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  1. 2261

    Food Safety: Five Steps to Food Safety by Jennifer Hillan

    Published 2007-04-01
    “…Published by the UF Department of Family, Youth and Community Sciences, August 2006. …”
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  2. 2262

    Manual de los Reglamentos de Agua de Florida: Acta de Recuperación y Conservación de Recursos by Michael T. Olexa, Laura Minton, Dulcy Miller, Sarah Corbett

    Published 2002-11-01
    “… Este es el documento EDIS FE066, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  3. 2263

    Planning Programs to Break Down Cultural Barriers by Lisa A. Guion, Nicole Walker, David C. Diehl

    Published 2010-11-01
    “…Published by the Family, Youth and Community Sciences Department, June 2010. …”
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    Article
  4. 2264

    Structure Overview of the Florida Citrus Industry in 2009 by Robert A. Morris

    Published 2010-04-01
    “…Published by the UF Department of Food and Resource Economics, March 2010.   …”
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  5. 2265

    Multi-Cavity Collection: A Method for Sampling Bulk Solutions from Plug Media by Jianjun Chen, Yangfeng Huang, Cynthia A. Robinson, Russell D. Caldwell

    Published 2002-07-01
    “… This document is ENH855, a series of the Environmental Horticulture Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Science, University of Florida. …”
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  6. 2266

    Culturally Diverse Advisory Boards and Volunteers by Lisa A. Guion, Janet Harper Golden, David C. Diehl

    Published 2010-11-01
    “…Published by the Family, Youth and Community Sciences Department, June 2010. …”
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  7. 2267

    Manual de los Reglamentos del Agua de Florida: Agencias de Contacto by Michael T. Olexa, Laura Minton, Dulcy Miller, Sarah Caldwell

    Published 2002-11-01
    “… Este es el documento EDIS FE090, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  8. 2268

    Food Safety: Cook It Safely! by Jennifer Hillan, Linda B. Bobroff

    Published 2011-10-01
    “…Bobroff, and published by the UF Department of Family, Youth and Community Sciences, October 2011.   …”
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  9. 2269

    Renting a Home: Good Neighbors by Mary N. Harrison

    Published 2019-05-01
    “…This document is FCS5231-01, one of a series of the Department of Family, Youth and Community Sciences, UF/IFAS Extension. …”
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  10. 2270

    Manual de los Reglamentos del Agua de Florida: Eliminación del Drenaje sobre el Sitio by Michael T. Olexa, Laura Minton, Dulcy Miller, Sarah Corbett

    Published 2002-11-01
    “… Este es el documento EDIS FE087, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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    Article
  11. 2271

    Manual de los Reglamentos del Agua de Florida: Acta Federal de Insecticidas, Fungicidas, y Rodenticidas by Michael T. Olexa, Laura Minton, Dulcy Miller, Sarah Corbett

    Published 2002-11-01
    “… Este es el documento EDIS FE069, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  12. 2272

    Citrus Pest Quick Guide: Ambrosia Beetles by Lauren M. Diepenbrock, Jamie D. Burrow

    Published 2021-02-01
    “…Burrow and published by the Entomology and Nematology Department presents the life cycle of the ambrosia beetle and provides several photos of the pest and the damage it causes to assist in identification. …”
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  13. 2273

    Manual de los Reglamentos del Agua de Florida: Pozos de Agua by Michael T. Olexa, Laura Minton, Dulcy Miller, Sarah Corbett

    Published 2002-11-01
    “… Este es el documento EDIS FE081, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  14. 2274
  15. 2275

    Common Hazards Associated with Sheep and Goat Feed by Chalise Brown, Diwakar Vyas, Jason M. Scheffler

    Published 2020-12-01
    “…Scheffler, and published by the UF/IFAS Department of Animal Sciences, November 2020. …”
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  16. 2276

    Manual de los Reglamentos del Agua de Florida: Acta del Agua Potable Segura by Michael T. Olexa, Laura Minton, Dulcy Miller, Sarah Corbett

    Published 2002-11-01
    “… Este es el documento EDIS FE068, una publicación del Department of Food and Resource Economics, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, FL. …”
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  17. 2277

    Summary Report: Agriculture-, Forestry-, and Fishing-Related Fatalities in Florida for 2020 by Serap Gorucu

    Published 2021-05-01
    “…Written by Serap Gorucu, and published by the UF/IFAS Department of Agricultural and Biological Engineering, May 2021. …”
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  18. 2278

    Food Safety: Cook It Safely! by Jennifer Hillan, Linda B. Bobroff

    Published 2011-10-01
    “…Bobroff, and published by the UF Department of Family, Youth and Community Sciences, October 2011.   …”
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    Article
  19. 2279

    Plant-Feeding Mites in Citrus by L. M. Diepenbrock, J. D. Burrow, D. Carrillo

    Published 2023-01-01
    “…Carrillo and published by the UF/IFAS Entomology and Nematology Department; 2 pp. https://edis.ifas.ufl.edu/in1374 …”
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  20. 2280

    Production Costs and Profitability for Selected Greenhouse-Grown Perennial Plants: Partial Enterprise Budgeting and Sensitivity Analysis by Hayk Khachatryan, Xuan Wei

    Published 2022-07-01
    “…Written by Hayk Khachatryan and Xuan Wei, and published by the UF/IFAS Food and Resource Economics Department, July 2022. …”
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