Showing 201 - 220 results of 4,110 for search '"dieting"', query time: 0.07s Refine Results
  1. 201

    Pilot study of a ketogenic diet in bipolar disorder: a process evaluation by Benjamin P. Rigby, Nicole Needham, Helen Grossi, Ivana Kamenska, Iain H. Campbell, Ben Meadowcroft, Frances Creasy, Cheryl Fisher, Pankaj Bahuguna, John Norrie, Gerard Thompson, Melissa C. Gibbs, Maja Mitchell-Grigorjeva, Ailsa McLellan, Tessa Moses, Karl Burgess, Rachel Brown, Michael J. Thrippleton, Harry Campbell, Daniel J. Smith, Sharon A. Simpson

    Published 2025-01-01
    “…Recent evidence suggests that a ketogenic diet may be an effective intervention. This research aimed to explore the feasibility and acceptability of a ketogenic diet intervention for bipolar disorder, fidelity to its behavioural components and the experiences of the participants and research clinicians involved. …”
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    Article
  2. 202

    THE EFFECT OF ADDING 25-HYDROXYCHOLECALCIFEROL TO THE DIET ON SOME BIOCHEMICAL CHARACTERISTICS OF JAPANESE QUAIL by M. S. Dawod, M. A. Al-Bayar

    Published 2024-12-01
    “…The experimental treatments were distributed as follows: the first treatment, T1 / males and females eating a diet free of any additive (control diet). The second treatment, T2 / adding vitamin D3 at a rate of 50 mg/kg feed. …”
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  3. 203

    The effect of ginseng on some hematological parameters in rats fed cholesterol-rich diet by Deniz Uluışık, Ercan Keskin

    “…During the 40 days experiment, the K group received a standard rat diet, whereas the C and GC groups were fed the same standard diet containing 5% cholesterol and 5% cholesterol +1 g/kg ginseng root powder, respectively. …”
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    Effects of Diet on Larval Survival, Growth, and Development of the Sea Cucumber Holothuria leucospilota by Zonghe Yu, Hong Wu, Youkai Tu, Zesen Hong, Jiewen Luo

    Published 2022-01-01
    “…Identifying an appropriate diet is important for successful hatchery culture of the H. leucospilota. …”
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    Article
  7. 207

    Fast Food Consumption, Quality of Diet, and Obesity among Isfahanian Adolescent Girls by Mohammad Hossein Rouhani, Maryam Mirseifinezhad, Nasrin Omrani, Ahmad Esmaillzadeh, Leila Azadbakht

    Published 2012-01-01
    “…Few data are available linking fast food intake to diet quality in developing countries. This study was conducted to determine the association between fast food consumption and diet quality as well as obesity among Isfahani girls. …”
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  8. 208

    Total Protein Requirements of Beef Cattle III: Match the Diet to the Cattle Requirements by Matt Hersom, Jeffrey N. Carter

    Published 2007-10-01
    “…It applies the knowledge from the first two parts in a realistic example, by providing descriptions of one beef cow in three different productive states, and the nutrient profiles of the corresponding diet. Includes a table showing how changes in diet quantity and nutrient composition affect cow body composition. …”
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  9. 209

    Small mammals of the suburban areas of Warsaw in the diet of the tawny owl Strix aluco by Jerzy Romanowski, Grzegorz Lesiński, Marta Bardzińska

    Published 2020-12-01
    “…In total, we recorded 611 individuals of 15 species of small mammal communities in the diet. Rodents constituted the most numerous mammalian order. …”
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  10. 210

    Effects of Immediate or Delayed Estradiol on Behavior in Old Menopausal Macaques on Obesogenic Diet by Kristine Coleman, Nicola D. Robertson, Adriane Maier, Cynthia L. Bethea

    Published 2018-01-01
    “…This study approached several questions: (1) does a western-style diet (WSD) contribute to sedentary behavior or is sedentary behavior a consequence of obesity and (2) does estradiol (E) hormone therapy offset WSD or ameliorate sedentary behavior? …”
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  11. 211
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    Enzyme supplementation (phytase and xylanase) improves low quality diets in Nile tilapia by Roel M. Maas, Fotini Kokou, Marc C.J. Verdegem, Johan W. Schrama

    Published 2025-03-01
    “…Enzymes impacted growth more for the low-quality diet (interaction effect). The growth for the control-quality diet without enzymes was comparable to the growth for the low-quality diet with enzymes, indicating that the enzymes countered the negative impact of the low-quality diet (about 190 g NSP/kg diet higher compared to the control diet). …”
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  15. 215

    Alteration of Loperamide-Induced Prostate Relaxation in High-Fat Diet-Fed Rats by Sheng-Lung Hsu, Hsien-Hui Chung, I-Hung Chen, Yat-Ching Tong

    Published 2014-01-01
    “…To investigate the change of loperamide-induced prostate relaxation in rats fed with high-fat diet (HFD). Materials and Methods. Adult male Wistar rats were divided into 2 groups: (1) control rats fed with normal chow and (2) rats fed with HFD for 6 months. …”
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    Metacognitive function in young adults is impacted by physical activity, diet, and sleep patterns. by G Kyle Gooderham, Todd C Handy

    Published 2025-01-01
    “…Here we addressed this question in healthy young adults by examining if physical activity, diet, and sleep patterns were predictive of self-reported metacognitive status. …”
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  18. 218

    Whole systems approaches to diet and healthy weight: A scoping review of reviews. by Gavin Breslin, Olujoke Fakoya, Wendy Wills, Nigel Lloyd, Charis Bontoft, Amander Wellings, Sian Harding, John Jackson, Katherine Barrett, Adam P Wagner, Lisa Miners, Honey-Anne Greco, Katherine E Brown

    Published 2024-01-01
    “…The causes of obesity are complex, informed by diet and weight practices, but shaped by social, commercial, and environmental factors and government policy. …”
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  19. 219

    Curative Effect of Prebiotics/Probiotics-Assisted Ketogenic Diet on Children with Refractory Epilepsy by Lingying Su, Sai Li, Bo Sun

    Published 2022-01-01
    “…The aim is to study the curative effect of prebiotics/probiotics-assisted ketogenic diet (KD) on children with refractory epilepsy. Methods. …”
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  20. 220

    Consumption of a High-Fat Diet Alters Perineuronal Nets in the Prefrontal Cortex by P. M. Dingess, J. H. Harkness, M. Slaker, Z. Zhang, S. S. Wulff, B. A. Sorg, T. E. Brown

    Published 2018-01-01
    “…Our previous work demonstrates that sustained consumption of a high-fat diet (HFD) attenuates spine density in the prefrontal cortex (PFC). …”
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