We conducted an 8-week feeding trial to investigate the effect of mixed functional oligosaccharides (chitosan oligosaccharide, fructooligosaccharide, and xylooligosaccharide) extracted from wheat straw on the growth, feeding, physiology, histology, muscle texture, and gut microbiota of Micropterus salmoides. Six diets were formulated by incrementally adding mixed functional oligosaccharides (0.1, 0.5, 1.0, 1.5, and 2.0 mg/kg) to the control diet. 30 individuals with initial body weight of 25.1±3.5 g were randomly allocated to 6 triplicate tanks and fed to apparent satiation twice daily. …”
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2248
Dietary Fiber-Rich <i>Spartina anglica</i> Improves Intestinal Health and Antioxidant Capacity of Zhedong White Geese
Published 2025-01-01“…The 4 dietary treatments included different SA supplement levels: a control group receiving a basal diet (CON), and three experimental groups supplemented with 3% SA (SA3), 6% SA (SA6), and 12% SA (SA12). …”
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2249
Functional effects of natural silicate, yeast and saponins based product on the growth and health status of the Pacific white shrimp Litopenaeus vannamei
Published 2022-05-01“…Four isonitrogenous and iso-lipidic experimental diets were formulated to contain 0%, 0.3% NSY, 0.2% SBP and 0.6% NSY. …”
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2250
Effect of total replacement of inorganic with organic sources of key trace minerals on performance and health of high producing dairy cows
Published 2021-05-01“…Three treatment groups, each containing 36 dairy cows, were assigned to one of three diets that varied only in mineral feed composition: (1) Inorganic (CON) Cu (1,042 mg/kg), Se (26 mg/kg) and Zn (4,200 mg/kg) as per normal industry inclusion levels; (2) Inorganic (INORG) Cu (-35%: 680 mg/kg), Se (-60%; 10 mg/kg) and Zn (-66%; 1,360 mg/kg) (based on the lower organic levels in diet 3); and (3) Organic (proteinates and selenium-enriched yeast) minerals (ORG) Cu, Se and Zn as per INORG levels. …”
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2251
Effects of dietary Acremonium terricola culture on production performance, serum biochemical parameters, egg quality and yolk amino acid contents of Beijing You-chicken
Published 2025-01-01“…The control group (CON) was fed a corn-soybean-based diet, and the experimental group was fed a basal diet supplemented with 0.20% ATC. …”
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2252
Translation of a Diabetes Remission Service into Australian Primary Care: Findings from the Evaluation of DiRECT-Australia
Published 2024-01-01“…These findings support the feasibility of a structured diabetes remission service in an Australian primary care setting to achieve improvements in glycaemia, weight, and quality of life and wellbeing, and suggest a substantial willingness to pay for diet replacement products among participants.…”
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2253
Stunting dan Keragaman Pangan pada Balita Usia 24-59 Bulan di Indonesia (Analisis Data Indonesian Family Life Survey Tahun 2014-2015)
Published 2024-12-01“…Kesimpulan: Konsumsi pangan beragam terutama protein yang bersumber dari hewan seperti telur, ikan, susu, dan daging merupakan upaya yang dapat dilakukan untuk meningkatkan kualitas diet pada anak. Peningkatan kualitas diet berpotensi menurunkan risiko kejadian stunting. …”
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2254
Association of oxidative balance score with the risk of all-cause and CVD mortality in younger US adults with diabetes
Published 2025-01-01“…Abstract Oxidative balance score (OBS) is a composite measures that assess the balance between pro-oxidant and antioxidant factors in an individual’s diet and lifestyle, with higher scores indicating greater antioxidant exposure. …”
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2255
A comparative evaluation of antibiotic and synbiotic supplementation on production performance and necrotic enteritis severity in broilers during an experimental necrotic enteritis...
Published 2025-01-01“…The ban on antibiotics in the poultry diet resulted in re-emergence of several infectious diseases including necrotic enteritis (NE). …”
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2256
Assessing type-2 diabetes risk based on the Indian diabetes risk score among adults aged 45 and above in India
Published 2025-02-01“…Educational programs on diet and physical activity, creation of public spaces conducive to physical activity, promotion of fruit and vegetable intake, and discouragement of processed and ultra-processed diets can directly address inadequate physical activity and obesity, the two primary modifiable risk factors for type-2 diabetes. …”
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2257
Determining the effects of paternal obesity on sperm chromatin at histone H3 lysine 4 tri-methylation in relation to the placental transcriptome and cellular composition
Published 2024-11-01“…To address this, we investigated paternal high-fat diet-induced obesity in relation to sperm histone H3 lysine 4 tri-methylation signatures, the placenta transcriptome, and cellular composition. …”
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2258
Effects of Standardized Natural Citrus Extract on Growth, Gut Health, Carcass Quality, and Welfare of Broiler Chickens
Published 2025-01-01“…A total of 756 one-day-old Ross 308 males were randomly assigned to two groups: a control group (CTL) fed with a standard diet, and a citrus group (SNCE) fed with the same standard diet supplemented with 250 g/ton of feed of SNCE. …”
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2259
Effects of Calliandra and Sesbania on Daily Milk Production in Dairy Cows on Commercial Smallholder Farms in Kenya
Published 2020-01-01“…There is a growing interest in protein supplementation of dairy-cow diets using leguminous shrubs. The study objective was to ascertain the association between diet supplementation with Calliandra calothyrsus and Sesbania sesban and milk production in dairy cattle on commercial smallholder farms. …”
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2260
Effects of dietary processed former foodstuffs on slaughter performance and meat quality in broilers
Published 2025-12-01“…This study assessed the effects of incorporating commercially processed former foodstuffs (cFF) as substitutes for corn, soybean meal and soybean oil in broilers’ diet on slaughter performance, physicochemical properties and meat sensory attributes. …”
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