Assessing household, plant-based, and animal-based dietary diversity and their determinants among Sundarbans mangrove forest resource-dependent communities in Bangladesh by Md. Tanvir Hossain, Tunvir Ahamed Shohel, Md. Nasif Ahsan, Md. Nazrul Islam

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Dietary diversity and its associated factors among children aged 6–23 months in mauritania: evidence from national survey by Hiwot Altaye Asebe, Gilbert Eshun, Betelhem Abebe Andargie

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Diet Diversity among Urban Households in a Town in South India – A Cross-sectional Study by Sathiyanarayanan Sathiyamoorthi, Navya K. Naidu, Rajeev Aravindakshan, R. Bianca

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Dietary diversity and associated factors among people with tuberculosis in Kampala, Uganda: A cross-sectional study by Jonathan Izudi, Simon Kyazze, Francis Bajunirwe

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Food production diversity based on food groups is associated with minimum dietary diversity and dietary diversity among lactating mothers residing in subsistence farming households... by Edward Buzigi, Kirthee Pillay, Muthulisi Siwela, Blessing Mkhwanazi, Mjabuliseni Ngidi

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You Say Potato, I Say Vegetable; You Say Tomato, I Say Fruit: Cognitive Validity of Food Group–Based Dietary Recall Questions by Anna W Herforth, Isabela F Sattamini, Deborah A Olarte, Pablo Diego-Rosell, Andrew Rzepa

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Predictors of inadequate minimum acceptable diet among infants and young children in Ethiopia: a multilevel logistic regression analysis by Muluhabt Alene Assfaw, Dereje Tesfaye, Haile Mekonnen Fenta, Wondaya Fenta Zewdia, Bisratgebriel Tesfaye Muchie, Daniel Asmelash

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Low dietary diversity and associated factors among adult people with HIV patients attending ART clinics of Ethiopia. Systematic review and meta-analysis by Bitew Tefera Zewudie, Yihenew Sewale

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Time to dietary diversity of complementary feeding improvements and its associated factors among infants aged 6–12 months in Ethiopia: evidence from performance monitoring for acti... by Feyisa Shasho Bayisa, Teshome Demis Nimani, Samuel Demissie Darcho, Abainash Tekola

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Adaptation and validation of a dietary diversity questionnaire to predict nutrient adequacy in children aged 24 to 59 months in Iran: national food and nutrition surveillance by Hamid Rasekhi, Zahra Yari, Bahareh Nikooyeh, Tirang R. Neyestani, Delaram Ghodsi, Samira Rabiei, Samira Ebrahimof, Maryam Amini

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Dietary Diversity and Its Associated Determinants Among Senegalese Adolescent Girls by Nafissatou Ba Lo, Jérémie B. Dupuis, Aminata Ndene Ndiaye, El Hadji Momar Thiam, Aminata Diop Ndoye, Mohamadou Sall, Sonia Blaney

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The role of dietary diversity and other factors to stunting among infants and toddlers in West Java, Indonesia by Surmita Surmita, Rini Sekartini, Aria Kekalih, Dian Novita Chandra

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Women's dietary diversity is associated with homestead production and market access: A cross‐sectional study in rural Rwanda by Theogene Dusingizimana, Gilbert Nduwayezu, Tomas Kjelqvist

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Impact of agricultural diversity and market accessibility on dietary outcomes for households, women, and children in Bangladesh by Musammet Rasheda Begum, Injamamul Hasnine, Klinton Barua, Md. Shafiqul Islam Khan

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Research for agricultural development in support of nutrition sensitive agriculture – experiences from Ethiopia by Katherine Pittore, Legesse Abate, Dawit Alemu, Gareth Borman, Eyasu Elias, Amleset Haile, Desalegn Haileyesus, Jennie van der Kolk, Irene Koomen, Ted Schrader, Eric Smaling, Herman Snel, Akalu Teshome, Tewodros Tefera

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Minimum dietary diversity behaviour among children aged 6 to 24 months and their determinants: insights from 31 Sub-Saharan African (SSA) countries by Heavenlight A. Paulo, John Andrew, Pankras Luoga, Huda Omary, Suleiman Chombo, Jackline Vicent Mbishi, Isaac Y. Addo

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Dietary Diversity and Nutritional Status Among Rwandan Women Engaged in Agriculture: A Cross‐Sectional Study by Sunday François Xavier, Philemon Kwizera, Yves Didier Umwungerimwiza, Rutayisire Reverien, Kanimba Philbert, Ilinde Niyigena Delice, Maryse Umugwaneza

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Does escaping the multidimensional poverty line improve family food security? Evidence from rural Vietnam by Tuan Minh Cao, Nguyet Thi Anh Vo, Sa Rate Keo Thach

Subjects: “…Household dietary diversity score…”
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The Nexus between Cluster Farming and Household Dietary Diversity among Smallholder Wheat Farmers in Ethiopia by Addisu Bezabeh Ali, Tesfaye Lemma Tefera

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Prevalence and determinants of inappropriate complementary feeding practices among children aged 6–23 months in Chiang Mai, Northern Thailand: a cross-sectional study by Krongporn Ongprasert, Jakarin Chawachat, Jukkrit Wungrath, Wuttipat Kiratipaisarl

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