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  1. 1241

    The Importance of Incorporating Local Culture into Community Development by Mark A. Brennan

    Published 2005-12-01
    “…This document is FCS9232, one of a series of the Family Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date October 19, 2005. …”
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    Article
  2. 1242

    Florida's Large Carnivores by Martin B. Main, Ginger Allen, Melvin E. Sunquist

    Published 2004-10-01
    “…This document is Fact Sheet WEC 183, one of a series of the Department of Wildlife Ecology & Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: June 2004. https://edis.ifas.ufl.edu/uw201 …”
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    Article
  3. 1243

    Helping Teens Answer the Question “Who Am I?”: Cognitive Development in Adolescents by Rosemary V. Barnett

    Published 2005-12-01
    “…This document is FCS2241, one of a series of the Family, Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date December 6, 2005. …”
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    Article
  4. 1244

    Bats of Florida by Ginger M. Allen, Martin B. Main

    Published 2004-11-01
    “…This document is Fact Sheet WEC 186, one of a series of the Department of Wildlife Ecology & Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: October 2004.  WEC 186/UW203: Bats of Florida (ufl.edu) …”
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    Article
  5. 1245

    Grandparents Raising Grandchildren: Navigating the System Part 2 - Legal Issues by Millie Ferrer, Angela Falcone

    Published 2002-07-01
    “… This document is FCS 2189-Eng, one of a series of the Department of Family, Youth, and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: January 2002. Its goal is to provide grandparents with information about Florida’s legal system as it relates to grandparents raising grandchildren. …”
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    Article
  6. 1246

    IFAS Community Development: Empowering Your Community, Stage 3, Goal Setting and Strategy Formulation by Mark A. Brennan

    Published 2005-09-01
    “…This document is FCS9228, one of a series of the Family, Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date September 2005. …”
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    Article
  7. 1247

    2022 Cool-Season Forage Variety Recommendations for Florida by M. Wallau, A. R. Blount, E. Rios, J. M. B. Vendramini, J. C. B. Dubeux, Md. A. Babar, K. E. Kenworthy, M. Mulvaney, K. H. Quesenberry

    Published 2022-10-01
    “… This publication provides the most up-to-date information on adapted cool-season forage varieties. …”
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    Article
  8. 1248

    Galia Muskmelons: Evaluation for Florida Greenhouse Production by Elizabeth M. Lamb, Nicole L. Shaw, Daniel J. Cantliffe

    Published 2003-05-01
    “…This document is HS919, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: May 2003.   …”
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    Article
  9. 1249

    Helping Teens Answer the Question “Who Am I?”: Social Development in Adolescents by Rosemary V. Barnett

    Published 2005-12-01
    “…This document is FCS2242, one of a series of the Family, Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date December 6, 2005.  …”
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    Article
  10. 1250

    Florida's Large Carnivores by Martin B. Main, Ginger Allen, Melvin E. Sunquist

    Published 2004-10-01
    “…This document is Fact Sheet WEC 183, one of a series of the Department of Wildlife Ecology & Conservation, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: June 2004. https://edis.ifas.ufl.edu/uw201 …”
    Get full text
    Article
  11. 1251

    Melons: Safe Handling Practices for Consumers by Amy Simonne

    Published 2002-11-01
    “…Adapted from the FDA Manual Retail Food Safety Produce Safety at Retail: Safe Handling Practices for Melons. Publication date: November 2002. FCS8744/FY488: Melons: Safe Handling Practices for Consumers (ufl.edu) …”
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    Article
  12. 1252

    IFAS Community Development: Empowering Your Community, Stage 5, Implementation by Mark A. Brennan

    Published 2005-09-01
    “…This document is FCS9230, one of a series of the Family, Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date September 2005. …”
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    Article
  13. 1253

    Prophylaxis of venous and pulmonary thrombo-embolism. by Yusimí Isaguirre Martínez, José Julio Requeiro Molina, Hugo Jiménez Vázquez

    Published 2004-04-01
    “…The epidemiology, etiopatogenia and factors of risk of the deep vein thrombosis and the lung embolism are exposed in different categories of patient. Up to dates prophylactic methods are taken into account and compared their effectiveness and cautions according to the last studies on the topic.…”
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  14. 1254

    Foods to Avoid During Pregnancy by Isabel Valentín-Oquendo

    Published 2002-07-01
    “… This publication is FCS8752-Eng, one of a series of the Department of Family, Youth, and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: July 2002. Reviewed by Jennifer Hillan, MSH, RD, LD/N and Amy Simonne, Ph.D., University of Florida. …”
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    Article
  15. 1255

    Helping Teens Answer the Question “Who Am I?”: Social Development in Adolescents by Rosemary V. Barnett

    Published 2005-12-01
    “…This document is FCS2242, one of a series of the Family, Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date December 6, 2005.  …”
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    Article
  16. 1256

    Pesticide Labeling: Unique Product Labeling by Frederick M. Fishel

    Published 2006-03-01
    “…This document is PI-110, one of a series of the Agronomy Department, UF/IFAS Extension. Original publication date March 2006.  PI-110/PI147: Pesticide Labeling: Unique Product Labeling (ufl.edu) …”
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    Article
  17. 1257

    How are Organic Farming Inputs Evaluated? by James J. Ferguson

    Published 2004-03-01
    “…This document is HS966, one of a series of the Horticultural Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: January 2004. https://edis.ifas.ufl.edu/hs207 …”
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    Article
  18. 1258

    IFAS Community Development: Empowering Your Community, Stage 2, Organization of Sponsorship by Mark A. Brennan, Christine Regan

    Published 2005-09-01
    “…This document is FCS9227, one of a series of the Family Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date September 2005.  …”
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    Article
  19. 1259

    The Importance of Incorporating Local Culture into Community Development by Mark A. Brennan

    Published 2005-12-01
    “…This document is FCS9232, one of a series of the Family Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date October 19, 2005. …”
    Get full text
    Article
  20. 1260

    Hazardous Household Substances: Alternatives That Are Relatively Free of Toxic Effects by Marie Hammer

    Published 2002-09-01
    “… This document is FCS 3149, one of a series of the Department of Family, Youth and Community Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Publication date: July 2002. First published: June 1988. Revised: July 2002. …”
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