Techniques laitières domestiques et conception du monde microbien laitier en Mongolie by Sandrine Ruhlmann

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Nanotechnological Applications in Current Innovative Approaches in Dairy Technology- A review by Binnur Kaptan

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Assessment of Reproductive Performance and Husbandry Practices of Horro and Crossbred Cattle Under Smallholder in Sibu Sire District of East Wollega Zone, Oromia, Ethiopia by Abriham Kebede Deresa, Jiregna Dugassa Kitessa, Yobsan Tamiru Terefa

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Temporal changes in plasma and milk lipids in response to an esophageal bolus of rumen-protected fish oil in lactating Holstein dairy cows by J.E. Rico, V. Sáinz de la Maza-Escolà, N.D. Senevirathne, P. Deme, N.J. Haughey, R. Gervais, J.W. McFadden

Subjects: “…Dairy cattle…”
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Digestibility of protein and estimated bioavailability of mineral compounds in plant-based yoghurt alternatives by Anastassia Zeinatulina, Kristel Tanilas, Kristel Ehala-Aleksejev, Ene Viiard, Tiina Kriščiunaite

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Selection of appropriate probiotic yeasts for use in dairy products: a narrative review by Sanaz Kazemi, Aziz Homayouni-Rad, Hossien Samadi Kafil, Vahideh Sarabi-aghdam, Payam Zeynolabedini, Bahareh pour Agha, Sevda Allah Madadi

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Designing an Allocation Model by Using System Dynamics Approach (Case Study: Dairy Factory by Ali Haji Gholam Saryazdi

Subjects: “…dairy industry…”
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Morphological evaluations in buffaloes (Bubal- us bubalis) in Venezuela by Luis Alfredo Pacheco-Díaz, José Atilio Aranguren-Méndez, Rafael Román-Bravo, Sharon Rivero-Hernández, Luis Edgardo Tovar-Briceño

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Microalgal proteins as ingredients for creating dairy mimetic products: Prospects for substituting bovine milk proteins by Jayani Samarathunga, Thi Phuong Linh Le, Max Gabard, Katrina Strazdins, Jeroen Rens, Benu Adhikari

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The Impact of Innovation on the Global Competitiveness of Polish Meat and Dairy Enterprises by Agnieszka Tul-Krzyszczuk, Paweł Jankowski

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Milking frequency effect on rumination daily profile of dairy cows by Amanda Uliana Manfio, Maria Eduarda Pieniz Hamerski, Pamela Itajara Otto, Tiago Antonio Del Valle

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Automated Financial Management System: A Case Study of Batuma’s Dairy Farm. by Kesande, Blendah, Nahwera, Praise

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APPLICATION OF MODERN BREEDING METHODS TO DAIRY CATTLE by S. V. Titova

Subjects: “…dairy cattle…”
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Reducing dietary crude protein levels while meeting metabolizable protein requirements: Performance of dairy cows over a full lactation period by A. Lavery, A. Craig, A.W. Gordon, A. White, N. Barkley, C.P. Ferris

Subjects: “…dairy cow…”
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Profitability of Swedish Red-and-White × Holstein crossbred cows compared with purebred Holstein cows by D.F. Pipino, N. López-Villalobos, R.E. Hickson, V.E. Cabrera, M. Balzarini, M. Piccardi

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Libéralisation des marchés laitiers et transformation des régimes de concurrence  by Marie Dervillé

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Impact of garlic polysulfide supplementation on biochemical and hematological parameters in dairy cows by Nedić Sreten, Gajić Mirjana, Bošnjaković Dušan, Vujanac Ivan, Prodanović Radiša, Bojkovski Jovan, Mitrović Aleksandra, Milenković Milan, Manojlović Dragan, Jovanović Ljubomir, Kirovski Danijela, Arsić Sveta

Subjects: “…dairy cows…”
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Postpartum diseases and their effects on reproduction in dairy cows by J.F. Rocha, S.R.B. Couto, N.M.P.M. Caparelli, J.P.N. Andrade, C.G. Jayme, M.R.B. Mello

Subjects: “…dairy cattle…”
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Florida 4-H Dairy Quiz Bowl by Chris DeCubellis

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Study on clinically manifested reproductive health problems of dairy cows managed under intensive and semi-intensive production systems in Wondo Genet district, Southern Ethiopia by Amene Fekadu, Yifat Denbarga, Tesfaye Belay, Desie Sheferaw, Fufa Abunna, Kebede Amenu, Rahmeto Abebe, Mesele Abera, Berhanu Mekibib

Subjects: “…Dairy cows; Production constraint; Bovine brucellosis; Wondo Genet…”
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